Domestic pig (Piglet, Pork)

Domestic Pig (Piglet, Pork)

Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated

4.6%
91 kcal

Energy

2.7%
1.9 g

Fat

3%
0.6 g

Saturates

0.8%
0.7 g

Sugar

43.3%
2.6 g

Salt

carbs
0%
fat
18%
protein
82%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 91 (382 kJ)
5%
from Carbohydrate 0 (0 kJ)
from Fat 17 (70 kJ)
from Protein 75 (312 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 0.0 g
0%
Dietary Fiber 0.0 g
0%
Starch ~
Sugars 0.7 g
Sucrose 550.0 mg
Glucose 110.0 mg
Fructose 50.0 mg
Lactose 0.0 mg
Maltose 0.0 mg
Galactose 0.0 mg
Fats & Fatty Acids % Daily Value
Total Fat 1.9 g
3%
Saturated Fat 0.6 g
3%
Butyric Acid 0.0 mg
Caproic Acid 0.0 mg
Caprylic Acid 0.0 mg
Capric Acid 0.0 mg
Lauric Acid 0.0 mg
Tridecylic Acid ~
Myristic Acid 19.0 mg
Pentadecanoic Acid 0.0 mg
Palmitic Acid 369.0 mg
Margaric Acid 4.0 mg
Stearic Acid 193.0 mg
Arachidic Acid 3.0 mg
Behenic Acid 4.0 mg
Lignoceric Acid ~
Monounsaturated Fat 0.8 g
Myristoleic Acid 0.0 mg
15:1 0.0 mg
Palmitoleic Acid 42.0 mg
16:1 c ~
16:1 t ~
17:1 0.0 mg
Oleic Acid 794.0 mg
18:1 c 788.0 mg
18:1 t 6.0 mg
Gadoleic Acid 12.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 0.3 g
Linoleic Acid 227.0 mg
18:2 CLAs 8.0 mg
18:2 n-6 c,c 213.0 mg
18:2 t,t 6.0 mg
18:2 i ~
18:2 t ~
Linolenic Acid 6.0 mg
alpha-Linolenic Acid 6.0 mg
gamma-Linolenic acid 0.0 mg
Parinaric Acid 0.0 mg
Eicosadienoic Acid 9.0 mg
Eicosatrienoic Acid 0.0 mg
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 28.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 0.0 mg
Docosahexaenoic Acid 0.0 mg
Trans Fat 0.0 g
Omega-3 Fatty Acids 6.0 mg
Omega-6 Fatty Acids 227.0 mg
Sterols % Daily Value
Cholesterol 50.0 mg
17%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 18.7 g
37%
Essential Aminos
Histidine 812.0 mg
97%
Isoleucine 842.0 mg
74%
Leucine 1,494.0 mg
58%
Lysine 1,576.0 mg
69%
Methionine 446.0 mg
39%
Phenylalanine 746.0 mg
38%
Threonine 834.0 mg
70%
Tryptophan 175.0 mg
58%
Valine 944.0 mg
66%
Non-essential Aminos
Alanine 1,098.0 mg
Arginine 1,193.0 mg
Aspartic Acid 1,627.0 mg
Cystine 209.0 mg
Glutamic Acid 2,669.0 mg
Glycine 974.0 mg
Proline 800.0 mg
Serine 730.0 mg
Tyrosine 605.0 mg
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 76.5 g
Ash 3.1 g
Caffiene 0.0 mg
Theobromine 0.0 mg
Vitamins % Daily Value
Betaine 2.4 mg
Choline 76.9 mg
Vitamin A 29 IU
1%
Vitamin B1 (thiamine) 0.3 mg
21%
Vitamin B2 (riboflavin) 0.2 mg
13%
Vitamin B3 (niacin) 3.6 mg
18%
Vitamin B5 (pantothenic acid) 0.5 mg
5%
Vitamin B6 (pyridoxine) 0.2 mg
12%
Vitamin B9 (folate) 1 mcg
0%
Vitamin B12 (cobalamin) 0 mcg
5%
Vitamin C 0.0 mg
0%
Vitamin D ~
Vitamin E 0 IU
1%
Vitamin K 0 mcg
0%
Minerals % Daily Value
Calcium 7.0 mg
1%
Copper 0.1 mg
5%
Fluoride ~
Iron 0.8 mg
4%
Magnesium 18.0 mg
5%
Manganese 0.0 mg
1%
Phosphorus 229.0 mg
23%
Potassium 229.0 mg
7%
Sodium 1,040.0 mg
43%
Zinc 2.0 mg
13%
Domestic Pig (Piglet, Pork)

About Domestic Pig (Piglet, Pork)

The domestic pig is a large, domesticated, even-toed ungulate that traces its ancestry to the wild boar; it is considered a subspecies of the wild boar or a distinct species in its own right. Their head plus body length ranges from 0.9 to 1.8 m (35 to 71 in) and adults can weigh between 50 to 350 kg (110 to 770 lb). Compared to other artiodactyls, their head is relatively long, pointed, and free of warts. Read More

The domestic pig is a large, domesticated, even-toed ungulate that traces its ancestry to the wild boar; it is considered a subspecies of the wild boar or a distinct species in its own right. Their head plus body length ranges from 0.9 to 1.8 m (35 to 71 in) and adults can weigh between 50 to 350 kg (110 to 770 lb). Compared to other artiodactyls, their head is relatively long, pointed, and free of warts. Even-toed ungulates are generally herbivorous, although the domestic pig is an omnivore, like its wild ancestor. Domestic pigs are farmed primarily for the consumption of their flesh, called pork. The animal's bones, hide, and bristles have been fashioned into items such as brushes. Domestic pigs, especially the pot-bellied pig, are also kept as pets.