Cream substitute

Cream Substitute

Reddi Wip Fat Free Whipped Topping

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Reddi Wip Fat Free Whipped Topping's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

7%
149 kcal Calories
6%
3.0 g Protein
9%
25.0 g Carbs
6%
5.0 g Fat

Good nutrient density 26/100

How many beneficial nutrients Reddi Wip Fat Free Whipped Topping delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Reddi Wip Fat Free Whipped Topping come from — the split across carbs, fat & protein.

What Reddi Wip Fat Free Whipped Topping is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Vitamin B1262% Riboflavin (B2)48% Thiamin (B1)12%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate25.0 g
9%
Dietary Fiber0.4 g
1%
Total Sugars16.0 g
Fats & Fatty AcidsAmount% DV
Total Fat5.0 g
6%
Saturated Fat2.9 g
14%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.3 g
Omega-3 Fatty Acids115.0 mg
Omega-6 Fatty Acids185.0 mg
Protein & Amino AcidsAmount% DV
Protein3.0 g
6%
VitaminsAmount% DV
Vitamin A (RAE)49.0 mcg
5%
Vitamin C0.0 mg
0%
Vitamin D0.0 mcg
0%
Vitamin E0.1 mg
1%
Vitamin K0.3 mcg
0%
Thiamin (B1)0.1 mg
12%
Riboflavin (B2)0.6 mg
48%
Niacin (B3)0.4 mg
2%
Vitamin B60.1 mg
7%
Folate (B9)17.0 mcg
4%
Vitamin B121.5 mcg
62%
Choline0.0 mg
0%
MineralsAmount% DV
Calcium108.0 mg
8%
Iron0.0 mg
0%
Magnesium8.0 mg
2%
Phosphorus68.0 mg
5%
Potassium108.0 mg
2%
Sodium72.0 mg
3%
Zinc0.3 mg
3%
Copper0.0 mg
2%
Selenium3.0 mcg
5%
SterolsAmount% DV
Cholesterol16.0 mg
5%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash0.6 g

About Reddi Wip Fat Free Whipped Topping

A cream substitute, often sold as coffee creamer or non-dairy creamer, is a product used in place of cream or milk to lighten and enrich coffee, tea, and recipes. It comes as liquid, powder, and concentrated flavored varieties, and though many are labeled non-dairy, some contain milk-derived proteins like casein, so those avoiding dairy should read the label carefully. Most are built from water or a powder base, vegetable oils, sweeteners, and stabilizers, with plant-based versions made from soy, oat, almond, or coconut offering fully dairy-free options.

Creamers are popular for their long shelf life, convenience, and the wide range of sweet flavors from vanilla to seasonal spice, and they let you customize a cup without keeping fresh cream on hand. Nutritionally they vary a great deal, since flavored and sweetened kinds can add noticeable sugar and calories, while unsweetened versions are lighter. Store powdered creamer sealed in a cool, dry pantry and refrigerated liquid creamer according to the label, using it by the printed date.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Reddi Wip Fat Free Whipped Topping?

There are 149 calories in 100 g of Reddi Wip Fat Free Whipped Topping, or about 112 calories in 1 cup (75 g).

How much protein is in Reddi Wip Fat Free Whipped Topping?

Reddi Wip Fat Free Whipped Topping contains 3.0 g of protein per 100 g.

How many carbs are in Reddi Wip Fat Free Whipped Topping?

Reddi Wip Fat Free Whipped Topping has 25.0 g of carbohydrates per 100 g.

How much fat is in Reddi Wip Fat Free Whipped Topping?

Reddi Wip Fat Free Whipped Topping provides 5.0 g of total fat per 100 g.

What is Reddi Wip Fat Free Whipped Topping a good source of?

Reddi Wip Fat Free Whipped Topping is an excellent source of Vitamin B12 (62% DV) and Riboflavin (B2) (48% DV) and a good source of Thiamin (B1) (per 100 g). Daily Values are based on a 2,000-calorie diet.

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