9.7%
193 kcal

Energy

28.2%
19.7 g

Fat

57.5%
11.5 g

Saturates

3.2%
2.9 g

Sugar

3.3%
0.2 g

Salt

carbs
6%
fat
90%
protein
4%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 193 (809 kJ)
10%
from Carbohydrate 12 (48 kJ)
from Fat 178 (743 kJ)
from Protein 8 (35 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 2.9 g
1%
Dietary Fiber 0.0 g
0%
Starch 0.0 g
Sugars 2.9 g
Sucrose 0.0 mg
Glucose 0.0 mg
Fructose 0.0 mg
Lactose 3,500.0 mg
Maltose 0.0 mg
Galactose 0.0 mg
Fats & Fatty Acids % Daily Value
Total Fat 19.7 g
28%
Saturated Fat 11.5 g
58%
Butyric Acid 680.0 mg
Caproic Acid 402.0 mg
Caprylic Acid 200.0 mg
Capric Acid 447.0 mg
Lauric Acid 521.0 mg
Tridecylic Acid ~
Myristic Acid 1,739.0 mg
Pentadecanoic Acid 167.0 mg
Palmitic Acid 5,043.0 mg
Margaric Acid 96.0 mg
Stearic Acid 2,186.0 mg
Arachidic Acid 26.0 mg
Behenic Acid 0.0 mg
Lignoceric Acid ~
Monounsaturated Fat 5.1 g
Myristoleic Acid 142.0 mg
15:1 0.0 mg
Palmitoleic Acid 298.0 mg
16:1 c ~
16:1 t ~
17:1 40.0 mg
Oleic Acid 4,557.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 31.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 0.8 g
Linoleic Acid 607.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 101.0 mg
alpha-Linolenic Acid 83.0 mg
gamma-Linolenic acid 18.0 mg
Parinaric Acid 0.0 mg
Eicosadienoic Acid 0.0 mg
Eicosatrienoic Acid 0.0 mg
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 32.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 0.0 mg
Docosahexaenoic Acid 0.0 mg
Trans Fat 0.8 g
Omega-3 Fatty Acids 101.0 mg
Omega-6 Fatty Acids 607.0 mg
Sterols % Daily Value
Cholesterol 52.0 mg
17%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 2.1 g
4%
Essential Aminos
Histidine 78.0 mg
9%
Isoleucine 138.0 mg
12%
Leucine 273.0 mg
11%
Lysine 233.0 mg
10%
Methionine 66.0 mg
6%
Phenylalanine 133.0 mg
7%
Threonine 120.0 mg
10%
Tryptophan 35.0 mg
12%
Valine 165.0 mg
11%
Non-essential Aminos
Alanine 98.0 mg
Arginine 99.0 mg
Aspartic Acid 222.0 mg
Cystine 25.0 mg
Glutamic Acid 570.0 mg
Glycine 64.0 mg
Proline 262.0 mg
Serine 161.0 mg
Tyrosine 129.0 mg
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 74.5 g
Ash 0.9 g
Caffiene 0.0 mg
Theobromine 0.0 mg
Vitamins % Daily Value
Betaine 0.6 mg
Choline 19.2 mg
Vitamin A 576 IU
12%
Vitamin B1 (thiamine) 0.0 mg
2%
Vitamin B2 (riboflavin) 0.2 mg
10%
Vitamin B3 (niacin) 0.1 mg
1%
Vitamin B5 (pantothenic acid) 0.3 mg
3%
Vitamin B6 (pyridoxine) 0.1 mg
3%
Vitamin B9 (folate) 7 mcg
2%
Vitamin B12 (cobalamin) 0 mcg
5%
Vitamin C 0.9 mg
2%
Vitamin D 14 IU
4%
Vitamin E 1 IU
2%
Vitamin K 2 mcg
2%
Minerals % Daily Value
Calcium 110.0 mg
11%
Copper 0.0 mg
1%
Fluoride ~
Iron 0.2 mg
1%
Magnesium 10.0 mg
3%
Manganese 0.0 mg
1%
Phosphorus 115.0 mg
12%
Potassium 141.0 mg
4%
Sodium 80.0 mg
3%
Zinc 0.4 mg
3%
Cream

About Cream

Cream is a dairy product composed of the higher-butterfat layer skimmed from the top of milk before homogenization. Different grades of cream are distinguished by their fat content, whether they have been heat-treated, whipped, and so on. In many jurisdictions there are regulations for each type.