Biscuit

Biscuit

Cookies, chocolate chip, commercially prepared, regular, higher fat, unenriched

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Cakes Pan Dulce, LA RICURA, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough PILLSBURY, Buttermilk Biscuits, Artificial Flavor, refrigerated dough PILLSBURY, Chocolate Chip Cookies, refrigerated dough POPEYES, Biscuit
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24.1%
481 kcal

Energy

32.3%
22.6 g

Fat

37.4%
7.5 g

Saturates

13.1%
0.8 g

Salt

carbs
54%
fat
41%
protein
4%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 481 (2013 kJ)
24%
from Carbohydrate 267 (1119 kJ)
from Fat 203 (852 kJ)
from Protein 22 (90 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 66.8 g
24%
Dietary Fiber 2.5 g
8%
Starch ~
Sugars ~
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 22.6 g
32%
Saturated Fat 7.5 g
37%
Butyric Acid ~
Caproic Acid ~
Caprylic Acid ~
Capric Acid ~
Lauric Acid 10.0 mg
Tridecylic Acid ~
Myristic Acid 112.0 mg
Pentadecanoic Acid ~
Palmitic Acid 594.0 mg
Margaric Acid ~
Stearic Acid 3,697.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 11.7 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 17.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 11,656.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid ~
Erucic Acid ~
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 2.4 g
Linoleic Acid 2,246.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 122.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid ~
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid ~
20:4 n-6 ~
Timnodonic Acid ~
Clupanodonic Acid ~
Docosahexaenoic Acid ~
Trans Fat ~
Omega-3 Fatty Acids 122.0 mg
Omega-6 Fatty Acids 2,246.0 mg
Sterols % Daily Value
Cholesterol 0.0 mg
0%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 5.4 g
11%
Essential Aminos
Histidine 102.0 mg
12%
Isoleucine 222.0 mg
19%
Leucine 396.0 mg
15%
Lysine 219.0 mg
10%
Methionine 95.0 mg
8%
Phenylalanine 261.0 mg
13%
Threonine 168.0 mg
14%
Tryptophan 73.0 mg
24%
Valine 261.0 mg
18%
Non-essential Aminos
Alanine 168.0 mg
Arginine 191.0 mg
Aspartic Acid 277.0 mg
Cystine 95.0 mg
Glutamic Acid 1,602.0 mg
Glycine 168.0 mg
Proline 557.0 mg
Serine 272.0 mg
Tyrosine 173.0 mg
Other Nutrients % Daily Value
Alcohol ~
Water 4.1 g
Ash 1.1 g
Caffiene 11.0 mg
Theobromine 83.0 mg
Vitamins % Daily Value
Betaine ~
Choline ~
Vitamin A 4 IU
0%
Vitamin B1 (thiamine) 0.1 mg
4%
Vitamin B2 (riboflavin) 0.1 mg
4%
Vitamin B3 (niacin) 0.5 mg
2%
Vitamin B5 (pantothenic acid) 0.2 mg
2%
Vitamin B6 (pyridoxine) 0.1 mg
3%
Vitamin B9 (folate) 9 mcg
2%
Vitamin B12 (cobalamin) 0 mcg
0%
Vitamin C 0.0 mg
0%
Vitamin D ~
Vitamin E ~
Vitamin K ~
Minerals % Daily Value
Calcium 25.0 mg
3%
Copper 0.2 mg
11%
Fluoride ~
Iron 1.0 mg
6%
Magnesium 31.0 mg
8%
Manganese 0.4 mg
22%
Phosphorus 108.0 mg
11%
Potassium 135.0 mg
4%
Sodium 315.0 mg
13%
Zinc 0.6 mg
4%
Biscuit

About Biscuit

A biscuit is a baked, commonly flour-based food product. The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. For a list of varieties, see the list of biscuits and cookies.