327 forms & preparations
Dietary labels are inferred automatically from Babyfood, meat, turkey, strained's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Good nutrient density 33/100
How many beneficial nutrients Babyfood, meat, turkey, strained delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Babyfood, meat, turkey, strained come from — the split across carbs, fat & protein.
5% from carbs
-
Carbs 5%1.4 g per serving
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Fat 52%6.2 g per serving
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Protein 43%11.5 g per serving
What Babyfood, meat, turkey, strained is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 1.4 g | |
| Dietary Fiber | 0.0 g | |
| Total Sugars | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 6.2 g | |
| Saturated Fat | 1.6 g | |
| Monounsaturated Fat | 2.4 g | — |
| Polyunsaturated Fat | 1.7 g | — |
| Omega-3 Fatty Acids | 60.0 mg | — |
| Omega-6 Fatty Acids | 1,040.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 0.0 mg | — |
| Lauric Acid | 0.0 mg | — |
| Myristic Acid | 40.0 mg | — |
| Palmitic Acid | 770.0 mg | — |
| Stearic Acid | 330.0 mg | — |
| Arachidic Acid | 0.0 mg | — |
| Behenic Acid | 0.0 mg | — |
| Palmitoleic Acid | 140.0 mg | — |
| Oleic Acid | 1,520.0 mg | — |
| Gadoleic Acid | 10.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Nervonic Acid | 0.0 mg | — |
| Linoleic Acid | 1,040.0 mg | — |
| Arachidonic Acid | 50.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 11.5 g | |
| Histidine | 366.0 mg | — |
| Isoleucine | 717.0 mg | — |
| Leucine | 1,138.0 mg | — |
| Lysine | 1,184.0 mg | — |
| Methionine | 443.0 mg | — |
| Phenylalanine | 590.0 mg | — |
| Threonine | 633.0 mg | — |
| Tryptophan | 149.0 mg | — |
| Valine | 727.0 mg | — |
| Alanine | 905.0 mg | — |
| Arginine | 909.0 mg | — |
| Aspartic Acid | 1,426.0 mg | — |
| Cystine | 174.0 mg | — |
| Glutamic Acid | 2,267.0 mg | — |
| Glycine | 941.0 mg | — |
| Proline | 704.0 mg | — |
| Serine | 562.0 mg | — |
| Tyrosine | 503.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | |
| Vitamin C | 2.2 mg | |
| Vitamin D | 0.8 mcg | |
| Vitamin E | 0.1 mg | |
| Vitamin K | 0.0 mcg | |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Niacin (B3) | 2.6 mg | |
| Vitamin B6 | 0.0 mg | |
| Folate (B9) | 8.0 mcg | |
| Vitamin B12 | 1.1 mcg | |
| Pantothenic Acid (B5) | 0.4 mg | |
| Choline | 39.8 mg | |
| Betaine | 4.7 mg | — |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 41.0 mg | |
| Iron | 0.7 mg | |
| Magnesium | 12.0 mg | |
| Phosphorus | 117.0 mg | |
| Potassium | 135.0 mg | |
| Sodium | 49.0 mg | |
| Zinc | 1.8 mg | |
| Copper | 0.1 mg | |
| Manganese | 0.0 mg | |
| Selenium | 12.0 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 58.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | 0.6 g | — |
About Babyfood, meat, turkey, strained
Strained turkey is cooked turkey pureed with liquid to a smooth paste for babies. As with the other pureed meats, its purpose is to provide protein and iron in a form a young child can swallow, well before they could chew meat themselves.
It supplies about 111 calories per 100 grams, with roughly 11 grams of protein and a moderate amount of fat. Turkey contributes iron and zinc in well-absorbed forms, the nutrients that make pureed meats a useful part of a baby's diet in the second half of the first year.
Like other meat purées it is strong in taste and dense in texture, so it is commonly thinned with broth or stirred into vegetable purées and combination dinners. It is a solid, nutrient-rich addition to a baby's meals. As always, follow a pediatrician's advice on when to start meats; the information here is general and not medical advice.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Babyfood, meat, turkey, strained?
There are 111 calories in 100 g of Babyfood, meat, turkey, strained, or about 79 calories in 1 jar (71 g).
How much protein is in Babyfood, meat, turkey, strained?
Babyfood, meat, turkey, strained contains 11.5 g of protein per 100 g.
How many carbs are in Babyfood, meat, turkey, strained?
Babyfood, meat, turkey, strained has 1.4 g of carbohydrates per 100 g.
How much fat is in Babyfood, meat, turkey, strained?
Babyfood, meat, turkey, strained provides 6.2 g of total fat per 100 g.
What is Babyfood, meat, turkey, strained a good source of?
Babyfood, meat, turkey, strained is an excellent source of Vitamin B12 (46% DV), Protein (23% DV) and Selenium (22% DV) and a good source of Niacin (B3), Zinc, Copper and Riboflavin (B2) (per 100 g). Daily Values are based on a 2,000-calorie diet.