Milkshake

Milkshake

Shake, fast food, vanilla

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Shake, fast food, vanilla's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

7%
148 kcal Calories
7%
3.4 g Protein
7%
19.6 g Carbs
8%
6.5 g Fat

Fair nutrient density 23/100

How many beneficial nutrients Shake, fast food, vanilla delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Shake, fast food, vanilla come from — the split across carbs, fat & protein.

What Shake, fast food, vanilla is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Riboflavin (B2)51% Pantothenic Acid (B5)11% Copper11% Vitamin A (RAE)10%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate19.6 g
7%
Dietary Fiber0.9 g
3%
Total Sugars13.6 g
Fats & Fatty AcidsAmount% DV
Total Fat6.5 g
8%
Saturated Fat4.0 g
20%
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.3 g
Omega-3 Fatty Acids29.0 mg
Omega-6 Fatty Acids261.0 mg
Protein & Amino AcidsAmount% DV
Protein3.4 g
7%
Histidine90.0 mg
Isoleucine158.0 mg
Leucine354.0 mg
Lysine268.0 mg
Methionine95.0 mg
Phenylalanine169.0 mg
Threonine152.0 mg
Tryptophan58.0 mg
Valine194.0 mg
VitaminsAmount% DV
Vitamin A (RAE)91.0 mcg
10%
Vitamin C0.0 mg
0%
Vitamin D0.0 mcg
0%
Vitamin E0.3 mg
2%
Vitamin K0.4 mcg
0%
Thiamin (B1)0.0 mg
2%
Riboflavin (B2)0.7 mg
51%
Niacin (B3)0.2 mg
1%
Vitamin B60.1 mg
4%
Folate (B9)0.0 mcg
0%
Vitamin B120.2 mcg
9%
Pantothenic Acid (B5)0.6 mg
11%
Choline27.3 mg
5%
Betaine3.8 mg
MineralsAmount% DV
Calcium115.0 mg
9%
Iron0.5 mg
3%
Magnesium13.0 mg
3%
Phosphorus98.0 mg
8%
Potassium166.0 mg
4%
Sodium81.0 mg
4%
Zinc0.6 mg
5%
Copper0.1 mg
11%
Manganese0.0 mg
2%
Selenium3.2 mcg
6%
Fluoride14.0 mcg
SterolsAmount% DV
Cholesterol23.0 mg
8%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash0.9 g

About Shake, fast food, vanilla

A milkshake is a thick, sweet, cold drink blended from milk, ice cream, and flavorings until smooth and frosty, an American soda-fountain classic that has never gone out of style. Chocolate, vanilla, and strawberry are the timeless trio, but the format invites endless riffs, from malted shakes and cookies-and-cream to coffee, peanut butter, and towering novelty shakes crowned with whipped cream and candy.

Rich and indulgent, a milkshake is high in calories, sugar, and fat, while also supplying calcium and protein from the dairy. Lighter takes swap in frozen yogurt, milk alternatives, or blended banana to cut the richness. Blending is quick, and the secret to a proper shake is letting the ice cream soften just enough to whirl into a spoon-coating, straw-defying consistency. Serve a milkshake right away in a chilled glass, before it melts into something thin and soupy.

Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Shake, fast food, vanilla?

There are 148 calories in 100 g of Shake, fast food, vanilla, or about 493 calories in 1 medium McDonald's shake (16 fl oz) (333 g).

How much protein is in Shake, fast food, vanilla?

Shake, fast food, vanilla contains 3.4 g of protein per 100 g.

How many carbs are in Shake, fast food, vanilla?

Shake, fast food, vanilla has 19.6 g of carbohydrates per 100 g.

How much fat is in Shake, fast food, vanilla?

Shake, fast food, vanilla provides 6.5 g of total fat per 100 g.

What is Shake, fast food, vanilla a good source of?

Shake, fast food, vanilla is an excellent source of Riboflavin (B2) (51% DV) and a good source of Pantothenic Acid (B5), Copper and Vitamin A (RAE) (per 100 g). Daily Values are based on a 2,000-calorie diet.

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