64 forms & preparations
Dietary labels are inferred automatically from KASHI Pizza, Margherita's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 16/100
How many beneficial nutrients KASHI Pizza, Margherita delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in KASHI Pizza, Margherita come from — the split across carbs, fat & protein.
45% from carbs
-
Carbs 45%25.7 g per serving
-
Fat 33%8.4 g per serving
-
Protein 22%12.8 g per serving
What KASHI Pizza, Margherita is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 25.7 g | |
| Dietary Fiber | 3.8 g | |
| Total Sugars | 3.3 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 8.4 g | |
| Saturated Fat | 3.5 g | |
| Monounsaturated Fat | 2.9 g | — |
| Polyunsaturated Fat | 1.0 g | — |
| Trans Fat | 0.0 g | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 12.8 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | ~ | — |
| Vitamin C | 8.0 mg | |
| Vitamin D | ~ | — |
| Vitamin E | ~ | — |
| Vitamin K | ~ | — |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.1 mg | |
| Niacin (B3) | 0.3 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 10.0 mcg | |
| Vitamin B12 | 0.5 mcg | |
| Pantothenic Acid (B5) | 0.1 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 192.0 mg | |
| Iron | 1.4 mg | |
| Magnesium | 20.0 mg | |
| Phosphorus | 123.0 mg | |
| Potassium | 204.0 mg | |
| Sodium | 560.0 mg | |
| Zinc | 0.7 mg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 17.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 3.2 g | — |
About KASHI Pizza, Margherita
Pizza is one of the world's most popular foods, a baked flatbread crust spread with tomato sauce, melted cheese, and an open field of toppings. Born in Naples, Italy, it now spans countless styles, from thin, charred Neapolitan and foldable New York slices to thick Sicilian and Chicago deep dish, plus white pizzas that skip the tomato altogether. Its makeup varies widely, offering carbohydrates from the crust, protein and calcium from the cheese, and vitamins from the sauce and vegetable toppings.
Pizza is baked in hot ovens and shared by the slice, dressed up with pepperoni, sausage, mushrooms, peppers, and fresh basil, or kept simple as cheese or margherita. Make it from scratch with homemade dough, grab take-and-bake, or reheat leftovers in a skillet or hot oven to revive a crisp crust. Refrigerate leftover pizza within a couple of hours and enjoy it within three to four days.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in KASHI Pizza, Margherita?
There are 230 calories in 100 g of KASHI Pizza, Margherita, or about 260 calories in 0.33 pizza (113 g).
How much protein is in KASHI Pizza, Margherita?
KASHI Pizza, Margherita contains 12.8 g of protein per 100 g.
How many carbs are in KASHI Pizza, Margherita?
KASHI Pizza, Margherita has 25.7 g of carbohydrates per 100 g.
How much fat is in KASHI Pizza, Margherita?
KASHI Pizza, Margherita provides 8.4 g of total fat per 100 g.
What is KASHI Pizza, Margherita a good source of?
KASHI Pizza, Margherita is an excellent source of Protein (26% DV) and Vitamin B12 (21% DV) and a good source of Calcium, Dietary Fiber and Phosphorus (per 100 g). Daily Values are based on a 2,000-calorie diet.
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