Peppermint · Mentha X piperita
Peppermint, fresh
Nutrition facts per 100 g · edible portion
Herbs And SpicesDietary labels are inferred automatically from Peppermint, fresh's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Excellent nutrient density 58/100
How many beneficial nutrients Peppermint, fresh delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Peppermint, fresh come from — the split across carbs, fat & protein.
72% from carbs
-
Carbs 72%14.9 g per serving
-
Fat 10%0.9 g per serving
-
Protein 18%3.8 g per serving
What Peppermint, fresh is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 14.9 g | |
| Dietary Fiber | 8.0 g |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 0.9 g | |
| Saturated Fat | 0.2 g | |
| Monounsaturated Fat | 0.0 g | — |
| Polyunsaturated Fat | 0.5 g | — |
| Trans Fat | 0.0 g | — |
| Omega-3 Fatty Acids | 435.0 mg | — |
| Omega-6 Fatty Acids | 69.0 mg | — |
| Myristic Acid | 6.0 mg | — |
| Palmitic Acid | 176.0 mg | — |
| Stearic Acid | 25.0 mg | — |
| Palmitoleic Acid | 2.0 mg | — |
| Oleic Acid | 29.0 mg | — |
| Linoleic Acid | 69.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 3.8 g | |
| Histidine | 75.0 mg | — |
| Isoleucine | 154.0 mg | — |
| Leucine | 281.0 mg | — |
| Lysine | 161.0 mg | — |
| Methionine | 53.0 mg | — |
| Phenylalanine | 191.0 mg | — |
| Threonine | 154.0 mg | — |
| Tryptophan | 58.0 mg | — |
| Valine | 187.0 mg | — |
| Alanine | 195.0 mg | — |
| Arginine | 173.0 mg | — |
| Aspartic Acid | 443.0 mg | — |
| Cystine | 41.0 mg | — |
| Glutamic Acid | 409.0 mg | — |
| Glycine | 180.0 mg | — |
| Proline | 154.0 mg | — |
| Serine | 146.0 mg | — |
| Tyrosine | 113.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 212.0 mcg | |
| Vitamin C | 31.8 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | ~ | — |
| Vitamin K | ~ | — |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Niacin (B3) | 1.7 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | 114.0 mcg | |
| Vitamin B12 | 0.0 mcg | |
| Pantothenic Acid (B5) | 0.3 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 243.0 mg | |
| Iron | 5.1 mg | |
| Magnesium | 80.0 mg | |
| Phosphorus | 73.0 mg | |
| Potassium | 569.0 mg | |
| Sodium | 31.0 mg | |
| Zinc | 1.1 mg | |
| Copper | 0.3 mg | |
| Manganese | 1.2 mg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | 13.0 mg | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 1.8 g | — |
About Peppermint, fresh
Fresh mint — peppermint here — is the cool, bright, aromatic herb that turns up everywhere from teas and cocktails to lamb, salads, yogurt sauces and desserts. Its menthol-rich leaves bring an unmistakable refreshing lift, sweet and savory alike.
Used as a garnish or in a brew it isn't a meaningful source of calories, but mint carries antioxidants, a little vitamin A and the menthol behind its cooling sensation — long valued in traditional medicine, especially for soothing digestion. Its flavor is delicate and best added fresh.
A handful of torn fresh mint adds instant freshness to a dish or a drink — at its best raw and late, where its cooling fragrance can shine.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Peppermint, fresh?
There are 70 calories in 100 g of Peppermint, fresh, or about 0 calories in 2 leaves (0 g).
How much protein is in Peppermint, fresh?
Peppermint, fresh contains 3.8 g of protein per 100 g.
How many carbs are in Peppermint, fresh?
Peppermint, fresh has 14.9 g of carbohydrates per 100 g.
How much fat is in Peppermint, fresh?
Peppermint, fresh provides 0.9 g of total fat per 100 g.
What is Peppermint, fresh a good source of?
Peppermint, fresh is an excellent source of Manganese (51% DV), Copper (37% DV), Vitamin C (35% DV), Dietary Fiber (29% DV), Folate (B9) (28% DV) and Iron (28% DV) and a good source of Calcium, Magnesium, Potassium, Niacin (B3) and Zinc (per 100 g). Daily Values are based on a 2,000-calorie diet.
Related herbs and spices
Compare Peppermint, fresh with…
- Peppermint, fresh vs Quinoa, uncooked
- Peppermint, fresh vs Purslane, raw
- Peppermint, fresh vs Seeds, flaxseed
- Peppermint, fresh vs Seeds, sunflower seed kernels, toasted, with salt added
- Peppermint, fresh vs Teff, cooked
- Peppermint, fresh vs Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product