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Values per 100 g.

Food Caffeine
Cereals, MALT-O-MEAL, chocolate, dry 3.00 mg
Milk dessert, frozen, milk-fat free, chocolate 3.00 mg
Cream substitute, flavored, liquid 3.00 mg
Cream substitute, flavored, powdered 3.00 mg
Chocolate-flavor beverage mix, powder, prepared with whole milk 3.00 mg
Granola bar, soft, milk chocolate coated, peanut butter 3.00 mg
Tea, instant, sweetened with sugar, lemon-flavored, without added ascorbic acid, powder, prepared 3.00 mg
Ice creams, regular, low carbohydrate, chocolate 3.00 mg
Snacks, granola bar, with coconut, chocolate coated 3.00 mg
Snacks, granola bar, KASHI GOLEAN, chewy, mixed flavors 3.00 mg
Cereals ready-to-eat, POST, OREO O's Cereal 3.00 mg
Cereals ready-to-eat, GENERAL MILLS, COUNT CHOCULA 3.00 mg
Ice creams, chocolate 3.00 mg
Cookies, brownies, dry mix, special dietary, prepared 2.00 mg
Malted drink mix, chocolate, with added nutrients, powder, prepared with whole milk 2.00 mg
Cake, snack cakes, cupcakes, chocolate, with frosting, low-fat 2.00 mg
Fast foods, brownie 2.00 mg
Doughnuts, cake-type, plain, chocolate-coated or frosted 2.00 mg
Ice cream, soft serve, chocolate 2.00 mg
Dairy drink mix, chocolate, reduced calorie, with aspartame, powder, prepared with water and ice 2.00 mg
Cookies, brownies, commercially prepared 2.00 mg
Frostings, chocolate, creamy, ready-to-eat 2.00 mg
Yogurt, chocolate, nonfat milk 2.00 mg
Soymilk, chocolate, unfortified 2.00 mg
Puddings, chocolate, ready-to-eat 2.00 mg
Eclairs, custard-filled with chocolate glaze, prepared from recipe 2.00 mg
Soymilk, chocolate, with added calcium, vitamins A and D 2.00 mg
Puddings, chocolate, dry mix, instant, prepared with whole milk 2.00 mg
Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D 2.00 mg
Milk dessert bar, frozen, made from lowfat milk 2.00 mg