Foods Highest in Potassium
7,787 foods ranked by Potassium per 100 g.
These are the foods highest in Potassium, ranked by the amount per 100 g of the edible portion. Potassium is an essential mineral and electrolyte that helps regulate fluid balance, nerve signals and muscle contractions. It works in opposition to sodium and helps counter its blood-pressure-raising effect.
Read the full Potassium guideValues per 100 g.
Potatoes, bananas, beans, leafy greens, avocado, yogurt and fish. Amounts are per 100 g of the edible portion; your serving may differ.
Potassium — frequently asked questions
What foods are highest in Potassium?
Per 100 g, some of the richest sources are Leavening agents, cream of tartar, Leavening agents, baking powder, low-sodium, Parsley, freeze-dried, Tea, instant, unsweetened, powder and Tea, instant, unsweetened, powder, decaffeinated. See the full ranking above.
How much Potassium do I need a day?
The FDA Daily Value is 4,700 mg. Eating more fruit and vegetables is the simplest way to raise intake.
What does Potassium do?
Potassium is an essential mineral and electrolyte that helps regulate fluid balance, nerve signals and muscle contractions. It works in opposition to sodium and helps counter its blood-pressure-raising effect.