Garden tomato

Garden Tomato · Solanum lycopersicum

Tomato juice, canned, with salt added

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Tomato juice, canned, with salt added's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

1%
17 kcal Calories
2%
0.8 g Protein
2%
4.2 g Carbs
0%
0.1 g Fat

Very good nutrient density 40/100

How many beneficial nutrients Tomato juice, canned, with salt added delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Tomato juice, canned, with salt added come from — the split across carbs, fat & protein.

What Tomato juice, canned, with salt added is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Vitamin C20%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate4.2 g
2%
Dietary Fiber0.4 g
1%
Total Sugars3.6 g
Fats & Fatty AcidsAmount% DV
Total Fat0.1 g
0%
Saturated Fat0.0 g
0%
Monounsaturated Fat0.0 g
Polyunsaturated Fat0.0 g
Trans Fat0.0 g
Omega-3 Fatty Acids1.0 mg
Omega-6 Fatty Acids23.0 mg
Protein & Amino AcidsAmount% DV
Protein0.8 g
2%
Histidine12.0 mg
Isoleucine15.0 mg
Leucine21.0 mg
Lysine22.0 mg
Methionine4.0 mg
Phenylalanine16.0 mg
Threonine17.0 mg
Tryptophan5.0 mg
Valine15.0 mg
VitaminsAmount% DV
Vitamin A (RAE)23.0 mcg
3%
Vitamin C18.3 mg
20%
Vitamin D0.0 mcg
0%
Vitamin E0.3 mg
2%
Vitamin K2.3 mcg
2%
Thiamin (B1)0.0 mg
4%
Riboflavin (B2)0.0 mg
2%
Niacin (B3)0.7 mg
4%
Vitamin B60.1 mg
7%
Folate (B9)20.0 mcg
5%
Vitamin B120.0 mcg
0%
Pantothenic Acid (B5)0.3 mg
5%
Choline6.8 mg
1%
MineralsAmount% DV
Calcium10.0 mg
1%
Iron0.4 mg
2%
Magnesium11.0 mg
3%
Phosphorus18.0 mg
1%
Potassium229.0 mg
5%
Sodium269.0 mg
12%
Zinc0.2 mg
1%
Copper0.1 mg
7%
Manganese0.1 mg
3%
Selenium0.3 mcg
1%
SterolsAmount% DV
Cholesterol0.0 mg
0%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash1.1 g

About Tomato juice, canned, with salt added

Tomato juice is the thick, savory juice pressed from tomatoes — the base of a Bloody Mary and a popular drink in its own right, especially, for some reason, on aeroplanes. Tangy and umami-rich, it's a rare juice that leans savory rather than sweet.

Unlike sugary fruit juices, it's low in calories and sugar while being genuinely nutritious: rich in lycopene (the antioxidant that survives and even concentrates in processing), vitamin C, vitamin A and potassium. The one thing to watch is sodium, since most canned versions have salt added — as this one does.

Savory, low in sugar and full of antioxidants, tomato juice is one of the more nutritious juices going; opting for a no-salt-added version keeps the sodium in check.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Tomato juice, canned, with salt added?

There are 17 calories in 100 g of Tomato juice, canned, with salt added, or about 31 calories in 6 fl oz (182 g).

How much protein is in Tomato juice, canned, with salt added?

Tomato juice, canned, with salt added contains 0.8 g of protein per 100 g.

How many carbs are in Tomato juice, canned, with salt added?

Tomato juice, canned, with salt added has 4.2 g of carbohydrates per 100 g.

How much fat is in Tomato juice, canned, with salt added?

Tomato juice, canned, with salt added provides 0.1 g of total fat per 100 g.

What is Tomato juice, canned, with salt added a good source of?

Tomato juice, canned, with salt added is an excellent source of Vitamin C (20% DV) (per 100 g). Daily Values are based on a 2,000-calorie diet.

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