72 forms & preparations
Dietary labels are inferred automatically from Gravy, turkey, canned, ready-to-serve's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 17/100
How many beneficial nutrients Gravy, turkey, canned, ready-to-serve delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Gravy, turkey, canned, ready-to-serve come from — the split across carbs, fat & protein.
41% from carbs
-
Carbs 41%5.1 g per serving
-
Fat 38%2.1 g per serving
-
Protein 21%2.6 g per serving
What Gravy, turkey, canned, ready-to-serve is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value.
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 5.1 g | |
| Dietary Fiber | 0.4 g | |
| Total Sugars | 0.2 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 2.1 g | |
| Saturated Fat | 0.6 g | |
| Monounsaturated Fat | 0.9 g | — |
| Polyunsaturated Fat | 0.5 g | — |
| Omega-3 Fatty Acids | 30.0 mg | — |
| Omega-6 Fatty Acids | 450.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 0.0 mg | — |
| Lauric Acid | 0.0 mg | — |
| Myristic Acid | 20.0 mg | — |
| Palmitic Acid | 430.0 mg | — |
| Stearic Acid | 130.0 mg | — |
| Palmitoleic Acid | 130.0 mg | — |
| Oleic Acid | 750.0 mg | — |
| Gadoleic Acid | 0.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 450.0 mg | — |
| Arachidonic Acid | 10.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 2.6 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | 0.1 mg | |
| Vitamin K | 0.0 mcg | |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.1 mg | |
| Niacin (B3) | 1.3 mg | |
| Vitamin B6 | 0.0 mg | |
| Folate (B9) | 2.0 mcg | |
| Vitamin B12 | 0.1 mcg | |
| Pantothenic Acid (B5) | 0.0 mg | |
| Choline | 2.9 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 4.0 mg | |
| Iron | 0.7 mg | |
| Magnesium | 2.0 mg | |
| Phosphorus | 29.0 mg | |
| Potassium | 109.0 mg | |
| Sodium | 577.0 mg | |
| Zinc | 0.8 mg | |
| Copper | 0.1 mg | |
| Manganese | 0.2 mg | |
| Selenium | 0.6 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 2.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 1.6 g | — |
About Gravy, turkey, canned, ready-to-serve
Canned turkey gravy is the shortcut to the holiday plate — a light tan, savory gravy made from turkey stock and fat, thickened to a smooth pour. It is the classic finish for roast turkey, mashed potatoes and stuffing when you would rather not make gravy from the roasting pan.
It runs about 51 calories per 100 grams, with roughly 2.6 grams of protein, around 2 grams of fat and 5 grams of carbohydrate from the thickener. As with most gravies, the portion is small — a quarter-cup ladle is about 60 grams — so the gravy adds flavor and moisture without piling on calories.
Salt is the main caveat: at around 577 milligrams of sodium per 100 grams it is on par with other canned gravies, and it is easy to be generous on a celebration plate. Reduced-sodium cans and from-scratch gravy made with the pan drippings give you more control.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Gravy, turkey, canned, ready-to-serve?
There are 51 calories in 100 g of Gravy, turkey, canned, ready-to-serve, or about 152 calories in 1 can (298 g).
How much protein is in Gravy, turkey, canned, ready-to-serve?
Gravy, turkey, canned, ready-to-serve contains 2.6 g of protein per 100 g.
How many carbs are in Gravy, turkey, canned, ready-to-serve?
Gravy, turkey, canned, ready-to-serve has 5.1 g of carbohydrates per 100 g.
How much fat is in Gravy, turkey, canned, ready-to-serve?
Gravy, turkey, canned, ready-to-serve provides 2.1 g of total fat per 100 g.
What is Gravy, turkey, canned, ready-to-serve a good source of?
Gravy, turkey, canned, ready-to-serve is a good source of Copper (per 100 g). Daily Values are based on a 2,000-calorie diet.
Related baking goods
Compare Gravy, turkey, canned, ready-to-serve with…
- Gravy, turkey, canned, ready-to-serve vs Leavening agents, baking soda
- Gravy, turkey, canned, ready-to-serve vs Salt, table
- Gravy, turkey, canned, ready-to-serve vs Vinegar, distilled
- Gravy, turkey, canned, ready-to-serve vs Ham and cheese spread
- Gravy, turkey, canned, ready-to-serve vs Sandwich spread, pork, beef
- Gravy, turkey, canned, ready-to-serve vs Reddi Wip Fat Free Whipped Topping