Cream substitute

Cream Substitute

Cream substitute, powdered, light

Nutrition facts per 100 g · edible portion

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Vegetarian Gluten-free Contains Milk

Dietary labels are inferred automatically from Cream substitute, powdered, light's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

22%
431 kcal Calories
4%
1.9 g Protein
27%
73.4 g Carbs
20%
15.7 g Fat

Low nutrient density 7/100

How many beneficial nutrients Cream substitute, powdered, light delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Cream substitute, powdered, light come from — the split across carbs, fat & protein.

What Cream substitute, powdered, light is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value.

Potassium19% Phosphorus11%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate73.4 g
27%
Dietary Fiber0.0 g
0%
Total Sugars73.4 g
Fats & Fatty AcidsAmount% DV
Total Fat15.7 g
20%
Saturated Fat3.8 g
19%
Monounsaturated Fat11.5 g
Polyunsaturated Fat0.2 g
Omega-3 Fatty Acids0.0 mg
Omega-6 Fatty Acids198.0 mg
Protein & Amino AcidsAmount% DV
Protein1.9 g
4%
VitaminsAmount% DV
Vitamin A (RAE)1.0 mcg
0%
Vitamin C0.0 mg
0%
Vitamin D0.0 mcg
0%
Vitamin E0.3 mg
2%
Vitamin K3.9 mcg
3%
Thiamin (B1)0.0 mg
0%
Riboflavin (B2)0.0 mg
0%
Niacin (B3)0.0 mg
0%
Vitamin B60.0 mg
0%
Folate (B9)1.0 mcg
0%
Vitamin B120.0 mcg
0%
Choline2.3 mg
0%
MineralsAmount% DV
Calcium1.0 mg
0%
Iron0.0 mg
0%
Magnesium0.0 mg
0%
Phosphorus136.0 mg
11%
Potassium902.0 mg
19%
Sodium229.0 mg
10%
Zinc0.0 mg
0%
Copper0.0 mg
1%
Selenium0.8 mcg
1%
SterolsAmount% DV
Cholesterol0.0 mg
0%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash2.8 g

About Cream substitute, powdered, light

A cream substitute, often sold as coffee creamer or non-dairy creamer, is a product used in place of cream or milk to lighten and enrich coffee, tea, and recipes. It comes as liquid, powder, and concentrated flavored varieties, and though many are labeled non-dairy, some contain milk-derived proteins like casein, so those avoiding dairy should read the label carefully. Most are built from water or a powder base, vegetable oils, sweeteners, and stabilizers, with plant-based versions made from soy, oat, almond, or coconut offering fully dairy-free options.

Creamers are popular for their long shelf life, convenience, and the wide range of sweet flavors from vanilla to seasonal spice, and they let you customize a cup without keeping fresh cream on hand. Nutritionally they vary a great deal, since flavored and sweetened kinds can add noticeable sugar and calories, while unsweetened versions are lighter. Store powdered creamer sealed in a cool, dry pantry and refrigerated liquid creamer according to the label, using it by the printed date.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Cream substitute, powdered, light?

There are 431 calories in 100 g of Cream substitute, powdered, light, or about 13 calories in 1 packet (3 g).

How much protein is in Cream substitute, powdered, light?

Cream substitute, powdered, light contains 1.9 g of protein per 100 g.

How many carbs are in Cream substitute, powdered, light?

Cream substitute, powdered, light has 73.4 g of carbohydrates per 100 g.

How much fat is in Cream substitute, powdered, light?

Cream substitute, powdered, light provides 15.7 g of total fat per 100 g.

What is Cream substitute, powdered, light a good source of?

Cream substitute, powdered, light is a good source of Potassium and Phosphorus (per 100 g). Daily Values are based on a 2,000-calorie diet.

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