Pear

Pear · Pyrus communis

USDA Commodity pears, canned, light syrup, drained

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from USDA Commodity pears, canned, light syrup, drained's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

3%
62 kcal Calories
1%
0.3 g Protein
6%
16.2 g Carbs
0%
0.2 g Fat

Fair nutrient density 16/100

How many beneficial nutrients USDA Commodity pears, canned, light syrup, drained delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in USDA Commodity pears, canned, light syrup, drained come from — the split across carbs, fat & protein.

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate16.2 g
6%
Dietary Fiber1.6 g
6%
Total Sugars11.2 g
Fats & Fatty AcidsAmount% DV
Total Fat0.2 g
0%
Trans Fat0.0 g
Protein & Amino AcidsAmount% DV
Protein0.3 g
1%
VitaminsAmount% DV
Vitamin A (RAE)~
Vitamin C0.9 mg
1%
Vitamin D~
Vitamin E0.1 mg
1%
Vitamin K0.3 mcg
0%
Thiamin (B1)0.0 mg
2%
Riboflavin (B2)0.0 mg
1%
Niacin (B3)0.1 mg
1%
Vitamin B60.0 mg
1%
Folate (B9)3.0 mcg
1%
Vitamin B12~
Pantothenic Acid (B5)0.0 mg
1%
MineralsAmount% DV
Calcium5.0 mg
0%
Iron0.3 mg
2%
Magnesium4.0 mg
1%
Phosphorus7.0 mg
1%
Potassium61.0 mg
1%
Sodium5.0 mg
0%
Zinc0.1 mg
1%
Copper0.0 mg
3%
Manganese0.0 mg
2%
SterolsAmount% DV
Cholesterol~
Phytosterols~
OtherAmount% DV
Alcohol~
Caffeine~
Theobromine~
Ash0.2 g

About USDA Commodity pears, canned, light syrup, drained

The pear (genus Pyrus) is a sweet, juicy fruit with a rounded base that tapers toward the stem and a soft, smooth flesh that turns buttery and almost melting when fully ripe. Hundreds of varieties exist, but the ones you spot most often include the green or red Anjou, the classic bell-shaped Bartlett, the russeted brown Bosc, the honey-sweet Comice, the tiny Seckel, and the round, crisp Asian pear that stays crunchy like an apple.

Pears are a good source of fiber, much of it concentrated in the skin, along with vitamin C, potassium, and antioxidants, all for modest calories. Unusually, they ripen best after picking and from the inside out, so stores sell them firm and they soften on the counter over a few days; the trick is to press gently near the stem, and if the neck yields the fruit is ready. Enjoy pears fresh, sliced into green salads with blue cheese and walnuts, poached in spiced wine, or baked into tarts and crisps.

Once ripe, move them to the refrigerator to slow things down and buy a few more days.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in USDA Commodity pears, canned, light syrup, drained?

There are 62 calories in 100 g of USDA Commodity pears, canned, light syrup, drained, or about 62 calories in 1 unit (100 g).

How much protein is in USDA Commodity pears, canned, light syrup, drained?

USDA Commodity pears, canned, light syrup, drained contains 0.3 g of protein per 100 g.

How many carbs are in USDA Commodity pears, canned, light syrup, drained?

USDA Commodity pears, canned, light syrup, drained has 16.2 g of carbohydrates per 100 g.

How much fat is in USDA Commodity pears, canned, light syrup, drained?

USDA Commodity pears, canned, light syrup, drained provides 0.2 g of total fat per 100 g.

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