Biscuit

Biscuit

Cookies, chocolate chip, dry mix

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Cakes Pan Dulce, LA RICURA, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough PILLSBURY, Buttermilk Biscuits, Artificial Flavor, refrigerated dough PILLSBURY, Chocolate Chip Cookies, refrigerated dough POPEYES, Biscuit
View Label
24.9%
497 kcal

Energy

36%
25.2 g

Fat

41.6%
8.3 g

Saturates

12.1%
0.7 g

Salt

carbs
52%
fat
45%
protein
4%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 497 (2079 kJ)
25%
from Carbohydrate 264 (1107 kJ)
from Fat 227 (950 kJ)
from Protein 18 (77 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 66.1 g
24%
Dietary Fiber ~
Starch ~
Sugars ~
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 25.2 g
36%
Saturated Fat 8.3 g
42%
Butyric Acid 0.0 mg
Caproic Acid 0.0 mg
Caprylic Acid 0.0 mg
Capric Acid 0.0 mg
Lauric Acid 11.0 mg
Tridecylic Acid ~
Myristic Acid 125.0 mg
Pentadecanoic Acid ~
Palmitic Acid 3,996.0 mg
Margaric Acid ~
Stearic Acid 4,116.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 13.1 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 18.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 13,061.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 0.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 2.6 g
Linoleic Acid 2,486.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 134.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid 0.0 mg
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid ~
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 0.0 mg
Docosahexaenoic Acid ~
Trans Fat ~
Omega-3 Fatty Acids 134.0 mg
Omega-6 Fatty Acids 2,486.0 mg
Sterols % Daily Value
Cholesterol 0.0 mg
0%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 4.6 g
9%
Essential Aminos
Histidine 89.0 mg
11%
Isoleucine 189.0 mg
17%
Leucine 337.0 mg
13%
Lysine 184.0 mg
8%
Methionine 81.0 mg
7%
Phenylalanine 224.0 mg
11%
Threonine 141.0 mg
12%
Tryptophan 64.0 mg
21%
Valine 222.0 mg
15%
Non-essential Aminos
Alanine 143.0 mg
Arginine 166.0 mg
Aspartic Acid 232.0 mg
Cystine 84.0 mg
Glutamic Acid 1,397.0 mg
Glycine 146.0 mg
Proline 484.0 mg
Serine 235.0 mg
Tyrosine 148.0 mg
Other Nutrients % Daily Value
Alcohol ~
Water 3.0 g
Ash 1.2 g
Caffiene 12.0 mg
Theobromine 91.0 mg
Vitamins % Daily Value
Betaine ~
Choline ~
Vitamin A 4 IU
0%
Vitamin B1 (thiamine) 0.2 mg
13%
Vitamin B2 (riboflavin) 0.2 mg
12%
Vitamin B3 (niacin) 2.0 mg
10%
Vitamin B5 (pantothenic acid) 0.2 mg
2%
Vitamin B6 (pyridoxine) 0.0 mg
1%
Vitamin B9 (folate) 51 mcg
13%
Vitamin B12 (cobalamin) 0 mcg
0%
Vitamin C 0.0 mg
0%
Vitamin D ~
Vitamin E ~
Vitamin K ~
Minerals % Daily Value
Calcium 43.0 mg
4%
Copper 0.3 mg
15%
Fluoride ~
Iron 2.1 mg
12%
Magnesium 36.0 mg
9%
Manganese 0.4 mg
18%
Phosphorus 80.0 mg
8%
Potassium 208.0 mg
6%
Sodium 290.0 mg
12%
Zinc 0.6 mg
4%
Biscuit

About Biscuit

A biscuit is a baked, commonly flour-based food product. The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. For a list of varieties, see the list of biscuits and cookies.