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Candy bar

Candy Bar

Candies, NESTLE, BUTTERFINGER Bar

Nutrition facts per 100 g · edible portion

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Vegan Gluten-free Dairy-free

Dietary labels are inferred automatically from Candies, NESTLE, BUTTERFINGER Bar's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

23%
459 kcal Calories
11%
5.4 g Protein
27%
72.9 g Carbs
24%
18.9 g Fat

Fair nutrient density 13/100

How many beneficial nutrients Candies, NESTLE, BUTTERFINGER Bar delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Candies, NESTLE, BUTTERFINGER Bar come from — the split across carbs, fat & protein.

What Candies, NESTLE, BUTTERFINGER Bar is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Copper21% Manganese21% Niacin (B3)17% Protein11% Vitamin E11% Magnesium11% Thiamin (B1)10%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate72.9 g
27%
Dietary Fiber2.0 g
7%
Total Sugars45.9 g—
Fats & Fatty AcidsAmount% DV
Total Fat18.9 g
24%
Saturated Fat9.5 g
48%
Monounsaturated Fat5.1 g—
Polyunsaturated Fat3.2 g—
Trans Fat0.0 g—
Omega-3 Fatty Acids2.0 mg—
Omega-6 Fatty Acids3,163.0 mg—
Protein & Amino AcidsAmount% DV
Protein5.4 g
11%
VitaminsAmount% DV
Vitamin A (RAE)0.0 mcg
0%
Vitamin C0.0 mg
0%
Vitamin D0.0 mcg
0%
Vitamin E1.7 mg
11%
Vitamin K2.2 mcg
2%
Thiamin (B1)0.1 mg
10%
Riboflavin (B2)0.1 mg
5%
Niacin (B3)2.6 mg
17%
Vitamin B60.1 mg
4%
Folate (B9)28.0 mcg
7%
Vitamin B120.0 mcg
2%
Pantothenic Acid (B5)0.4 mg
7%
Choline15.0 mg
3%
MineralsAmount% DV
Calcium36.0 mg
3%
Iron0.8 mg
4%
Magnesium48.0 mg
11%
Phosphorus97.0 mg
8%
Potassium220.0 mg
5%
Sodium230.0 mg
10%
Zinc1.0 mg
9%
Copper0.2 mg
21%
Manganese0.5 mg
21%
Selenium2.9 mcg
5%
SterolsAmount% DV
Cholesterol0.0 mg
0%
Phytosterols~—
OtherAmount% DV
Alcohol0.0 g—
Caffeine1.0 mg—
Theobromine36.0 mg—
Ash1.6 g—

About Candies, NESTLE, BUTTERFINGER Bar

Butterfinger is defined by its center: a crisp, flaky, almost shatter-like core made from a peanut-butter-and-molasses candy, coated in a chocolatey shell. That brittle texture, which sticks famously to your teeth, is what makes it instantly recognizable and unlike the smooth or chewy bars around it.

Per 100 grams Butterfinger provides about 459 calories, with a high roughly 73 grams of carbohydrate, around 46 grams of it sugar, plus about 19 grams of fat and a little protein from the peanut content. A standard bar comes to roughly 250 calories and about 25 grams of sugar.

The peanut base lends a faint savory note and a touch of protein, but the headline is sugar and crunch. As with most candy bars, the smaller snack-size versions are the easiest way to enjoy that distinctive flaky center without the full bar's sugar load.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Candies, NESTLE, BUTTERFINGER Bar?

There are 459 calories in 100 g of Candies, NESTLE, BUTTERFINGER Bar, or about 496 calories in 1 bar king size (108 g).

How much protein is in Candies, NESTLE, BUTTERFINGER Bar?

Candies, NESTLE, BUTTERFINGER Bar contains 5.4 g of protein per 100 g.

How many carbs are in Candies, NESTLE, BUTTERFINGER Bar?

Candies, NESTLE, BUTTERFINGER Bar has 72.9 g of carbohydrates per 100 g.

How much fat is in Candies, NESTLE, BUTTERFINGER Bar?

Candies, NESTLE, BUTTERFINGER Bar provides 18.9 g of total fat per 100 g.

What is Candies, NESTLE, BUTTERFINGER Bar a good source of?

Candies, NESTLE, BUTTERFINGER Bar is an excellent source of Copper (21% DV) and Manganese (21% DV) and a good source of Niacin (B3), Protein, Vitamin E, Magnesium and Thiamin (B1) (per 100 g). Daily Values are based on a 2,000-calorie diet.

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