Onion
Spices, onion powder
                                Fast foods, onion rings, breaded and fried
                                Onion rings, breaded, par fried, frozen, prepared, heated in oven
                                Onion rings, breaded, par fried, frozen, unprepared
                                Onions, canned, solids and liquids
                                Onions, cooked, boiled, drained, with salt
                                Onions, cooked, boiled, drained, without salt
                                Onions, dehydrated flakes
                                Onions, frozen, chopped, cooked, boiled, drained, with salt
                                Onions, frozen, chopped, cooked, boiled, drained, without salt
                                Onions, frozen, chopped, unprepared
                                Onions, frozen, whole, cooked, boiled, drained, with salt
                                Onions, frozen, whole, cooked, boiled, drained, without salt
                                Onions, frozen, whole, unprepared
                                Onions, raw
                                Onions, spring or scallions (includes tops and bulb), raw
                                Onions, sweet, raw
                                Onions, yellow, sauteed
                                Onions, young green, tops only
                                Spices, onion powder
                            
        
                17.1%
341 kcal
            341 kcal
Energy
                1.5%
1.0 g
            1.0 g
Fat
                1.1%
0.2 g
            0.2 g
Saturates
                7.4%
6.6 g
            6.6 g
Sugar
                3%
0.2 g
            0.2 g
Salt
                                        
                    86%
                
            
                                        
                    2%
                
            
                                        
