Pizza

Pizza

Fast Food, Pizza Chain, 14" pizza, sausage topping, thick crust

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View Label
14.1%
282 kcal

Energy

18.5%
12.9 g

Fat

24%
4.8 g

Saturates

3.1%
2.8 g

Sugar

26.5%
1.6 g

Salt

carbs
43%
fat
41%
protein
16%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 282 (1181 kJ)
14%
from Carbohydrate 121 (508 kJ)
from Fat 116 (488 kJ)
from Protein 44 (185 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 30.4 g
11%
Dietary Fiber 2.3 g
8%
Starch 24.1 g
Sugars 2.8 g
Sucrose 150.0 mg
Glucose 420.0 mg
Fructose 600.0 mg
Lactose 500.0 mg
Maltose 1,070.0 mg
Galactose 80.0 mg
Fats & Fatty Acids % Daily Value
Total Fat 12.9 g
18%
Saturated Fat 4.8 g
24%
Butyric Acid 79.0 mg
Caproic Acid 63.0 mg
Caprylic Acid 43.0 mg
Capric Acid 110.0 mg
Lauric Acid 132.0 mg
Tridecylic Acid ~
Myristic Acid 493.0 mg
Pentadecanoic Acid 50.0 mg
Palmitic Acid 2,585.0 mg
Margaric Acid 47.0 mg
Stearic Acid 1,147.0 mg
Arachidic Acid 27.0 mg
Behenic Acid 18.0 mg
Lignoceric Acid 8.0 mg
Monounsaturated Fat 3.9 g
Myristoleic Acid 37.0 mg
15:1 0.0 mg
Palmitoleic Acid 183.0 mg
16:1 c 166.0 mg
16:1 t 18.0 mg
17:1 23.0 mg
Oleic Acid 3,623.0 mg
18:1 c 3,469.0 mg
18:1 t 154.0 mg
Gadoleic Acid 71.0 mg
Erucic Acid 3.0 mg
22:1 c 3.0 mg
22:1 t 0.0 mg
Nervonic Acid 1.0 mg
Polyunsaturated Fat 3.2 g
Linoleic Acid 2,815.0 mg
18:2 CLAs 38.0 mg
18:2 n-6 c,c 2,717.0 mg
18:2 t,t ~
18:2 i ~
18:2 t 59.0 mg
Linolenic Acid 304.0 mg
alpha-Linolenic Acid 300.0 mg
gamma-Linolenic acid 4.0 mg
Parinaric Acid 1.0 mg
Eicosadienoic Acid 32.0 mg
Eicosatrienoic Acid 18.0 mg
20:3 n-3 5.0 mg
Dihomo-gamma-linolenic acid 13.0 mg
Arachidonic Acid 26.0 mg
20:4 n-6 ~
Timnodonic Acid 3.0 mg
Clupanodonic Acid 6.0 mg
Docosahexaenoic Acid 1.0 mg
Trans Fat 0.2 g
Omega-3 Fatty Acids 304.0 mg
Omega-6 Fatty Acids 2,815.0 mg
Sterols % Daily Value
Cholesterol 23.0 mg
8%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 11.1 g
22%
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Alanine ~
Arginine ~
Aspartic Acid ~
Cystine ~
Glutamic Acid ~
Glycine ~
Proline ~
Serine ~
Tyrosine ~
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 43.2 g
Ash 2.4 g
Caffiene 0.0 mg
Theobromine 0.0 mg
Vitamins % Daily Value
Betaine ~
Choline 25.5 mg
Vitamin A 351 IU
7%
Vitamin B1 (thiamine) 0.4 mg
26%
Vitamin B2 (riboflavin) 0.2 mg
11%
Vitamin B3 (niacin) 3.6 mg
18%
Vitamin B5 (pantothenic acid) ~
Vitamin B6 (pyridoxine) 0.1 mg
4%
Vitamin B9 (folate) 98 mcg
25%
Vitamin B12 (cobalamin) 0 mcg
8%
Vitamin C 1.0 mg
2%
Vitamin D 0 IU
0%
Vitamin E 1 IU
4%
Vitamin K 12 mcg
15%
Minerals % Daily Value
Calcium 143.0 mg
14%
Copper 0.1 mg
5%
Fluoride ~
Iron 2.5 mg
14%
Magnesium 23.0 mg
6%
Manganese 0.3 mg
16%
Phosphorus 193.0 mg
19%
Potassium 190.0 mg
5%
Sodium 637.0 mg
27%
Zinc 1.3 mg
8%
Pizza

About Pizza

Pizza is an oven-baked flat bread typically topped with a tomato sauce, cheese and various toppings. The modern pizza was invented in Naples, Italy, and the dish has since become popular in many parts of the world. An establishment that makes and sells pizzas is called a "pizzeria". Many varieties of pizza exist worldwide, along with several dish variants based upon pizza. Pizza is cooked in various types of ovens, and a diverse variety of ingredients and toppings are utilized. Read More

Pizza is an oven-baked flat bread typically topped with a tomato sauce, cheese and various toppings. The modern pizza was invented in Naples, Italy, and the dish has since become popular in many parts of the world. An establishment that makes and sells pizzas is called a "pizzeria". Many varieties of pizza exist worldwide, along with several dish variants based upon pizza. Pizza is cooked in various types of ovens, and a diverse variety of ingredients and toppings are utilized. In 2009, upon Italy's request, Neapolitan pizza was safeguarded in the European Union as a Traditional Speciality Guaranteed dish.