Dietary labels are inferred automatically from Adobo fresco's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Low nutrient density 0/100
How many beneficial nutrients Adobo fresco delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Adobo fresco come from — the split across carbs, fat & protein.
28% from carbs
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Carbs 28%18.6 g per serving
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Fat 70%20.9 g per serving
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Protein 3%2.0 g per serving
What Adobo fresco is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value.
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 18.6 g | |
| Dietary Fiber | 1.3 g | |
| Total Sugars | 2.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 20.9 g | |
| Saturated Fat | 2.9 g | |
| Monounsaturated Fat | 15.0 g | — |
| Polyunsaturated Fat | 2.0 g | — |
| Omega-3 Fatty Acids | 341.0 mg | — |
| Omega-6 Fatty Acids | 1,723.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 2.0 mg | — |
| Lauric Acid | 2.0 mg | — |
| Myristic Acid | 10.0 mg | — |
| Palmitic Acid | 2,353.0 mg | — |
| Stearic Acid | 474.0 mg | — |
| Palmitoleic Acid | 170.0 mg | — |
| Oleic Acid | 14,713.0 mg | — |
| Gadoleic Acid | 61.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 1,723.0 mg | — |
| Arachidonic Acid | 0.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 2.0 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 11.0 mcg | |
| Vitamin C | 5.8 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | 2.7 mg | |
| Vitamin K | 7.7 mcg | |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.0 mg | |
| Niacin (B3) | 0.5 mg | |
| Vitamin B6 | 0.0 mg | |
| Folate (B9) | 9.0 mcg | |
| Vitamin B12 | 0.0 mcg | |
| Choline | 2.4 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 123.0 mg | |
| Iron | 3.2 mg | |
| Magnesium | 23.0 mg | |
| Phosphorus | 38.0 mg | |
| Potassium | 187.0 mg | |
| Sodium | 17,152.0 mg | |
| Zinc | 0.3 mg | |
| Copper | 0.0 mg | |
| Selenium | 3.0 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 36.4 g | — |
About Adobo fresco
Adobo is a savory marinade and seasoning with deep roots in Spanish, Latin American, and Filipino kitchens, though the word means very different things depending on where you are. In Mexico, adobo is a thick, brick-red paste of dried chiles, garlic, vinegar, and warm spices that coats meats and gives us the smoky chipotles in adobo sold in cans. Filipino adobo, by contrast, is a beloved home-style dish in which chicken or pork is braised in vinegar, soy sauce, garlic, and bay leaf until glossy and tender.
The dried Latin adobo seasoning blend, heavy on garlic, oregano, and cumin, is a pantry shortcut for sprinkling over just about anything. Nutritionally it varies with the recipe, but most versions lean on garlic, chiles, and herbs rather than fat, so a little delivers big flavor for few calories. Store homemade adobo paste or sauce covered in the refrigerator, and keep the dry blend sealed away from heat and light.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Adobo fresco?
There are 270 calories in 100 g of Adobo fresco, or about 49 calories in 1 tbsp (18 g).
How much protein is in Adobo fresco?
Adobo fresco contains 2.0 g of protein per 100 g.
How many carbs are in Adobo fresco?
Adobo fresco has 18.6 g of carbohydrates per 100 g.
How much fat is in Adobo fresco?
Adobo fresco provides 20.9 g of total fat per 100 g.
What is Adobo fresco a good source of?
Adobo fresco is a good source of Vitamin E and Iron (per 100 g). Daily Values are based on a 2,000-calorie diet.