Candy Bar

Candies, NESTLE, CRUNCH Bar and Dessert Topping

Nutrition facts per 100 g · edible portion

Confectioneries

Serving size

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33 forms & preparations

Vegetarian Gluten-free Dairy-free

Dietary labels are inferred automatically from Candies, NESTLE, CRUNCH Bar and Dessert Topping's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

25%

500 kcal Calories

10%

5.0 g Protein

24%

67.0 g Carbs

33%

26.0 g Fat

Low nutrient density 3/100

How many beneficial nutrients Candies, NESTLE, CRUNCH Bar and Dessert Topping delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Candies, NESTLE, CRUNCH Bar and Dessert Topping come from — the split across carbs, fat & protein.

500 kcal / serving

51% from carbs

Carbs 51%

67.0 g per serving
Fat 45%

26.0 g per serving
Protein 4%

5.0 g per serving

What Candies, NESTLE, CRUNCH Bar and Dessert Topping is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value.

Protein10%

Full nutrition breakdown

Beneficial
Moderate
Limit
Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

Carbohydrates	Amount	% DV
Total Carbohydrate	67.0 g	24%
Dietary Fiber	1.9 g	7%
Total Sugars	55.0 g	—

Fats & Fatty Acids	Amount	% DV
Total Fat	26.0 g	33%
Saturated Fat	16.0 g	80%
Trans Fat	0.1 g	—

Protein & Amino Acids	Amount	% DV
Protein	5.0 g	10%

Vitamins	Amount	% DV
Vitamin A (RAE)	~	—
Vitamin C	0.5 mg	1%
Vitamin D	~	—
Vitamin E	~	—
Vitamin K	~	—
Thiamin (B1)	~	—
Riboflavin (B2)	~	—
Niacin (B3)	~	—
Vitamin B6	~	—
Folate (B9)	~	—
Vitamin B12	~	—

Minerals	Amount	% DV
Calcium	100.0 mg	8%
Iron	0.7 mg	4%
Magnesium	~	—
Phosphorus	~	—
Potassium	305.0 mg	6%
Sodium	150.0 mg	7%
Zinc	~	—

Sterols	Amount	% DV
Cholesterol	13.0 mg	4%
Phytosterols	~	—

Other	Amount	% DV
Alcohol	~	—
Caffeine	30.0 mg	—
Theobromine	168.0 mg	—
Ash	1.4 g	—

About Candies, NESTLE, CRUNCH Bar and Dessert Topping

A candy bar, known as a chocolate bar in much of the world, is a bar-shaped confection built around chocolate and a mix of fillings like caramel, nougat, peanuts, wafer, crisped rice, or cookie pieces. Born in the early twentieth century and made famous by wartime rations, it has grown into one of the most recognizable grab-and-go snacks on the planet, with iconic brands lining every checkout aisle.

Candy bars are an indulgence, high in sugar, saturated fat, and calories, though the cocoa contributes small amounts of antioxidants and minerals, and dark-chocolate bars pack more cocoa with less sugar. Formats range from solid chocolate to layered, filled, and enrobed bars, plus protein and granola versions that borrow the look. Keep candy bars in a cool, dry spot around room temperature, since heat leaves a harmless whitish bloom and the fridge can dull the flavor and snap.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.