88 forms & preparations
Dietary labels are inferred automatically from Cheese, colby's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 17/100
How many beneficial nutrients Cheese, colby delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Cheese, colby come from — the split across carbs, fat & protein.
3% from carbs
-
Carbs 3%2.6 g per serving
-
Fat 73%32.1 g per serving
-
Protein 24%23.8 g per serving
What Cheese, colby is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 2.6 g | |
| Dietary Fiber | 0.0 g | |
| Total Sugars | 0.5 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 32.1 g | |
| Saturated Fat | 20.2 g | |
| Monounsaturated Fat | 9.3 g | — |
| Polyunsaturated Fat | 1.0 g | — |
| Omega-3 Fatty Acids | 277.0 mg | — |
| Omega-6 Fatty Acids | 676.0 mg | — |
| Butyric Acid | 1,041.0 mg | — |
| Caproic Acid | 259.0 mg | — |
| Caprylic Acid | 324.0 mg | — |
| Capric Acid | 597.0 mg | — |
| Lauric Acid | 422.0 mg | — |
| Myristic Acid | 3,831.0 mg | — |
| Palmitic Acid | 8,232.0 mg | — |
| Stearic Acid | 3,630.0 mg | — |
| Palmitoleic Acid | 979.0 mg | — |
| Oleic Acid | 7,813.0 mg | — |
| Gadoleic Acid | 0.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 676.0 mg | — |
| Arachidonic Acid | 0.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 23.8 g | |
| Histidine | 834.0 mg | — |
| Isoleucine | 1,475.0 mg | — |
| Leucine | 2,275.0 mg | — |
| Lysine | 1,978.0 mg | — |
| Methionine | 622.0 mg | — |
| Phenylalanine | 1,251.0 mg | — |
| Threonine | 845.0 mg | — |
| Tryptophan | 305.0 mg | — |
| Valine | 1,586.0 mg | — |
| Alanine | 670.0 mg | — |
| Arginine | 898.0 mg | — |
| Aspartic Acid | 1,527.0 mg | — |
| Cystine | 119.0 mg | — |
| Glutamic Acid | 5,813.0 mg | — |
| Glycine | 410.0 mg | — |
| Proline | 2,678.0 mg | — |
| Serine | 1,389.0 mg | — |
| Tyrosine | 1,147.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 264.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0.6 mcg | |
| Vitamin E | 0.3 mg | |
| Vitamin K | 2.7 mcg | |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.4 mg | |
| Niacin (B3) | 0.1 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 18.0 mcg | |
| Vitamin B12 | 0.8 mcg | |
| Pantothenic Acid (B5) | 0.2 mg | |
| Choline | 15.4 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 685.0 mg | |
| Iron | 0.8 mg | |
| Magnesium | 26.0 mg | |
| Phosphorus | 457.0 mg | |
| Potassium | 127.0 mg | |
| Sodium | 604.0 mg | |
| Zinc | 3.1 mg | |
| Copper | 0.0 mg | |
| Manganese | 0.0 mg | |
| Selenium | 14.5 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 95.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 3.4 g | — |
About Cheese, colby
Colby is a mild, semi-hard American cheese, a close cousin of cheddar but made so it stays softer, moister and more open in texture. Its gentle, slightly sweet flavor and creamy bite make it an easy, crowd-pleasing everyday cheese, often paired with Monterey Jack as marbled Colby-Jack.
It is rich and energy-dense — close to 394 calories per 100 grams — and supplies good protein and calcium along with vitamin B12 and phosphorus. Like other firm cheeses it is also high in saturated fat and carries a fair amount of sodium.
Mild and meltable, Colby is a friendly choice for sandwiches, snacking and cheese boards. Enjoyed in moderate portions it offers a solid dose of calcium and protein without the sharp edge of an aged cheddar.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Cheese, colby?
There are 393 calories in 100 g of Cheese, colby, or about 111 calories in 1 oz (28 g).
How much protein is in Cheese, colby?
Cheese, colby contains 23.8 g of protein per 100 g.
How many carbs are in Cheese, colby?
Cheese, colby has 2.6 g of carbohydrates per 100 g.
How much fat is in Cheese, colby?
Cheese, colby provides 32.1 g of total fat per 100 g.
What is Cheese, colby a good source of?
Cheese, colby is an excellent source of Calcium (53% DV), Protein (48% DV), Phosphorus (37% DV), Vitamin B12 (35% DV), Vitamin A (RAE) (29% DV) and Riboflavin (B2) (29% DV) (per 100 g). Daily Values are based on a 2,000-calorie diet.
Related milk and milk products
Compare Cheese, colby with…
- Cheese, colby vs Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
- Cheese, colby vs Cream, fluid, light (coffee cream or table cream)
- Cheese, colby vs Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
- Cheese, colby vs Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
- Cheese, colby vs Milk, fluid, nonfat, calcium fortified (fat free or skim)
- Cheese, colby vs Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)