Sunflower

Sunflower · Helianthus annuus

Seeds, sunflower seed kernels, dry roasted, with salt added

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Seeds, sunflower seed kernels, dry roasted, with salt added's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

31%
611 kcal Calories
42%
21.0 g Protein
6%
17.1 g Carbs
72%
56.1 g Fat

Very good nutrient density 38/100

How many beneficial nutrients Seeds, sunflower seed kernels, dry roasted, with salt added delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Seeds, sunflower seed kernels, dry roasted, with salt added come from — the split across carbs, fat & protein.

What Seeds, sunflower seed kernels, dry roasted, with salt added is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Copper203% Vitamin E174% Selenium146% Pantothenic Acid (B5)141% Manganese126% Phosphorus92% Magnesium85% Folate (B9)59% Zinc55% Vitamin B647% Potassium18% Choline10%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate17.1 g
6%
Dietary Fiber10.3 g
37%
Starch1.5 g
Total Sugars3.1 g
Fats & Fatty AcidsAmount% DV
Total Fat56.1 g
72%
Saturated Fat5.4 g
27%
Monounsaturated Fat33.4 g
Polyunsaturated Fat32.9 g
Trans Fat0.3 g
Omega-3 Fatty Acids69.0 mg
Omega-6 Fatty Acids32,782.0 mg
Protein & Amino AcidsAmount% DV
Protein21.0 g
42%
Histidine536.0 mg
Isoleucine967.0 mg
Leucine1,408.0 mg
Lysine795.0 mg
Methionine420.0 mg
Phenylalanine992.0 mg
Threonine788.0 mg
Tryptophan295.0 mg
Valine1,116.0 mg
VitaminsAmount% DV
Vitamin A (RAE)1.0 mcg
0%
Vitamin C1.4 mg
2%
Vitamin D0.0 mcg
0%
Vitamin E26.1 mg
174%
Vitamin K2.7 mcg
2%
Thiamin (B1)0.5 mg
39%
Riboflavin (B2)0.5 mg
39%
Niacin (B3)7.0 mg
44%
Vitamin B60.8 mg
47%
Folate (B9)237.0 mcg
59%
Vitamin B120.0 mcg
0%
Pantothenic Acid (B5)7.0 mg
141%
Choline55.1 mg
10%
Betaine8.7 mg
MineralsAmount% DV
Calcium78.0 mg
6%
Iron5.2 mg
29%
Magnesium358.0 mg
85%
Phosphorus1,155.0 mg
92%
Potassium850.0 mg
18%
Sodium532.0 mg
23%
Zinc6.0 mg
55%
Copper1.8 mg
203%
Manganese2.9 mg
126%
Selenium80.4 mcg
146%
SterolsAmount% DV
Cholesterol0.0 mg
0%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash5.6 g

About Seeds, sunflower seed kernels, dry roasted, with salt added

Sunflower seeds are the edible seeds of the sunflower (Helianthus annuus), a plant native to North America and harvested from the center of its iconic golden flower head, which turns to follow the sun. Encased in black-and-white striped shells, the tender gray kernels have a mild, nutty flavor and satisfying crunch. They are a nutritious snack, rich in healthy unsaturated fats, plant protein, fiber, vitamin E, magnesium, selenium, and copper.

Roasted and salted, in-shell seeds are eaten by the handful and are a ballpark staple, while shelled kernels are sprinkled over salads, yogurt, and baked goods or stirred into granola and trail mix. Ground into a smooth spread, they make sunflower seed butter, a nut-free alternative for those with allergies, and the seeds are also pressed into mild, high-heat sunflower oil. Because their unsaturated oils can turn rancid over time, store the kernels in an airtight container in a cool, dark place or the refrigerator, and buy them fresh, since old seeds taste bitter.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Seeds, sunflower seed kernels, dry roasted, with salt added?

There are 611 calories in 100 g of Seeds, sunflower seed kernels, dry roasted, with salt added, or about 173 calories in 1 oz (28 g).

How much protein is in Seeds, sunflower seed kernels, dry roasted, with salt added?

Seeds, sunflower seed kernels, dry roasted, with salt added contains 21.0 g of protein per 100 g.

How many carbs are in Seeds, sunflower seed kernels, dry roasted, with salt added?

Seeds, sunflower seed kernels, dry roasted, with salt added has 17.1 g of carbohydrates per 100 g.

How much fat is in Seeds, sunflower seed kernels, dry roasted, with salt added?

Seeds, sunflower seed kernels, dry roasted, with salt added provides 56.1 g of total fat per 100 g.

What is Seeds, sunflower seed kernels, dry roasted, with salt added a good source of?

Seeds, sunflower seed kernels, dry roasted, with salt added is an excellent source of Copper (203% DV), Vitamin E (174% DV), Selenium (146% DV), Pantothenic Acid (B5) (141% DV), Manganese (126% DV) and Phosphorus (92% DV) and a good source of Potassium and Choline (per 100 g). Daily Values are based on a 2,000-calorie diet.

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