Breakfast Sandwich
Fast foods, bagel, with breakfast steak, egg, cheese, and condiments
Nutrition facts per 100 g · edible portion
Dishes36 forms & preparations
Dietary labels are inferred automatically from Fast foods, bagel, with breakfast steak, egg, cheese, and condiments's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Good nutrient density 26/100
How many beneficial nutrients Fast foods, bagel, with breakfast steak, egg, cheese, and condiments delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments come from — the split across carbs, fat & protein.
33% from carbs
-
Carbs 33%23.0 g per serving
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Fat 45%14.1 g per serving
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Protein 23%16.0 g per serving
What Fast foods, bagel, with breakfast steak, egg, cheese, and condiments is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 23.0 g | |
| Dietary Fiber | 0.2 g | |
| Starch | 17.6 g | — |
| Total Sugars | 3.0 g | — |
| Sucrose | 0.0 g | — |
| Glucose | 0.8 g | — |
| Fructose | 0.9 g | — |
| Lactose | 0.4 g | — |
| Maltose | 0.9 g | — |
| Galactose | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 14.1 g | |
| Saturated Fat | 5.4 g | |
| Monounsaturated Fat | 5.0 g | — |
| Polyunsaturated Fat | 1.8 g | — |
| Omega-3 Fatty Acids | 145.0 mg | — |
| Omega-6 Fatty Acids | 1,500.0 mg | — |
| Butyric Acid | 18.0 mg | — |
| Caproic Acid | 11.0 mg | — |
| Caprylic Acid | 70.0 mg | — |
| Capric Acid | 82.0 mg | — |
| Lauric Acid | 92.0 mg | — |
| Myristic Acid | 512.0 mg | — |
| Palmitic Acid | 3,062.0 mg | — |
| Stearic Acid | 1,382.0 mg | — |
| Arachidic Acid | 30.0 mg | — |
| Behenic Acid | 2.0 mg | — |
| Palmitoleic Acid | 332.0 mg | — |
| Oleic Acid | 4,480.0 mg | — |
| Gadoleic Acid | 32.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 1,500.0 mg | — |
| Arachidonic Acid | 57.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 22.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 16.0 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 83.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0.4 mcg | |
| Vitamin E | 0.6 mg | |
| Vitamin K | 3.4 mcg | |
| Thiamin (B1) | 0.2 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Niacin (B3) | 3.4 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 47.0 mcg | |
| Vitamin B12 | 1.3 mcg | |
| Pantothenic Acid (B5) | 0.8 mg | |
| Choline | 82.2 mg | |
| Betaine | 10.4 mg | — |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 93.0 mg | |
| Iron | 2.1 mg | |
| Magnesium | 22.0 mg | |
| Phosphorus | 204.0 mg | |
| Potassium | 145.0 mg | |
| Sodium | 530.0 mg | |
| Zinc | 2.2 mg | |
| Copper | 0.3 mg | |
| Manganese | 0.2 mg | |
| Selenium | 25.1 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 130.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 2.1 g | — |
About Fast foods, bagel, with breakfast steak, egg, cheese, and condiments
The breakfast sandwich packs a full morning meal between bread, stacking eggs, cheese, and a breakfast meat like bacon, sausage, or ham on a roll, biscuit, bagel, English muffin, or croissant. A grab-and-go icon of American fast-food menus and diner counters, it bundles protein, carbohydrates, and fat into one handheld package built for busy mornings. Depending on what goes in it, it can be a hearty, protein-rich start to the day or a fairly heavy, calorie-dense one, especially with buttery pastry and processed meat.
Regional and homemade versions abound, from the Southern sausage biscuit to New York's bacon, egg, and cheese on a roll and California avocado-topped takes. The warm, melty union of a runny or folded egg and gooey cheese is what makes it so satisfying. Plenty of cooks batch-make and freeze them for quick weekday reheating. Serve a breakfast sandwich hot, while the cheese is still soft and the bread is toasty.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments?
There are 282 calories in 100 g of Fast foods, bagel, with breakfast steak, egg, cheese, and condiments, or about 716 calories in 1 item (254 g).
How much protein is in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments?
Fast foods, bagel, with breakfast steak, egg, cheese, and condiments contains 16.0 g of protein per 100 g.
How many carbs are in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments?
Fast foods, bagel, with breakfast steak, egg, cheese, and condiments has 23.0 g of carbohydrates per 100 g.
How much fat is in Fast foods, bagel, with breakfast steak, egg, cheese, and condiments?
Fast foods, bagel, with breakfast steak, egg, cheese, and condiments provides 14.1 g of total fat per 100 g.
What is Fast foods, bagel, with breakfast steak, egg, cheese, and condiments a good source of?
Fast foods, bagel, with breakfast steak, egg, cheese, and condiments is an excellent source of Vitamin B12 (53% DV), Selenium (46% DV), Copper (37% DV), Protein (32% DV), Niacin (B3) (21% DV) and Thiamin (B1) (20% DV) and a good source of Phosphorus, Pantothenic Acid (B5), Choline, Folate (B9) and Iron (per 100 g). Daily Values are based on a 2,000-calorie diet.
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