Potato chip

Potato Chip

Snacks, potato chips, made from dried potatoes, cheese-flavor

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27.6%
551 kcal

Energy

52.9%
37.0 g

Fat

47.9%
9.6 g

Saturates

25%
1.5 g

Salt

carbs
36%
fat
59%
protein
5%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 551 (2305 kJ)
28%
from Carbohydrate 202 (847 kJ)
from Fat 333 (1394 kJ)
from Protein 28 (117 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 50.6 g
18%
Dietary Fiber 3.4 g
11%
Starch ~
Sugars ~
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 37.0 g
53%
Saturated Fat 9.6 g
48%
Butyric Acid 50.0 mg
Caproic Acid 30.0 mg
Caprylic Acid 10.0 mg
Capric Acid 40.0 mg
Lauric Acid 40.0 mg
Tridecylic Acid ~
Myristic Acid 470.0 mg
Pentadecanoic Acid ~
Palmitic Acid 7,780.0 mg
Margaric Acid ~
Stearic Acid 1,160.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 7.1 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 360.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 6,780.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid ~
Erucic Acid ~
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 18.7 g
Linoleic Acid 18,310.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 350.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid ~
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid ~
20:4 n-6 ~
Timnodonic Acid ~
Clupanodonic Acid ~
Docosahexaenoic Acid ~
Trans Fat ~
Omega-3 Fatty Acids 350.0 mg
Omega-6 Fatty Acids 18,310.0 mg
Sterols % Daily Value
Cholesterol 4.0 mg
1%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 7.0 g
14%
Essential Aminos
Histidine 171.0 mg
20%
Isoleucine 329.0 mg
29%
Leucine 509.0 mg
20%
Lysine 476.0 mg
21%
Methionine 109.0 mg
10%
Phenylalanine 320.0 mg
16%
Threonine 291.0 mg
24%
Tryptophan 66.0 mg
22%
Valine 411.0 mg
29%
Non-essential Aminos
Alanine 237.0 mg
Arginine 321.0 mg
Aspartic Acid 1,062.0 mg
Cystine 81.0 mg
Glutamic Acid 1,242.0 mg
Glycine 202.0 mg
Proline 395.0 mg
Serine 308.0 mg
Tyrosine 282.0 mg
Other Nutrients % Daily Value
Alcohol ~
Water 1.9 g
Ash 3.5 g
Caffiene ~
Theobromine ~
Vitamins % Daily Value
Betaine ~
Choline ~
Vitamin A 3 IU
0%
Vitamin B1 (thiamine) 0.2 mg
12%
Vitamin B2 (riboflavin) 0.1 mg
7%
Vitamin B3 (niacin) 2.6 mg
13%
Vitamin B5 (pantothenic acid) 0.3 mg
3%
Vitamin B6 (pyridoxine) 0.5 mg
26%
Vitamin B9 (folate) 18 mcg
5%
Vitamin B12 (cobalamin) 0 mcg
0%
Vitamin C 8.5 mg
14%
Vitamin D ~
Vitamin E ~
Vitamin K ~
Minerals % Daily Value
Calcium 110.0 mg
11%
Copper 0.1 mg
3%
Fluoride ~
Iron 1.6 mg
9%
Magnesium 53.0 mg
13%
Manganese 0.1 mg
3%
Phosphorus 163.0 mg
16%
Potassium 381.0 mg
11%
Sodium 600.0 mg
25%
Zinc 0.6 mg
4%
Potato Chip

About Potato Chip

Potato chips (known as crisps in British and Hiberno English; either chips or wafers in Indian English; and chips in American, Australian, New Zealand, Canadian, Singapore, South African, and Jamaican English) are thin slices of potato that are deep fried. Potato chips are commonly served as an appetizer, side dish, or snack. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including seasonings, herbs, spices, cheeses, and artificial additives.