Reddi Wip Fat Free Whipped Topping vs Vinegar, distilled
Nutrition comparison per 100 g.
Reddi Wip Fat Free Whipped Topping
149 kcal
Vinegar, distilled
18 kcal
Calories
149 kcal
18 kcal
Protein
3.0 g
0.0 g
Carbs
25.0 g
0.0 g
Fiber
0.4 g
0.0 g
Sugars
16.0 g
0.0 g
Fat
5.0 g
0.0 g
Sodium
72 mg
2 mg
Key takeaways
- Vinegar, distilled has 88% fewer calories (18 kcal vs 149 kcal).
- Reddi Wip Fat Free Whipped Topping has more protein (3.0 g vs 0.0 g).
- Vinegar, distilled has more carbs (0.0 g vs 25.0 g).
- Reddi Wip Fat Free Whipped Topping has more fiber (0.4 g vs 0.0 g).
- Vinegar, distilled has more sugars (0.0 g vs 16.0 g).
| Macronutrients | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Calories | 149 kcal | 18 kcal |
| Protein | 3.0 g | 0.0 g |
| Total Fat | 5.0 g | 0.0 g |
| Total Carbohydrate | 25.0 g | 0.0 g |
| Dietary Fiber | 0.4 g | 0.0 g |
| Total Sugars | 16.0 g | 0.0 g |
| Water | 66.4 g | 94.8 g |
| Carbohydrates | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Total Carbohydrate | 25.0 g | 0.0 g |
| Dietary Fiber | 0.4 g | 0.0 g |
| Total Sugars | 16.0 g | 0.0 g |
| Fats & Fatty Acids | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Total Fat | 5.0 g | 0.0 g |
| Saturated Fat | 2.9 g | 0.0 g |
| Monounsaturated Fat | 1.3 g | 0.0 g |
| Polyunsaturated Fat | 0.3 g | 0.0 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 115.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 185.0 mg | 0.0 mg |
| Protein & Amino Acids | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Protein | 3.0 g | 0.0 g |
| Vitamins | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Vitamin A (RAE) | 49.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.1 mg | 0.0 mg |
| Vitamin K | 0.3 mcg | 0.0 mcg |
| Thiamin (B1) | 0.1 mg | 0.0 mg |
| Riboflavin (B2) | 0.6 mg | 0.0 mg |
| Niacin (B3) | 0.4 mg | 0.0 mg |
| Vitamin B6 | 0.1 mg | 0.0 mg |
| Folate (B9) | 17.0 mcg | 0.0 mcg |
| Vitamin B12 | 1.5 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | ~ | 0.0 mg |
| Choline | 0.0 mg | 0.0 mg |
| Minerals | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Calcium | 108.0 mg | 6.0 mg |
| Iron | 0.0 mg | 0.0 mg |
| Magnesium | 8.0 mg | 1.0 mg |
| Phosphorus | 68.0 mg | 4.0 mg |
| Potassium | 108.0 mg | 2.0 mg |
| Sodium | 72.0 mg | 2.0 mg |
| Zinc | 0.3 mg | 0.0 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | ~ | 0.1 mg |
| Selenium | 3.0 mcg | 0.5 mcg |
| Sterols | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Cholesterol | 16.0 mg | 0.0 mg |
| Other | Reddi Wip Fat Free Whipped Topping | Vinegar, distilled |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.6 g | 0.0 g |
Frequently asked questions
Which has fewer calories, Reddi Wip Fat Free Whipped Topping or Vinegar, distilled?
Vinegar, distilled has fewer calories: 149 kcal for Reddi Wip Fat Free Whipped Topping vs 18 kcal for Vinegar, distilled per 100 g.
Which has more protein, Reddi Wip Fat Free Whipped Topping or Vinegar, distilled?
Reddi Wip Fat Free Whipped Topping has more protein: 3.0 g for Reddi Wip Fat Free Whipped Topping vs 0.0 g for Vinegar, distilled per 100 g.
Which has more fiber, Reddi Wip Fat Free Whipped Topping or Vinegar, distilled?
Reddi Wip Fat Free Whipped Topping has more fiber: 0.4 g for Reddi Wip Fat Free Whipped Topping vs 0.0 g for Vinegar, distilled per 100 g.
Is Reddi Wip Fat Free Whipped Topping or Vinegar, distilled healthier?
Vinegar, distilled is lower in calories, and Reddi Wip Fat Free Whipped Topping is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.