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Sockeye salmon

Sockeye Salmon · Oncorhynchus nerka

Fish, salmon, sockeye, canned, drained solids

Nutrition facts per 100 g · edible portion

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11 forms & preparations
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) Fish, salmon, red, (sockeye), kippered (Alaska Native) Fish, salmon, red, canned, bones removed (Alaska Native) Fish, salmon, sockeye (red), raw (Alaska Native) Fish, salmon, sockeye, canned, drained solids Fish, salmon, sockeye, canned, without salt, drained solids with bone Fish, salmon, sockeye, cooked, dry heat Fish, salmon, sockeye, raw Salmon, red (sockeye), filets with skin, smoked (Alaska Native) Salmon, sockeye, canned, drained solids, without skin and bones Salmon, sockeye, canned, total can contents
Keto-friendly Gluten-free Dairy-free Contains Fish

Dietary labels are inferred automatically from Fish, salmon, sockeye, canned, drained solids's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

8%
167 kcal Calories
47%
23.6 g Protein
0%
0.0 g Carbs
9%
7.4 g Fat

Very good nutrient density 45/100

How many beneficial nutrients Fish, salmon, sockeye, canned, drained solids delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Fish, salmon, sockeye, canned, drained solids come from — the split across carbs, fat & protein.

What Fish, salmon, sockeye, canned, drained solids is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Vitamin B12229% Vitamin D105% Selenium62% Niacin (B3)48% Protein47% Phosphorus27% Calcium18% Riboflavin (B2)16% Choline15% Vitamin E14% Pantothenic Acid (B5)11%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate0.0 g
0%
Dietary Fiber0.0 g
0%
Starch0.0 g—
Total Sugars0.0 g—
Fats & Fatty AcidsAmount% DV
Total Fat7.4 g
9%
Saturated Fat1.4 g
7%
Monounsaturated Fat2.5 g—
Polyunsaturated Fat1.8 g—
Trans Fat0.0 g—
Omega-3 Fatty Acids59.0 mg—
Omega-6 Fatty Acids134.0 mg—
Protein & Amino AcidsAmount% DV
Protein23.6 g
47%
Histidine640.0 mg—
Isoleucine1,130.0 mg—
Leucine1,832.0 mg—
Lysine2,059.0 mg—
Methionine696.0 mg—
Phenylalanine1,003.0 mg—
Threonine1,269.0 mg—
Tryptophan283.0 mg—
Valine1,306.0 mg—
VitaminsAmount% DV
Vitamin A (RAE)55.0 mcg
6%
Vitamin C0.0 mg
0%
Vitamin D21.0 mcg
105%
Vitamin E2.1 mg
14%
Vitamin K0.1 mcg
0%
Thiamin (B1)0.0 mg
3%
Riboflavin (B2)0.2 mg
16%
Niacin (B3)7.6 mg
48%
Vitamin B60.1 mg
7%
Folate (B9)4.0 mcg
1%
Vitamin B125.5 mcg
229%
Pantothenic Acid (B5)0.5 mg
11%
Choline82.6 mg
15%
Betaine3.7 mg—
MineralsAmount% DV
Calcium232.0 mg
18%
Iron0.7 mg
4%
Magnesium31.0 mg
7%
Phosphorus338.0 mg
27%
Potassium314.0 mg
7%
Sodium408.0 mg
18%
Zinc0.8 mg
8%
Copper0.1 mg
8%
Manganese0.0 mg
1%
Selenium34.3 mcg
62%
SterolsAmount% DV
Cholesterol79.0 mg
26%
Phytosterols~—
OtherAmount% DV
Alcohol0.0 g—
Caffeine0.0 mg—
Theobromine0.0 mg—
Ash2.5 g—

About Fish, salmon, sockeye, canned, drained solids

Sockeye salmon (Oncorhynchus nerka), also known as red salmon, is the deepest-colored of the Pacific salmon, with vivid red-orange flesh and a rich, full, pronounced salmon flavor. Wild-caught largely in Alaska and the Pacific Northwest, it is firmer and leaner than king salmon yet intensely flavorful. Sockeye is one of the best sources of heart-healthy omega-3 fatty acids, along with high-quality protein, vitamin D, vitamin B12, and astaxanthin, the antioxidant that gives the flesh its brilliant color.

It is excellent grilled, broiled, baked, or pan-seared, and because it is lean it is best cooked just to done to keep it moist. Much of the catch is also canned, smoked, and cured. Choose fillets with firm, deeply colored flesh and a clean, fresh smell, and keep salmon well chilled, using it within a day or two or freezing it.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Fish, salmon, sockeye, canned, drained solids?

There are 167 calories in 100 g of Fish, salmon, sockeye, canned, drained solids, or about 142 calories in 3 oz (85 g).

How much protein is in Fish, salmon, sockeye, canned, drained solids?

Fish, salmon, sockeye, canned, drained solids contains 23.6 g of protein per 100 g.

How many carbs are in Fish, salmon, sockeye, canned, drained solids?

Fish, salmon, sockeye, canned, drained solids has 0.0 g of carbohydrates per 100 g.

How much fat is in Fish, salmon, sockeye, canned, drained solids?

Fish, salmon, sockeye, canned, drained solids provides 7.4 g of total fat per 100 g.

What is Fish, salmon, sockeye, canned, drained solids a good source of?

Fish, salmon, sockeye, canned, drained solids is an excellent source of Vitamin B12 (229% DV), Vitamin D (105% DV), Selenium (62% DV), Niacin (B3) (48% DV), Protein (47% DV) and Phosphorus (27% DV) and a good source of Calcium, Riboflavin (B2), Choline, Vitamin E and Pantothenic Acid (B5) (per 100 g). Daily Values are based on a 2,000-calorie diet.

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