Foods Highest in Zinc

7,559 foods ranked by Zinc per 100 g.

These are the foods highest in Zinc, ranked by the amount per 100 g of the edible portion. Zinc is an essential trace mineral involved in immune function, wound healing, protein synthesis, DNA production and the senses of taste and smell. The body has no specialized store, so a regular dietary supply is needed.

Read the full Zinc guide

Values per 100 g.

Food Zinc
Mollusks, oyster, eastern, canned 90.95 mg
Mollusks, oyster, eastern, cooked, breaded and fried 87.13 mg
Mollusks, oyster, eastern, wild, cooked, moist heat 78.60 mg
Cereals ready-to-eat, Ralston Enriched Bran flakes 64.33 mg
Mollusks, oyster, eastern, wild, cooked, dry heat 61.04 mg
Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus 60.00 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S Complete Oat Bran Flakes 52.00 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN COMPLETE Wheat Flakes 52.00 mg
Cereals ready-to-eat, GENERAL MILLS, Multi-Grain Cheerios 51.72 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S PRODUCT 19 51.00 mg
Cereals ready-to-eat, GENERAL MILLS, TOTAL Corn Flakes 50.00 mg
Cereals ready-to-eat, GENERAL MILLS, Whole Grain TOTAL 50.00 mg
Mollusks, oyster, eastern, farmed, cooked, dry heat 45.15 mg
Mollusks, oyster, eastern, wild, raw 39.30 mg
Mollusks, oyster, eastern, farmed, raw 37.92 mg
Mollusks, oyster, Pacific, cooked, moist heat 33.24 mg
Cereals ready-to-eat, GENERAL MILLS, TOTAL, Blueberry Pomegranate 30.60 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S SMART START Strong Heart Antioxidants Cereal 30.00 mg
Cereals ready-to-eat, GENERAL MILLS, TOTAL Raisin Bran 28.30 mg
Cereals ready-to-eat, GENERAL MILLS, WHEATIES 27.80 mg
Cereals ready-to-eat, GENERAL MILLS, TOTAL, Cranberry Crunch 25.86 mg
Incaparina, dry mix (corn and soy flours), unprepared 23.00 mg
Cereals ready-to-eat, QUAKER, HONEY GRAHAM OH!S 18.33 mg
QUAKER, Cap'n Crunch's OOPS! All Berries Cereal 17.98 mg
Cereals ready-to-eat, GENERAL MILLS, KIX 17.42 mg
Cereals ready-to-eat, MALT-O-MEAL, COCO-ROOS 17.20 mg
Cereals ready-to-eat, Ralston Corn Biscuits 17.13 mg
Cereals ready-to-eat, GENERAL MILLS, CINNAMON TOAST CRUNCH 17.03 mg
Cereals ready-to-eat, wheat germ, toasted, plain 16.67 mg
Mollusks, oyster, Pacific, raw 16.62 mg

Oysters, red meat, poultry, beans, nuts, seeds and whole grains. Amounts are per 100 g of the edible portion; your serving may differ.

Zinc — frequently asked questions

What foods are highest in Zinc?

Per 100 g, some of the richest sources are Mollusks, oyster, eastern, canned, Mollusks, oyster, eastern, cooked, breaded and fried, Mollusks, oyster, eastern, wild, cooked, moist heat, Cereals ready-to-eat, Ralston Enriched Bran flakes and Mollusks, oyster, eastern, wild, cooked, dry heat. See the full ranking above.

How much Zinc do I need a day?

The FDA Daily Value is 11 mg. Animal sources are better absorbed than plant sources.

What does Zinc do?

Zinc is an essential trace mineral involved in immune function, wound healing, protein synthesis, DNA production and the senses of taste and smell. The body has no specialized store, so a regular dietary supply is needed.

Want the full story on Zinc?

See what it does, how much you need, deficiency and too-much, and more food sources.

Zinc guide