Cake
Bread, salvadoran sweet cheese (quesadilla salvadorena)
Nutrition facts per 100 g · edible portion
Confectioneries52 forms & preparations
Dietary labels are inferred automatically from Bread, salvadoran sweet cheese (quesadilla salvadorena)'s food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 16/100
How many beneficial nutrients Bread, salvadoran sweet cheese (quesadilla salvadorena) delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Bread, salvadoran sweet cheese (quesadilla salvadorena) come from — the split across carbs, fat & protein.
51% from carbs
-
Carbs 51%47.8 g per serving
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Fat 41%17.1 g per serving
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Protein 8%7.1 g per serving
What Bread, salvadoran sweet cheese (quesadilla salvadorena) is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 47.8 g | |
| Dietary Fiber | 0.7 g | |
| Starch | 16.0 g | — |
| Total Sugars | 24.9 g | — |
| Sucrose | 24.1 g | — |
| Glucose | 0.0 g | — |
| Fructose | 0.0 g | — |
| Lactose | 0.6 g | — |
| Maltose | 0.2 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 17.1 g | |
| Saturated Fat | 4.6 g | |
| Monounsaturated Fat | 6.8 g | — |
| Polyunsaturated Fat | 4.4 g | — |
| Trans Fat | 2.0 g | — |
| Omega-3 Fatty Acids | 526.0 mg | — |
| Omega-6 Fatty Acids | 3,814.0 mg | — |
| Butyric Acid | 160.0 mg | — |
| Caproic Acid | 28.0 mg | — |
| Caprylic Acid | 17.0 mg | — |
| Capric Acid | 60.0 mg | — |
| Lauric Acid | 46.0 mg | — |
| Myristic Acid | 174.0 mg | — |
| Palmitic Acid | 2,396.0 mg | — |
| Stearic Acid | 1,581.0 mg | — |
| Arachidic Acid | 46.0 mg | — |
| Behenic Acid | 42.0 mg | — |
| Palmitoleic Acid | 103.0 mg | — |
| Oleic Acid | 6,606.0 mg | — |
| Gadoleic Acid | 60.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Nervonic Acid | 0.0 mg | — |
| Linoleic Acid | 3,814.0 mg | — |
| alpha-Linolenic Acid (ALA) | 489.0 mg | — |
| gamma-Linolenic Acid | 37.0 mg | — |
| Arachidonic Acid | 53.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 14.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 7.1 g | |
| Histidine | 150.0 mg | — |
| Isoleucine | 300.0 mg | — |
| Leucine | 650.0 mg | — |
| Lysine | 500.0 mg | — |
| Methionine | 280.0 mg | — |
| Phenylalanine | 370.0 mg | — |
| Threonine | 210.0 mg | — |
| Tryptophan | 70.0 mg | — |
| Valine | 430.0 mg | — |
| Alanine | 360.0 mg | — |
| Arginine | 250.0 mg | — |
| Aspartic Acid | 590.0 mg | — |
| Cystine | 60.0 mg | — |
| Glutamic Acid | 1,330.0 mg | — |
| Glycine | 200.0 mg | — |
| Proline | 830.0 mg | — |
| Serine | 450.0 mg | — |
| Tyrosine | 230.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 141.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0.3 mcg | |
| Vitamin E | 1.0 mg | |
| Vitamin K | 11.2 mcg | |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.1 mg | |
| Niacin (B3) | 1.2 mg | |
| Vitamin B6 | 0.0 mg | |
| Folate (B9) | 33.0 mcg | |
| Vitamin B12 | 0.4 mcg | |
| Pantothenic Acid (B5) | 0.7 mg | |
| Choline | 36.5 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 73.0 mg | |
| Iron | 1.0 mg | |
| Magnesium | 11.0 mg | |
| Phosphorus | 200.0 mg | |
| Potassium | 350.0 mg | |
| Sodium | 510.0 mg | |
| Zinc | 0.8 mg | |
| Copper | 0.0 mg | |
| Manganese | 0.2 mg | |
| Selenium | 13.3 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 59.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 2.4 g | — |
About Bread, salvadoran sweet cheese (quesadilla salvadorena)
Despite the name, quesadilla salvadoreña isn't a folded tortilla at all — it's a sweet cheese bread from El Salvador, somewhere between a cake and a loaf. Made with cheese, butter, eggs, sugar and often rice flour, it's a traditional companion to a morning coffee, with a tender crumb, a golden top and a scatter of sesame seeds.
The combination of cheese, butter, eggs and sugar makes it a rich, indulgent bake: relatively high in calories, fat and sugar, with some protein and calcium contributed by the cheese. It sits firmly in the treat category rather than among everyday breads.
Its charm is in the contrast — savory, slightly salty cheese running through a sweet, buttery crumb — a small slice of Salvadoran home baking.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Bread, salvadoran sweet cheese (quesadilla salvadorena)?
There are 374 calories in 100 g of Bread, salvadoran sweet cheese (quesadilla salvadorena), or about 1,492 calories in 1 cake square (average weight of whole item) (399 g).
How much protein is in Bread, salvadoran sweet cheese (quesadilla salvadorena)?
Bread, salvadoran sweet cheese (quesadilla salvadorena) contains 7.1 g of protein per 100 g.
How many carbs are in Bread, salvadoran sweet cheese (quesadilla salvadorena)?
Bread, salvadoran sweet cheese (quesadilla salvadorena) has 47.8 g of carbohydrates per 100 g.
How much fat is in Bread, salvadoran sweet cheese (quesadilla salvadorena)?
Bread, salvadoran sweet cheese (quesadilla salvadorena) provides 17.1 g of total fat per 100 g.
What is Bread, salvadoran sweet cheese (quesadilla salvadorena) a good source of?
Bread, salvadoran sweet cheese (quesadilla salvadorena) is an excellent source of Selenium (24% DV) and a good source of Vitamin A (RAE), Phosphorus, Vitamin B12, Protein, Pantothenic Acid (B5) and Manganese (per 100 g). Daily Values are based on a 2,000-calorie diet.
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