                    11%
                
            Caloric Ratio
Nutrition
| Calories % Daily Value | ||
|---|---|---|
| Total Calories | 341 (1429 kJ) | |
| from Carbohydrate | 316 (1325 kJ) | |
| from Fat | 9 (39 kJ) | |
| from Protein | 42 (174 kJ) | |
| from Alcohol | 0 (0 kJ) | |
| Carbohydrates % Daily Value | ||
|---|---|---|
| Total Carbohydrates | 79.1 g | |
| Dietary Fiber | 15.2 g | |
| Starch | ~ | |
| Sugars | 6.6 g | |
| Sucrose | 3,870.0 mg | |
| Glucose | 730.0 mg | |
| Fructose | 1,670.0 mg | |
| Lactose | 0.0 mg | |
| Maltose | 0.0 mg | |
| Galactose | 360.0 mg | |
| Fats & Fatty Acids % Daily Value | ||
|---|---|---|
| Total Fat | 1.0 g | |
| Saturated Fat | 0.2 g | |
| Butyric Acid | 0.0 mg | |
| Caproic Acid | 0.0 mg | |
| Caprylic Acid | 0.0 mg | |
| Capric Acid | 0.0 mg | |
| Lauric Acid | 0.0 mg | |
| Tridecylic Acid | 0.0 mg | |
| Myristic Acid | 0.0 mg | |
| Pentadecanoic Acid | 0.0 mg | |
| Palmitic Acid | 109.0 mg | |
| Margaric Acid | 0.0 mg | |
| Stearic Acid | 23.0 mg | |
| Arachidic Acid | 36.0 mg | |
| Behenic Acid | 52.0 mg | |
| Lignoceric Acid | 0.0 mg | |
| Monounsaturated Fat | 0.2 g | |
| Myristoleic Acid | 0.0 mg | |
| 15:1 | 0.0 mg | |
| Palmitoleic Acid | 0.0 mg | |
| 16:1 c | ~ | |
| 16:1 t | ~ | |
| 17:1 | 0.0 mg | |
| Oleic Acid | 202.0 mg | |
| 18:1 c | 202.0 mg | |
| 18:1 t | 0.0 mg | |
| Gadoleic Acid | 0.0 mg | |
| Erucic Acid | 0.0 mg | |
| 22:1 c | ~ | |
| 22:1 t | ~ | |
| Nervonic Acid | 0.0 mg | |
| Polyunsaturated Fat | 0.3 g | |
| Linoleic Acid | 254.0 mg | |
| 18:2 CLAs | ~ | |
| 18:2 n-6 c,c | ~ | |
| 18:2 t,t | ~ | |
| 18:2 i | ~ | |
| 18:2 t | ~ | |
| Linolenic Acid | 15.0 mg | |
| alpha-Linolenic Acid | 15.0 mg | |
| gamma-Linolenic acid | 0.0 mg | |
| Parinaric Acid | 0.0 mg | |
| Eicosadienoic Acid | 0.0 mg | |
| Eicosatrienoic Acid | 0.0 mg | |
| 20:3 n-3 | ~ | |
| Dihomo-gamma-linolenic acid | ~ | |
| Arachidonic Acid | 42.0 mg | |
| 20:4 n-6 | ~ | |
| Timnodonic Acid | 0.0 mg | |
| Clupanodonic Acid | 0.0 mg | |
| Docosahexaenoic Acid | 0.0 mg | |
| Trans Fat | 0.0 g | |
| Omega-3 Fatty Acids | 15.0 mg | |
| Omega-6 Fatty Acids | 254.0 mg | |
| Sterols % Daily Value | ||
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | 87.0 mg | |
| Campesterol | ~ | |
| Stigmasterol | ~ | |
| Beta-sitosterol | ~ | |
| Protein & Amino Acids % Daily Value | ||
|---|---|---|
| Protein | 10.4 g | |
| Essential Aminos | ||
| Histidine | 160.0 mg | |
| Isoleucine | 140.0 mg | |
| Leucine | 220.0 mg | |
| Lysine | 490.0 mg | |
| Methionine | 90.0 mg | |
| Phenylalanine | 280.0 mg | |
| Threonine | 140.0 mg | |
| Tryptophan | 60.0 mg | |
| Valine | 170.0 mg | |
| Non-essential Aminos | ||
| Alanine | 180.0 mg | |
| Arginine | 1,950.0 mg | |
| Aspartic Acid | 660.0 mg | |
| Cystine | 80.0 mg | |
| Glutamic Acid | 2,090.0 mg | |
| Glycine | 270.0 mg | |
| Proline | 690.0 mg | |
| Serine | 140.0 mg | |
| Tyrosine | 130.0 mg | |
| Other Nutrients % Daily Value | |
|---|---|
| Alcohol | 0.0 g | 
| Water | 5.4 g | 
| Ash | 4.0 g | 
| Caffiene | 0.0 mg | 
| Theobromine | 0.0 mg | 
| Vitamins % Daily Value | ||
|---|---|---|
| Betaine | 0.4 mg | |
| Choline | 39.0 mg | |
| Vitamin A | 0 IU | |
| Vitamin B1 (thiamine) | 0.5 mg | |
| Vitamin B2 (riboflavin) | 0.1 mg | |
| Vitamin B3 (niacin) | 0.3 mg | |
| Vitamin B5 (pantothenic acid) | 0.7 mg | |
| Vitamin B6 (pyridoxine) | 0.7 mg | |
| Vitamin B9 (folate) | 64 mcg | |
| Vitamin B12 (cobalamin) | 0 mcg | |
| Vitamin C | 23.4 mg | |
| Vitamin D | 0 IU | |
| Vitamin E | 0 IU | |
| Vitamin K | 4 mcg | |
| Minerals % Daily Value | ||
|---|---|---|
| Calcium | 384.0 mg | |
| Copper | 0.6 mg | |
| Fluoride | ~ | |
| Iron | 3.9 mg | |
| Magnesium | 113.0 mg | |
| Manganese | 1.3 mg | |
| Phosphorus | 322.0 mg | |
| Potassium | 985.0 mg | |
| Sodium | 73.0 mg | |
| Zinc | 4.1 mg | |
        About Onion
Allium haematochiton is a species of wild onion known by the common name redskin onion. It is native to northern Baja California and southern California. It it grows on the slopes of the coastal hills and mountains, such as those of the Peninsular Ranges, Transverse Ranges, and southern California Coast Ranges.