4.8%
95 kcal

Energy

0.7%
0.5 g

Fat

0.9%
0.2 g

Saturates

6.9%
6.3 g

Sugar

35%
2.1 g

Salt

carbs
64%
fat
4%
protein
32%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 95 (396 kJ)
5%
from Carbohydrate 60 (251 kJ)
from Fat 4 (17 kJ)
from Protein 30 (128 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 15.0 g
5%
Dietary Fiber 0.5 g
2%
Starch 7.6 g
Sugars 6.3 g
Sucrose 2,950.0 mg
Glucose 2,680.0 mg
Fructose 620.0 mg
Lactose 0.0 mg
Maltose 0.0 mg
Galactose 0.0 mg
Fats & Fatty Acids % Daily Value
Total Fat 0.5 g
1%
Saturated Fat 0.2 g
1%
Butyric Acid 0.0 mg
Caproic Acid 0.0 mg
Caprylic Acid 2.0 mg
Capric Acid 2.0 mg
Lauric Acid 14.0 mg
Tridecylic Acid ~
Myristic Acid 15.0 mg
Pentadecanoic Acid 1.0 mg
Palmitic Acid 87.0 mg
Margaric Acid 1.0 mg
Stearic Acid 38.0 mg
Arachidic Acid 2.0 mg
Behenic Acid 1.0 mg
Lignoceric Acid 14.0 mg
Monounsaturated Fat 0.1 g
Myristoleic Acid 0.0 mg
15:1 0.0 mg
Palmitoleic Acid 7.0 mg
16:1 c 7.0 mg
16:1 t 0.0 mg
17:1 0.0 mg
Oleic Acid 105.0 mg
18:1 c 99.0 mg
18:1 t 7.0 mg
Gadoleic Acid 2.0 mg
Erucic Acid 2.0 mg
22:1 c 2.0 mg
22:1 t 0.0 mg
Nervonic Acid 0.0 mg
Polyunsaturated Fat 0.1 g
Linoleic Acid 72.0 mg
18:2 CLAs 0.0 mg
18:2 n-6 c,c 72.0 mg
18:2 t,t ~
18:2 i ~
18:2 t 0.0 mg
Linolenic Acid 7.0 mg
alpha-Linolenic Acid 7.0 mg
gamma-Linolenic acid 0.0 mg
Parinaric Acid 0.0 mg
Eicosadienoic Acid 0.0 mg
Eicosatrienoic Acid 0.0 mg
20:3 n-3 0.0 mg
Dihomo-gamma-linolenic acid 0.0 mg
Arachidonic Acid 0.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 1.0 mg
Docosahexaenoic Acid 22.0 mg
Trans Fat 0.0 g
Omega-3 Fatty Acids 7.0 mg
Omega-6 Fatty Acids 72.0 mg
Sterols % Daily Value
Cholesterol 20.0 mg
7%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 7.6 g
15%
Essential Aminos
Histidine 156.0 mg
19%
Isoleucine 230.0 mg
20%
Leucine 607.0 mg
24%
Lysine 707.0 mg
31%
Methionine 261.0 mg
23%
Phenylalanine 260.0 mg
13%
Threonine 285.0 mg
24%
Tryptophan 75.0 mg
25%
Valine 286.0 mg
20%
Non-essential Aminos
Alanine 432.0 mg
Arginine 488.0 mg
Aspartic Acid 894.0 mg
Cystine 80.0 mg
Glutamic Acid 1,438.0 mg
Glycine 276.0 mg
Proline 328.0 mg
Serine 457.0 mg
Tyrosine 219.0 mg
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 74.7 g
Ash 2.3 g
Caffiene 0.0 mg
Theobromine 0.0 mg
Vitamins % Daily Value
Betaine 1.8 mg
Choline 13.0 mg
Vitamin A 0 IU
0%
Vitamin B1 (thiamine) 0.0 mg
2%
Vitamin B2 (riboflavin) 0.1 mg
5%
Vitamin B3 (niacin) 0.6 mg
3%
Vitamin B5 (pantothenic acid) 0.0 mg
0%
Vitamin B6 (pyridoxine) 0.1 mg
7%
Vitamin B9 (folate) 0 mcg
0%
Vitamin B12 (cobalamin) 1 mcg
10%
Vitamin C 0.0 mg
0%
Vitamin D 0 IU
0%
Vitamin E 0 IU
1%
Vitamin K 0 mcg
1%
Minerals % Daily Value
Calcium 13.0 mg
1%
Copper 0.0 mg
2%
Fluoride ~
Iron 0.4 mg
2%
Magnesium 43.0 mg
11%
Manganese 0.0 mg
1%
Phosphorus 282.0 mg
28%
Potassium 90.0 mg
3%
Sodium 841.0 mg
35%
Zinc 0.3 mg
2%
Other Fish Product

About Other Fish Product

Fish and fish products are consumed as food all over the world. With other seafoods, it provides the world's prime source of high-quality protein: 14?16 percent of the animal protein consumed worldwide. Over one billion people rely on fish as their primary source of animal protein. Fish and other aquatic organisms are also processed into various food and non-food products.