Sauce

Sauce

Gravy, beef, canned, ready-to-serve

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Gravy, beef, canned, ready-to-serve's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

3%
53 kcal Calories
8%
3.8 g Protein
2%
4.8 g Carbs
3%
2.4 g Fat

Fair nutrient density 16/100

How many beneficial nutrients Gravy, beef, canned, ready-to-serve delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Gravy, beef, canned, ready-to-serve come from — the split across carbs, fat & protein.

What Gravy, beef, canned, ready-to-serve is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value.

Copper11%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate4.8 g
2%
Dietary Fiber0.4 g
1%
Total Sugars0.2 g
Fats & Fatty AcidsAmount% DV
Total Fat2.4 g
3%
Saturated Fat1.2 g
6%
Monounsaturated Fat1.0 g
Polyunsaturated Fat0.1 g
Omega-3 Fatty Acids10.0 mg
Omega-6 Fatty Acids70.0 mg
Protein & Amino AcidsAmount% DV
Protein3.8 g
8%
VitaminsAmount% DV
Vitamin A (RAE)1.0 mcg
0%
Vitamin C0.0 mg
0%
Vitamin D0.0 mcg
0%
Vitamin E0.0 mg
0%
Vitamin K0.1 mcg
0%
Thiamin (B1)0.0 mg
3%
Riboflavin (B2)0.0 mg
3%
Niacin (B3)0.7 mg
4%
Vitamin B60.0 mg
1%
Folate (B9)2.0 mcg
1%
Vitamin B120.1 mcg
4%
Pantothenic Acid (B5)0.0 mg
0%
Choline6.3 mg
1%
MineralsAmount% DV
Calcium6.0 mg
0%
Iron0.7 mg
4%
Magnesium2.0 mg
0%
Phosphorus30.0 mg
2%
Potassium81.0 mg
2%
Sodium560.0 mg
24%
Zinc1.0 mg
9%
Copper0.1 mg
11%
Manganese0.2 mg
9%
Selenium1.0 mcg
2%
Fluoride99.2 mcg
SterolsAmount% DV
Cholesterol3.0 mg
1%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash1.6 g

About Gravy, beef, canned, ready-to-serve

Canned beef gravy is the convenient, pourable kind that heats straight from the can — a smooth brown gravy built on beef stock and a little fat, thickened with flour or starch. It is the everyday topping for mashed potatoes, roast beef, meatloaf and open-faced sandwiches when there are no pan drippings to make a gravy from scratch.

It is fairly light at about 53 calories per 100 grams, with roughly 3.8 grams of protein from the beef stock, around 2.4 grams of fat and 4.8 grams of carbohydrate from the thickener. A typical quarter-cup ladle is around 60 grams, so the calories from the gravy itself stay modest — it is usually what it is poured over that adds up.

Sodium is the number to watch: at about 560 milligrams per 100 grams, a couple of spoonfuls can carry a meaningful share of the day's salt. Reduced-sodium and homemade versions let you keep the savory flavor while dialing the salt back.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Gravy, beef, canned, ready-to-serve?

There are 53 calories in 100 g of Gravy, beef, canned, ready-to-serve, or about 154 calories in 1 can (291 g).

How much protein is in Gravy, beef, canned, ready-to-serve?

Gravy, beef, canned, ready-to-serve contains 3.8 g of protein per 100 g.

How many carbs are in Gravy, beef, canned, ready-to-serve?

Gravy, beef, canned, ready-to-serve has 4.8 g of carbohydrates per 100 g.

How much fat is in Gravy, beef, canned, ready-to-serve?

Gravy, beef, canned, ready-to-serve provides 2.4 g of total fat per 100 g.

What is Gravy, beef, canned, ready-to-serve a good source of?

Gravy, beef, canned, ready-to-serve is a good source of Copper (per 100 g). Daily Values are based on a 2,000-calorie diet.

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