Biscuit

Biscuit

Cookies, molasses

21.5%
430 kcal

Energy

18.3%
12.8 g

Fat

16.1%
3.2 g

Saturates

19.6%
17.6 g

Sugar

19.1%
1.1 g

Salt

carbs
68%
fat
27%
protein
5%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 430 (1799 kJ)
22%
from Carbohydrate 295 (1236 kJ)
from Fat 115 (482 kJ)
from Protein 22 (94 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 73.8 g
26%
Dietary Fiber 1.0 g
3%
Starch ~
Sugars 17.6 g
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 12.8 g
18%
Saturated Fat 3.2 g
16%
Butyric Acid 0.0 mg
Caproic Acid 0.0 mg
Caprylic Acid 0.0 mg
Capric Acid 0.0 mg
Lauric Acid 0.0 mg
Tridecylic Acid ~
Myristic Acid 62.0 mg
Pentadecanoic Acid ~
Palmitic Acid 1,666.0 mg
Margaric Acid ~
Stearic Acid 1,480.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 7.1 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 2.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 7,128.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 0.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 1.7 g
Linoleic Acid 1,641.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 88.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid 0.0 mg
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 0.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 0.0 mg
Docosahexaenoic Acid 0.0 mg
Trans Fat ~
Omega-3 Fatty Acids 88.0 mg
Omega-6 Fatty Acids 1,641.0 mg
Sterols % Daily Value
Cholesterol 0.0 mg
0%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 5.6 g
11%
Essential Aminos
Histidine 113.0 mg
13%
Isoleucine 210.0 mg
18%
Leucine 377.0 mg
15%
Lysine 193.0 mg
8%
Methionine 94.0 mg
8%
Phenylalanine 263.0 mg
13%
Threonine 154.0 mg
13%
Tryptophan 80.0 mg
27%
Valine 244.0 mg
17%
Non-essential Aminos
Alanine 167.0 mg
Arginine 212.0 mg
Aspartic Acid 238.0 mg
Cystine 120.0 mg
Glutamic Acid 1,824.0 mg
Glycine 188.0 mg
Proline 614.0 mg
Serine 291.0 mg
Tyrosine 158.0 mg
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 5.8 g
Ash 2.0 g
Caffiene 0.0 mg
Theobromine 0.0 mg
Vitamins % Daily Value
Betaine ~
Choline 8.4 mg
Vitamin A 0 IU
0%
Vitamin B1 (thiamine) 0.4 mg
24%
Vitamin B2 (riboflavin) 0.3 mg
16%
Vitamin B3 (niacin) 3.0 mg
15%
Vitamin B5 (pantothenic acid) 0.4 mg
4%
Vitamin B6 (pyridoxine) 0.1 mg
5%
Vitamin B9 (folate) 89 mcg
22%
Vitamin B12 (cobalamin) 0 mcg
0%
Vitamin C 0.0 mg
0%
Vitamin D 0 IU
0%
Vitamin E 0 IU
1%
Vitamin K 6 mcg
7%
Minerals % Daily Value
Calcium 74.0 mg
7%
Copper 0.4 mg
19%
Fluoride ~
Iron 6.4 mg
36%
Magnesium 52.0 mg
13%
Manganese 1.3 mg
63%
Phosphorus 95.0 mg
10%
Potassium 346.0 mg
10%
Sodium 459.0 mg
19%
Zinc 0.5 mg
3%
Biscuit

About Biscuit

A biscuit is a baked, commonly flour-based food product. The term is applied to two distinct products in North America and the Commonwealth of Nations and Europe. For a list of varieties, see the list of biscuits and cookies.