Gravy, beef, canned, ready-to-serve vs Reddi Wip Fat Free Whipped Topping
Nutrition comparison per 100 g.
Gravy, beef, canned, ready-to-serve
53 kcal
Reddi Wip Fat Free Whipped Topping
149 kcal
Calories
53 kcal
149 kcal
Protein
3.8 g
3.0 g
Carbs
4.8 g
25.0 g
Fiber
0.4 g
0.4 g
Sugars
0.2 g
16.0 g
Fat
2.4 g
5.0 g
Sodium
560 mg
72 mg
Key takeaways
- Gravy, beef, canned, ready-to-serve has 64% fewer calories (53 kcal vs 149 kcal).
- Gravy, beef, canned, ready-to-serve has more protein (3.8 g vs 3.0 g).
- Gravy, beef, canned, ready-to-serve has more carbs (4.8 g vs 25.0 g).
- Gravy, beef, canned, ready-to-serve has more sugars (0.2 g vs 16.0 g).
- Gravy, beef, canned, ready-to-serve has more fat (2.4 g vs 5.0 g).
| Macronutrients | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Calories | 53 kcal | 149 kcal |
| Protein | 3.8 g | 3.0 g |
| Total Fat | 2.4 g | 5.0 g |
| Total Carbohydrate | 4.8 g | 25.0 g |
| Dietary Fiber | 0.4 g | 0.4 g |
| Total Sugars | 0.2 g | 16.0 g |
| Water | 87.5 g | 66.4 g |
| Carbohydrates | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Total Carbohydrate | 4.8 g | 25.0 g |
| Dietary Fiber | 0.4 g | 0.4 g |
| Total Sugars | 0.2 g | 16.0 g |
| Fats & Fatty Acids | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Total Fat | 2.4 g | 5.0 g |
| Saturated Fat | 1.2 g | 2.9 g |
| Monounsaturated Fat | 1.0 g | 1.3 g |
| Polyunsaturated Fat | 0.1 g | 0.3 g |
| Omega-3 Fatty Acids | 10.0 mg | 115.0 mg |
| Omega-6 Fatty Acids | 70.0 mg | 185.0 mg |
| Protein & Amino Acids | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Protein | 3.8 g | 3.0 g |
| Vitamins | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Vitamin A (RAE) | 1.0 mcg | 49.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.0 mg | 0.1 mg |
| Vitamin K | 0.1 mcg | 0.3 mcg |
| Thiamin (B1) | 0.0 mg | 0.1 mg |
| Riboflavin (B2) | 0.0 mg | 0.6 mg |
| Niacin (B3) | 0.7 mg | 0.4 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 2.0 mcg | 17.0 mcg |
| Vitamin B12 | 0.1 mcg | 1.5 mcg |
| Pantothenic Acid (B5) | 0.0 mg | ~ |
| Choline | 6.3 mg | 0.0 mg |
| Minerals | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Calcium | 6.0 mg | 108.0 mg |
| Iron | 0.7 mg | 0.0 mg |
| Magnesium | 2.0 mg | 8.0 mg |
| Phosphorus | 30.0 mg | 68.0 mg |
| Potassium | 81.0 mg | 108.0 mg |
| Sodium | 560.0 mg | 72.0 mg |
| Zinc | 1.0 mg | 0.3 mg |
| Copper | 0.1 mg | 0.0 mg |
| Manganese | 0.2 mg | ~ |
| Selenium | 1.0 mcg | 3.0 mcg |
| Fluoride | 99.2 mcg | ~ |
| Sterols | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Cholesterol | 3.0 mg | 16.0 mg |
| Other | Gravy, beef, canned, ready-to-serve | Reddi Wip Fat Free Whipped Topping |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 1.6 g | 0.6 g |
Frequently asked questions
Which has fewer calories, Gravy, beef, canned, ready-to-serve or Reddi Wip Fat Free Whipped Topping?
Gravy, beef, canned, ready-to-serve has fewer calories: 53 kcal for Gravy, beef, canned, ready-to-serve vs 149 kcal for Reddi Wip Fat Free Whipped Topping per 100 g.
Which has more protein, Gravy, beef, canned, ready-to-serve or Reddi Wip Fat Free Whipped Topping?
Gravy, beef, canned, ready-to-serve has more protein: 3.8 g for Gravy, beef, canned, ready-to-serve vs 3.0 g for Reddi Wip Fat Free Whipped Topping per 100 g.
Is Gravy, beef, canned, ready-to-serve or Reddi Wip Fat Free Whipped Topping healthier?
Gravy, beef, canned, ready-to-serve is lower in calories, and Gravy, beef, canned, ready-to-serve is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.