Arepa
Restaurant, Latino, arepa (unleavened cornmeal bread)
Nutrition facts per 100 g · edible portion
DishesDietary labels are inferred automatically from Restaurant, Latino, arepa (unleavened cornmeal bread)'s food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 16/100
How many beneficial nutrients Restaurant, Latino, arepa (unleavened cornmeal bread) delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Restaurant, Latino, arepa (unleavened cornmeal bread) come from — the split across carbs, fat & protein.
68% from carbs
-
Carbs 68%37.1 g per serving
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Fat 22%5.4 g per serving
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Protein 10%5.5 g per serving
What Restaurant, Latino, arepa (unleavened cornmeal bread) is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value.
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 37.1 g | |
| Dietary Fiber | 2.6 g | |
| Total Sugars | 0.9 g | — |
| Sucrose | 0.3 g | — |
| Glucose | 0.0 g | — |
| Fructose | 0.0 g | — |
| Lactose | 0.0 g | — |
| Maltose | 0.4 g | — |
| Galactose | 0.0 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 5.4 g | |
| Saturated Fat | 2.9 g | |
| Monounsaturated Fat | 1.5 g | — |
| Polyunsaturated Fat | 1.0 g | — |
| Omega-3 Fatty Acids | 66.0 mg | — |
| Omega-6 Fatty Acids | 899.0 mg | — |
| Butyric Acid | 100.0 mg | — |
| Caproic Acid | 78.0 mg | — |
| Caprylic Acid | 50.0 mg | — |
| Capric Acid | 112.0 mg | — |
| Lauric Acid | 123.0 mg | — |
| Myristic Acid | 404.0 mg | — |
| Palmitic Acid | 1,452.0 mg | — |
| Stearic Acid | 483.0 mg | — |
| Arachidic Acid | 13.0 mg | — |
| Behenic Acid | 6.0 mg | — |
| Palmitoleic Acid | 84.0 mg | — |
| Oleic Acid | 1,365.0 mg | — |
| Gadoleic Acid | 19.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Nervonic Acid | 0.0 mg | — |
| Linoleic Acid | 899.0 mg | — |
| alpha-Linolenic Acid (ALA) | 65.0 mg | — |
| gamma-Linolenic Acid | 2.0 mg | — |
| Arachidonic Acid | 7.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 3.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 5.5 g | |
| Histidine | 166.0 mg | — |
| Isoleucine | 207.0 mg | — |
| Leucine | 671.0 mg | — |
| Lysine | 228.0 mg | — |
| Methionine | 131.0 mg | — |
| Phenylalanine | 276.0 mg | — |
| Threonine | 193.0 mg | — |
| Tryptophan | 48.0 mg | — |
| Valine | 276.0 mg | — |
| Alanine | 342.0 mg | — |
| Arginine | 211.0 mg | — |
| Aspartic Acid | 363.0 mg | — |
| Cystine | 97.0 mg | — |
| Glutamic Acid | 1,098.0 mg | — |
| Glycine | 168.0 mg | — |
| Proline | 508.0 mg | — |
| Serine | 288.0 mg | — |
| Tyrosine | 154.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 61.0 mcg | |
| Vitamin C | ~ | — |
| Vitamin D | ~ | — |
| Vitamin E | 0.3 mg | |
| Vitamin K | 3.5 mcg | |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.0 mg | |
| Niacin (B3) | 0.9 mg | |
| Vitamin B6 | 0.1 mg | |
| Folate (B9) | ~ | — |
| Vitamin B12 | 0.0 mcg | |
| Pantothenic Acid (B5) | 0.2 mg | |
| Choline | 4.4 mg | |
| Betaine | 0.2 mg | — |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 89.0 mg | |
| Iron | 1.0 mg | |
| Magnesium | 27.0 mg | |
| Phosphorus | 117.0 mg | |
| Potassium | 88.0 mg | |
| Sodium | 270.0 mg | |
| Zinc | 0.8 mg | |
| Copper | 0.0 mg | |
| Manganese | 0.1 mg | |
| Selenium | 6.1 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 5.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 1.2 g | — |
About Restaurant, Latino, arepa (unleavened cornmeal bread)
The arepa is a round, unleavened cornmeal cake eaten across Venezuela and Colombia, griddled or baked until the outside is firm and the inside stays soft. Plain or split and stuffed with cheese, meat or beans, it functions much like bread does elsewhere — the everyday carbohydrate that anchors a meal.
At about 219 calories per 100 grams, an arepa is firmly carbohydrate-forward: roughly 37 grams of carbohydrate per 100 grams, with very little sugar (under 1 gram) and a useful 2.6 grams of fiber from the corn. Protein is modest at around 5.5 grams and fat is around 5 grams, much of it depending on how the arepa is cooked or filled. Sodium is moderate near 270 milligrams per 100 grams, and cholesterol is low at about 5 milligrams.
On its own a plain arepa is a wholesome corn-based bread; what it's filled with is what shifts the nutrition. Choosing leaner fillings like grilled chicken, beans or fresh cheese, and watching the portion the way you would with any bread, keeps the arepa a satisfying base rather than a calorie-heavy one.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Restaurant, Latino, arepa (unleavened cornmeal bread)?
There are 219 calories in 100 g of Restaurant, Latino, arepa (unleavened cornmeal bread), or about 215 calories in 1 piece (98 g).
How much protein is in Restaurant, Latino, arepa (unleavened cornmeal bread)?
Restaurant, Latino, arepa (unleavened cornmeal bread) contains 5.5 g of protein per 100 g.
How many carbs are in Restaurant, Latino, arepa (unleavened cornmeal bread)?
Restaurant, Latino, arepa (unleavened cornmeal bread) has 37.1 g of carbohydrates per 100 g.
How much fat is in Restaurant, Latino, arepa (unleavened cornmeal bread)?
Restaurant, Latino, arepa (unleavened cornmeal bread) provides 5.4 g of total fat per 100 g.
What is Restaurant, Latino, arepa (unleavened cornmeal bread) a good source of?
Restaurant, Latino, arepa (unleavened cornmeal bread) is a good source of Protein and Selenium (per 100 g). Daily Values are based on a 2,000-calorie diet.
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