Ice cream

Ice Cream

McDONALD'S, Hot Fudge Sundae

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9.3%
186 kcal

Energy

8.4%
5.9 g

Fat

18%
3.6 g

Saturates

29.9%
26.9 g

Sugar

3.9%
0.2 g

Salt

carbs
63%
fat
28%
protein
9%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 186 (778 kJ)
9%
from Carbohydrate 120 (503 kJ)
from Fat 53 (223 kJ)
from Protein 17 (69 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 30.1 g
11%
Dietary Fiber 0.4 g
1%
Starch ~
Sugars 26.9 g
Sucrose 19,690.0 mg
Glucose 790.0 mg
Fructose 220.0 mg
Lactose 5,860.0 mg
Maltose 320.0 mg
Galactose 0.0 mg
Fats & Fatty Acids % Daily Value
Total Fat 5.9 g
8%
Saturated Fat 3.6 g
18%
Butyric Acid ~
Caproic Acid ~
Caprylic Acid 86.0 mg
Capric Acid 125.0 mg
Lauric Acid 799.0 mg
Tridecylic Acid ~
Myristic Acid 550.0 mg
Pentadecanoic Acid 32.0 mg
Palmitic Acid 1,135.0 mg
Margaric Acid 20.0 mg
Stearic Acid 836.0 mg
Arachidic Acid 10.0 mg
Behenic Acid 0.0 mg
Lignoceric Acid ~
Monounsaturated Fat 1.0 g
Myristoleic Acid 21.0 mg
15:1 0.0 mg
Palmitoleic Acid 35.0 mg
16:1 c ~
16:1 t ~
17:1 7.0 mg
Oleic Acid 981.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 0.0 mg
Erucic Acid ~
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 0.2 g
Linoleic Acid 198.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 18.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid ~
Eicosadienoic Acid 0.0 mg
Eicosatrienoic Acid 0.0 mg
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 5.0 mg
20:4 n-6 ~
Timnodonic Acid ~
Clupanodonic Acid ~
Docosahexaenoic Acid ~
Trans Fat 0.2 g
Omega-3 Fatty Acids 18.0 mg
Omega-6 Fatty Acids 198.0 mg
Sterols % Daily Value
Cholesterol 13.0 mg
4%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 4.1 g
8%
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Alanine ~
Arginine ~
Aspartic Acid ~
Cystine ~
Glutamic Acid ~
Glycine ~
Proline ~
Serine ~
Tyrosine ~
Other Nutrients % Daily Value
Alcohol ~
Water 58.8 g
Ash 1.1 g
Caffiene ~
Theobromine ~
Vitamins % Daily Value
Betaine ~
Choline ~
Vitamin A 270 IU
5%
Vitamin B1 (thiamine) 0.0 mg
3%
Vitamin B2 (riboflavin) 0.2 mg
13%
Vitamin B3 (niacin) 0.2 mg
1%
Vitamin B5 (pantothenic acid) 0.7 mg
7%
Vitamin B6 (pyridoxine) 0.1 mg
3%
Vitamin B9 (folate) 0 mcg
0%
Vitamin B12 (cobalamin) 1 mcg
9%
Vitamin C ~
Vitamin D ~
Vitamin E 0 IU
1%
Vitamin K ~
Minerals % Daily Value
Calcium 139.0 mg
14%
Copper 0.1 mg
3%
Fluoride ~
Iron 0.8 mg
5%
Magnesium 19.0 mg
5%
Manganese 0.1 mg
3%
Phosphorus 128.0 mg
13%
Potassium 246.0 mg
7%
Sodium 94.0 mg
4%
Zinc 0.6 mg
4%
Ice Cream

About Ice Cream

Ice cream (derived from earlier iced cream or cream ice) is a frozen dessert usually made from dairy products, such as milk and cream and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweeteners. In some cases, artificial flavourings and colourings are used in addition to, or instead of, the natural ingredients. The mixture of chosen ingredients is stirred slowly while cooling, in order to incorporate air and to prevent large ice crystals from forming. The result is a smoothly textured semi-solid foam that is malleable and can be scooped.