Biscuit

Biscuit

Cookies, chocolate chip, refrigerated dough, baked

24.6%
492 kcal

Energy

32.3%
22.6 g

Fat

38.8%
7.8 g

Saturates

9.7%
0.6 g

Salt

carbs
55%
fat
41%
protein
4%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 492 (2059 kJ)
25%
from Carbohydrate 273 (1142 kJ)
from Fat 203 (852 kJ)
from Protein 20 (82 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 68.2 g
24%
Dietary Fiber 1.7 g
6%
Starch ~
Sugars ~
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 22.6 g
32%
Saturated Fat 7.8 g
39%
Butyric Acid ~
Caproic Acid ~
Caprylic Acid 0.0 mg
Capric Acid 0.0 mg
Lauric Acid 0.0 mg
Tridecylic Acid ~
Myristic Acid 86.0 mg
Pentadecanoic Acid ~
Palmitic Acid 3,769.0 mg
Margaric Acid ~
Stearic Acid 3,900.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 11.3 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 43.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 11,213.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 3.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 2.3 g
Linoleic Acid 2,190.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 111.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid ~
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 14.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid ~
Docosahexaenoic Acid 4.0 mg
Trans Fat ~
Omega-3 Fatty Acids 111.0 mg
Omega-6 Fatty Acids 2,190.0 mg
Sterols % Daily Value
Cholesterol 27.0 mg
9%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 4.9 g
10%
Essential Aminos
Histidine 100.0 mg
12%
Isoleucine 212.0 mg
19%
Leucine 365.0 mg
14%
Lysine 222.0 mg
10%
Methionine 99.0 mg
9%
Phenylalanine 242.0 mg
12%
Threonine 166.0 mg
14%
Tryptophan 66.0 mg
22%
Valine 244.0 mg
17%
Non-essential Aminos
Alanine 176.0 mg
Arginine 202.0 mg
Aspartic Acid 289.0 mg
Cystine 98.0 mg
Glutamic Acid 1,336.0 mg
Glycine 159.0 mg
Proline 454.0 mg
Serine 274.0 mg
Tyrosine 162.0 mg
Other Nutrients % Daily Value
Alcohol ~
Water 3.0 g
Ash 1.2 g
Caffiene ~
Theobromine ~
Vitamins % Daily Value
Betaine ~
Choline ~
Vitamin A 59 IU
1%
Vitamin B1 (thiamine) 0.2 mg
11%
Vitamin B2 (riboflavin) 0.2 mg
11%
Vitamin B3 (niacin) 2.0 mg
10%
Vitamin B5 (pantothenic acid) 0.2 mg
2%
Vitamin B6 (pyridoxine) 0.0 mg
0%
Vitamin B9 (folate) 44 mcg
11%
Vitamin B12 (cobalamin) 0 mcg
1%
Vitamin C 0.0 mg
0%
Vitamin D ~
Vitamin E ~
Vitamin K ~
Minerals % Daily Value
Calcium 28.0 mg
3%
Copper 0.2 mg
10%
Fluoride ~
Iron 2.5 mg
14%
Magnesium 27.0 mg
7%
Manganese 0.5 mg
24%
Phosphorus 76.0 mg
8%
Potassium 200.0 mg
6%
Sodium 232.0 mg
10%
Zinc 0.6 mg
4%
Biscuit

About Biscuit

A biscuit is a baked, commonly flour-based food product. The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. For a list of varieties, see the list of biscuits and cookies.