Breakfast Sandwich
BURGER KING, CROISSAN'WICH with Sausage and Cheese
Nutrition facts per 100 g · edible portion
Dishes36 forms & preparations
Dietary labels are inferred automatically from BURGER KING, CROISSAN'WICH with Sausage and Cheese's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 18/100
How many beneficial nutrients BURGER KING, CROISSAN'WICH with Sausage and Cheese delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in BURGER KING, CROISSAN'WICH with Sausage and Cheese come from — the split across carbs, fat & protein.
24% from carbs
-
Carbs 24%23.0 g per serving
-
Fat 61%25.5 g per serving
-
Protein 15%13.7 g per serving
What BURGER KING, CROISSAN'WICH with Sausage and Cheese is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 23.0 g | |
| Dietary Fiber | 0.7 g | |
| Starch | 17.7 g | — |
| Total Sugars | 3.4 g | — |
| Sucrose | 0.0 g | — |
| Glucose | 0.8 g | — |
| Fructose | 0.9 g | — |
| Lactose | 0.9 g | — |
| Maltose | 0.8 g | — |
| Galactose | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 25.5 g | |
| Saturated Fat | 8.6 g | |
| Monounsaturated Fat | 12.0 g | — |
| Polyunsaturated Fat | 3.1 g | — |
| Omega-3 Fatty Acids | 150.0 mg | — |
| Omega-6 Fatty Acids | 2,824.0 mg | — |
| Caprylic Acid | 41.0 mg | — |
| Capric Acid | 93.0 mg | — |
| Lauric Acid | 108.0 mg | — |
| Myristic Acid | 517.0 mg | — |
| Palmitic Acid | 5,044.0 mg | — |
| Stearic Acid | 2,608.0 mg | — |
| Arachidic Acid | 49.0 mg | — |
| Behenic Acid | 12.0 mg | — |
| Palmitoleic Acid | 442.0 mg | — |
| Oleic Acid | 11,433.0 mg | — |
| Gadoleic Acid | 134.0 mg | — |
| Linoleic Acid | 2,824.0 mg | — |
| alpha-Linolenic Acid (ALA) | 150.0 mg | — |
| gamma-Linolenic Acid | 0.0 mg | — |
| Arachidonic Acid | 59.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 13.7 g | |
| Histidine | 411.0 mg | — |
| Isoleucine | 578.0 mg | — |
| Leucine | 1,047.0 mg | — |
| Lysine | 819.0 mg | — |
| Methionine | 261.0 mg | — |
| Phenylalanine | 587.0 mg | — |
| Threonine | 480.0 mg | — |
| Tryptophan | 111.0 mg | — |
| Valine | 687.0 mg | — |
| Alanine | 651.0 mg | — |
| Arginine | 679.0 mg | — |
| Aspartic Acid | 1,002.0 mg | — |
| Cystine | 178.0 mg | — |
| Glutamic Acid | 3,075.0 mg | — |
| Glycine | 679.0 mg | — |
| Proline | 1,022.0 mg | — |
| Serine | 636.0 mg | — |
| Tyrosine | 463.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | ~ | — |
| Vitamin C | 0.0 mg | |
| Vitamin D | ~ | — |
| Vitamin E | 1.0 mg | |
| Vitamin K | 6.5 mcg | |
| Thiamin (B1) | 0.3 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Niacin (B3) | 4.1 mg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | ~ | — |
| Vitamin B12 | 0.6 mcg | |
| Pantothenic Acid (B5) | 0.7 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 107.0 mg | |
| Iron | 1.9 mg | |
| Magnesium | 19.0 mg | |
| Phosphorus | 158.0 mg | |
| Potassium | 205.0 mg | |
| Sodium | 782.0 mg | |
| Zinc | 1.4 mg | |
| Copper | 0.1 mg | |
| Manganese | 0.3 mg | |
| Selenium | 20.9 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 43.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 2.8 g | — |
About BURGER KING, CROISSAN'WICH with Sausage and Cheese
The breakfast sandwich packs a full morning meal between bread, stacking eggs, cheese, and a breakfast meat like bacon, sausage, or ham on a roll, biscuit, bagel, English muffin, or croissant. A grab-and-go icon of American fast-food menus and diner counters, it bundles protein, carbohydrates, and fat into one handheld package built for busy mornings. Depending on what goes in it, it can be a hearty, protein-rich start to the day or a fairly heavy, calorie-dense one, especially with buttery pastry and processed meat.
Regional and homemade versions abound, from the Southern sausage biscuit to New York's bacon, egg, and cheese on a roll and California avocado-topped takes. The warm, melty union of a runny or folded egg and gooey cheese is what makes it so satisfying. Plenty of cooks batch-make and freeze them for quick weekday reheating. Serve a breakfast sandwich hot, while the cheese is still soft and the bread is toasty.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in BURGER KING, CROISSAN'WICH with Sausage and Cheese?
There are 376 calories in 100 g of BURGER KING, CROISSAN'WICH with Sausage and Cheese, or about 493 calories in 1 item (131 g).
How much protein is in BURGER KING, CROISSAN'WICH with Sausage and Cheese?
BURGER KING, CROISSAN'WICH with Sausage and Cheese contains 13.7 g of protein per 100 g.
How many carbs are in BURGER KING, CROISSAN'WICH with Sausage and Cheese?
BURGER KING, CROISSAN'WICH with Sausage and Cheese has 23.0 g of carbohydrates per 100 g.
How much fat is in BURGER KING, CROISSAN'WICH with Sausage and Cheese?
BURGER KING, CROISSAN'WICH with Sausage and Cheese provides 25.5 g of total fat per 100 g.
What is BURGER KING, CROISSAN'WICH with Sausage and Cheese a good source of?
BURGER KING, CROISSAN'WICH with Sausage and Cheese is an excellent source of Selenium (38% DV), Protein (27% DV), Thiamin (B1) (27% DV), Niacin (B3) (26% DV), Riboflavin (B2) (24% DV) and Vitamin B12 (23% DV) and a good source of Pantothenic Acid (B5), Phosphorus, Zinc, Vitamin B6, Manganese and Iron (per 100 g). Daily Values are based on a 2,000-calorie diet.
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