Heart of palm

Heart Of Palm

Palm hearts, raw

Nutrition facts per 100 g · edible portion

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2 forms & preparations

Dietary labels are inferred automatically from Palm hearts, raw's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

6%
115 kcal Calories
5%
2.7 g Protein
9%
25.6 g Carbs
0%
0.2 g Fat

Very good nutrient density 40/100

How many beneficial nutrients Palm hearts, raw delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Palm hearts, raw come from — the split across carbs, fat & protein.

What Palm hearts, raw is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Copper72% Vitamin B648% Potassium38% Zinc34% Riboflavin (B2)14% Phosphorus11%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate25.6 g
9%
Dietary Fiber1.5 g
5%
Total Sugars17.2 g
Fats & Fatty AcidsAmount% DV
Total Fat0.2 g
0%
Saturated Fat0.0 g
0%
Monounsaturated Fat0.0 g
Polyunsaturated Fat0.1 g
Omega-3 Fatty Acids13.0 mg
Omega-6 Fatty Acids76.0 mg
Protein & Amino AcidsAmount% DV
Protein2.7 g
5%
VitaminsAmount% DV
Vitamin A (RAE)3.0 mcg
0%
Vitamin C8.0 mg
9%
Vitamin D0.0 mcg
0%
Vitamin E0.5 mg
3%
Vitamin K0.0 mcg
0%
Thiamin (B1)0.1 mg
4%
Riboflavin (B2)0.2 mg
14%
Niacin (B3)0.9 mg
6%
Vitamin B60.8 mg
48%
Folate (B9)24.0 mcg
6%
Vitamin B120.0 mcg
0%
Choline0.0 mg
0%
MineralsAmount% DV
Calcium18.0 mg
1%
Iron1.7 mg
9%
Magnesium10.0 mg
2%
Phosphorus140.0 mg
11%
Potassium1,806.0 mg
38%
Sodium14.0 mg
1%
Zinc3.7 mg
34%
Copper0.6 mg
72%
Selenium0.7 mcg
1%
SterolsAmount% DV
Cholesterol0.0 mg
0%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash2.0 g

About Palm hearts, raw

Hearts of palm are the pale, tender inner core harvested from the growing bud of certain palm trees. Cylindrical and ivory-colored, with a delicate texture somewhere between an artichoke heart and white asparagus, they have a mild, slightly tangy flavor that takes on whatever they are dressed with.

Per 100 grams they provide around 115 calories with very little fat, supplying potassium, folate, copper, zinc and fiber. They are increasingly popular as a plant-based ingredient — their fibrous, flaky texture, especially in the canned form, is often used to mimic crab or fish in vegan dishes.

Most people meet them canned or jarred, sliced into rings for salads or layered into ceviche-style dishes, though fresh hearts of palm are a delicacy where palms grow. It is worth choosing sustainably farmed sources, since harvesting from wild palms can kill the tree.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Palm hearts, raw?

There are 115 calories in 100 g of Palm hearts, raw.

How much protein is in Palm hearts, raw?

Palm hearts, raw contains 2.7 g of protein per 100 g.

How many carbs are in Palm hearts, raw?

Palm hearts, raw has 25.6 g of carbohydrates per 100 g.

How much fat is in Palm hearts, raw?

Palm hearts, raw provides 0.2 g of total fat per 100 g.

What is Palm hearts, raw a good source of?

Palm hearts, raw is an excellent source of Copper (72% DV), Vitamin B6 (48% DV), Potassium (38% DV) and Zinc (34% DV) and a good source of Riboflavin (B2) and Phosphorus (per 100 g). Daily Values are based on a 2,000-calorie diet.

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