Shrimp · Caridea
Fast foods, shrimp, breaded and fried
Nutrition facts per 100 g · edible portion
Aquatic Foods10 forms & preparations
Dietary labels are inferred automatically from Fast foods, shrimp, breaded and fried's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 14/100
How many beneficial nutrients Fast foods, shrimp, breaded and fried delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Fast foods, shrimp, breaded and fried come from — the split across carbs, fat & protein.
36% from carbs
-
Carbs 36%28.0 g per serving
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Fat 54%18.9 g per serving
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Protein 10%7.8 g per serving
What Fast foods, shrimp, breaded and fried is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 28.0 g | |
| Dietary Fiber | 0.7 g | |
| Starch | 26.3 g | — |
| Total Sugars | 0.1 g | — |
| Sucrose | 0.0 g | — |
| Glucose | 0.0 g | — |
| Fructose | 0.0 g | — |
| Lactose | 0.0 g | — |
| Maltose | 0.1 g | — |
| Galactose | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 18.9 g | |
| Saturated Fat | 3.8 g | |
| Monounsaturated Fat | 11.9 g | — |
| Polyunsaturated Fat | 1.6 g | — |
| Trans Fat | 0.0 g | — |
| Omega-3 Fatty Acids | 109.0 mg | — |
| Omega-6 Fatty Acids | 1,409.0 mg | — |
| Butyric Acid | 4.0 mg | — |
| Caproic Acid | 1.0 mg | — |
| Caprylic Acid | 8.0 mg | — |
| Capric Acid | 4.0 mg | — |
| Lauric Acid | 4.0 mg | — |
| Myristic Acid | 19.0 mg | — |
| Palmitic Acid | 1,858.0 mg | — |
| Stearic Acid | 1,751.0 mg | — |
| Arachidic Acid | 77.0 mg | — |
| Behenic Acid | 63.0 mg | — |
| Palmitoleic Acid | 22.0 mg | — |
| Oleic Acid | 11,814.0 mg | — |
| Gadoleic Acid | 81.0 mg | — |
| Erucic Acid | 2.0 mg | — |
| Nervonic Acid | 2.0 mg | — |
| Linoleic Acid | 1,409.0 mg | — |
| alpha-Linolenic Acid (ALA) | 107.0 mg | — |
| gamma-Linolenic Acid | 1.0 mg | — |
| Arachidonic Acid | 5.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 33.0 mg | — |
| Docosahexaenoic Acid (DHA) | 28.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 7.8 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 32.0 mcg | |
| Vitamin C | 0.0 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | 2.5 mg | |
| Vitamin K | 4.7 mcg | |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.0 mg | |
| Niacin (B3) | 1.2 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 43.0 mcg | |
| Vitamin B12 | 0.5 mcg | |
| Choline | 50.6 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 29.0 mg | |
| Iron | 0.9 mg | |
| Magnesium | 16.0 mg | |
| Phosphorus | 185.0 mg | |
| Potassium | 82.0 mg | |
| Sodium | 1,143.0 mg | |
| Zinc | 0.6 mg | |
| Copper | 0.1 mg | |
| Manganese | 0.2 mg | |
| Selenium | 9.7 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 58.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 3.1 g | — |
About Fast foods, shrimp, breaded and fried
Fast-food fried shrimp are shrimp coated in seasoned breading or batter and deep-fried until golden — popcorn shrimp, shrimp baskets and the fried shrimp in seafood combos. Shrimp on their own are very lean and high in protein, so it's the breading and the frying oil that make this version notably fatty and calorie-dense.
Per 100 grams they provide about 308 calories, with 7.8 grams of protein, a high 18.9 grams of fat and 28 grams of carbohydrate. Cholesterol is around 58 milligrams, and sodium is notably high at roughly 1,143 milligrams per 100 grams — among the saltiest items in this group, lifted by the seasoned coating.
Plain shrimp are one of the leanest high-protein shellfish, but breading and deep-frying flip that, adding plenty of fat, refined carbohydrate and salt. The standout figure to watch here is sodium, so if you enjoy fried shrimp, keep the portion modest, go easy on salty dipping sauces, and pair it with a fresh vegetable side. Grilled or boiled shrimp deliver the protein with a fraction of the fat and salt.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Fast foods, shrimp, breaded and fried?
There are 308 calories in 100 g of Fast foods, shrimp, breaded and fried, or about 120 calories in 3 pieces shrimp (39 g).
How much protein is in Fast foods, shrimp, breaded and fried?
Fast foods, shrimp, breaded and fried contains 7.8 g of protein per 100 g.
How many carbs are in Fast foods, shrimp, breaded and fried?
Fast foods, shrimp, breaded and fried has 28.0 g of carbohydrates per 100 g.
How much fat is in Fast foods, shrimp, breaded and fried?
Fast foods, shrimp, breaded and fried provides 18.9 g of total fat per 100 g.
What is Fast foods, shrimp, breaded and fried a good source of?
Fast foods, shrimp, breaded and fried is an excellent source of Vitamin B12 (22% DV) and a good source of Selenium, Vitamin E, Protein, Phosphorus, Folate (B9) and Copper (per 100 g). Daily Values are based on a 2,000-calorie diet.
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