35 forms & preparations
Dietary labels are inferred automatically from Soymilk (All flavors), enhanced's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Very good nutrient density 51/100
How many beneficial nutrients Soymilk (All flavors), enhanced delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Soymilk (All flavors), enhanced come from — the split across carbs, fat & protein.
32% from carbs
-
Carbs 32%3.5 g per serving
-
Fat 41%2.0 g per serving
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Protein 27%2.9 g per serving
What Soymilk (All flavors), enhanced is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 3.5 g | |
| Dietary Fiber | 0.4 g | |
| Total Sugars | 2.5 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 2.0 g | |
| Saturated Fat | 0.2 g | |
| Monounsaturated Fat | 0.4 g | — |
| Polyunsaturated Fat | 1.2 g | — |
| Trans Fat | 0.0 g | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 2.9 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | ~ | — |
| Vitamin C | 7.2 mg | |
| Vitamin D | 1.2 mcg | |
| Vitamin E | 2.5 mg | |
| Vitamin K | ~ | — |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Niacin (B3) | 3.3 mg | |
| Vitamin B6 | 0.2 mg | |
| Folate (B9) | 32.0 mcg | |
| Vitamin B12 | 1.1 mcg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 140.0 mg | |
| Iron | 0.5 mg | |
| Magnesium | ~ | — |
| Phosphorus | ~ | — |
| Potassium | 141.0 mg | |
| Sodium | 50.0 mg | |
| Zinc | 0.2 mg | |
| Copper | 0.1 mg | |
| Selenium | 2.3 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 0.6 g | — |
About Soymilk (All flavors), enhanced
Soy milk is a creamy plant-based drink made by soaking, grinding, and straining soybeans, then cooking the liquid until smooth. It has been a staple in East Asia for centuries and has become the go-to dairy alternative for people who are vegan, lactose intolerant, or simply cutting back on animal products. What sets it apart from most plant milks is protein: a cup delivers about 7 grams, rivaling cow's milk, along with roughly 80 to 100 calories, heart-friendly unsaturated fat, and, when fortified, calcium, vitamin D, and vitamin B12.
Soybeans also supply isoflavones, plant compounds studied for their role in heart and bone health. Unsweetened soy milk works beautifully in coffee, smoothies, oatmeal, and baking, while sweetened and flavored versions make an easy glass on their own. It is also the base for tofu and soy yogurt. Give the carton a good shake, keep it refrigerated once opened, and use it within about a week.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Soymilk (All flavors), enhanced?
There are 45 calories in 100 g of Soymilk (All flavors), enhanced, or about 109 calories in 1 cup (243 g).
How much protein is in Soymilk (All flavors), enhanced?
Soymilk (All flavors), enhanced contains 2.9 g of protein per 100 g.
How many carbs are in Soymilk (All flavors), enhanced?
Soymilk (All flavors), enhanced has 3.5 g of carbohydrates per 100 g.
How much fat is in Soymilk (All flavors), enhanced?
Soymilk (All flavors), enhanced provides 2.0 g of total fat per 100 g.
What is Soymilk (All flavors), enhanced a good source of?
Soymilk (All flavors), enhanced is an excellent source of Vitamin B12 (45% DV) and Niacin (B3) (21% DV) and a good source of Vitamin E, Riboflavin (B2), Vitamin B6, Copper and Calcium (per 100 g). Daily Values are based on a 2,000-calorie diet.
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