Salad
Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg
Nutrition facts per 100 g · edible portion
Dishes22 forms & preparations
Dietary labels are inferred automatically from Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Good nutrient density 32/100
How many beneficial nutrients Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg come from — the split across carbs, fat & protein.
18% from carbs
-
Carbs 18%2.2 g per serving
-
Fat 49%2.7 g per serving
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Protein 33%4.0 g per serving
What Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value.
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 2.2 g |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 2.7 g | |
| Saturated Fat | 1.4 g | |
| Monounsaturated Fat | 0.8 g | — |
| Polyunsaturated Fat | 0.2 g | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 4.0 g | |
| Histidine | 104.0 mg | — |
| Isoleucine | 230.0 mg | — |
| Leucine | 318.0 mg | — |
| Lysine | 276.0 mg | — |
| Methionine | 92.0 mg | — |
| Phenylalanine | 191.0 mg | — |
| Threonine | 157.0 mg | — |
| Tryptophan | 47.0 mg | — |
| Valine | 243.0 mg | — |
| Alanine | 153.0 mg | — |
| Arginine | 185.0 mg | — |
| Aspartic Acid | 337.0 mg | — |
| Cystine | 47.0 mg | — |
| Glutamic Acid | 760.0 mg | — |
| Glycine | 106.0 mg | — |
| Proline | 272.0 mg | — |
| Serine | 215.0 mg | — |
| Tyrosine | 152.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 48.0 mcg | |
| Vitamin C | 4.5 mg | |
| Vitamin D | ~ | — |
| Vitamin E | ~ | — |
| Vitamin K | ~ | — |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.1 mg | |
| Niacin (B3) | 0.5 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 39.0 mcg | |
| Vitamin B12 | 0.1 mcg | |
| Pantothenic Acid (B5) | 0.2 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 46.0 mg | |
| Iron | 0.3 mg | |
| Magnesium | 11.0 mg | |
| Phosphorus | 61.0 mg | |
| Potassium | 171.0 mg | |
| Sodium | 55.0 mg | |
| Zinc | 0.5 mg | |
| Copper | 0.0 mg | |
| Manganese | 0.1 mg | |
| Selenium | 3.4 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 45.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 0.8 g | — |
About Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg
This is a tossed garden salad of lettuce and mixed vegetables with added cheese and egg, served without dressing. The cheese and egg turn a plain salad into a light, protein-containing dish while keeping the calories low — as long as the dressing is added sparingly.
Per 100 grams it provides only about 47 calories, with roughly 4 grams of protein, 2.7 grams of fat (around 1.4 grams saturated) and just 2.2 grams of carbohydrate. Without dressing the sodium is very low at about 55 milligrams per 100 grams, with cholesterol near 45 milligrams from the egg. It supplies around 171 milligrams of potassium, 46 milligrams of calcium and 0.3 milligrams of iron.
The salad base and its toppings are genuinely light and low in sodium; the calorie and salt story is decided almost entirely by the dressing you add. Choosing a vinaigrette or a light dressing on the side, rather than pouring on a creamy one, keeps this close to the lean meal its ingredients suggest.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg?
There are 47 calories in 100 g of Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg, or about 102 calories in 1.5 cup (217 g).
How much protein is in Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg?
Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg contains 4.0 g of protein per 100 g.
How many carbs are in Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg?
Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg has 2.2 g of carbohydrates per 100 g.
How much fat is in Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg?
Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg provides 2.7 g of total fat per 100 g.
What is Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg a good source of?
Fast foods, salad, vegetable, tossed, without dressing, with cheese and egg is a good source of Folate (B9) (per 100 g). Daily Values are based on a 2,000-calorie diet.
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