Carob

Carob

Carob flour

11.1%
222 kcal

Energy

0.9%
0.7 g

Fat

0.5%
0.1 g

Saturates

54.5%
49.1 g

Sugar

1.5%
0.1 g

Salt

carbs
94%
fat
2%
protein
5%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 222 (929 kJ)
11%
from Carbohydrate 356 (1488 kJ)
from Fat 6 (24 kJ)
from Protein 18 (77 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 88.9 g
32%
Dietary Fiber 39.8 g
133%
Starch ~
Sugars 49.1 g
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 0.7 g
1%
Saturated Fat 0.1 g
0%
Butyric Acid 0.0 mg
Caproic Acid 0.0 mg
Caprylic Acid 0.0 mg
Capric Acid 0.0 mg
Lauric Acid 0.0 mg
Tridecylic Acid ~
Myristic Acid 1.0 mg
Pentadecanoic Acid ~
Palmitic Acid 72.0 mg
Margaric Acid ~
Stearic Acid 14.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 0.2 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 4.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 194.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 0.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 0.2 g
Linoleic Acid 212.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 4.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid 0.0 mg
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 0.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 0.0 mg
Docosahexaenoic Acid 0.0 mg
Trans Fat 0.0 g
Omega-3 Fatty Acids 4.0 mg
Omega-6 Fatty Acids 212.0 mg
Sterols % Daily Value
Cholesterol 0.0 mg
0%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 4.6 g
9%
Essential Aminos
Histidine 122.0 mg
15%
Isoleucine 209.0 mg
18%
Leucine 442.0 mg
17%
Lysine 196.0 mg
9%
Methionine 81.0 mg
7%
Phenylalanine 151.0 mg
8%
Threonine 271.0 mg
23%
Tryptophan 48.0 mg
16%
Valine 446.0 mg
31%
Non-essential Aminos
Alanine 584.0 mg
Arginine 130.0 mg
Aspartic Acid 503.0 mg
Cystine 29.0 mg
Glutamic Acid 362.0 mg
Glycine 267.0 mg
Proline 354.0 mg
Serine 304.0 mg
Tyrosine 120.0 mg
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 3.6 g
Ash 2.3 g
Caffiene 0.0 mg
Theobromine 0.0 mg
Vitamins % Daily Value
Betaine ~
Choline 11.9 mg
Vitamin A 14 IU
0%
Vitamin B1 (thiamine) 0.1 mg
4%
Vitamin B2 (riboflavin) 0.5 mg
27%
Vitamin B3 (niacin) 1.9 mg
9%
Vitamin B5 (pantothenic acid) 0.0 mg
0%
Vitamin B6 (pyridoxine) 0.4 mg
18%
Vitamin B9 (folate) 29 mcg
7%
Vitamin B12 (cobalamin) 0 mcg
0%
Vitamin C 0.2 mg
0%
Vitamin D 0 IU
0%
Vitamin E 1 IU
3%
Vitamin K 0 mcg
0%
Minerals % Daily Value
Calcium 348.0 mg
35%
Copper 0.6 mg
29%
Fluoride ~
Iron 2.9 mg
16%
Magnesium 54.0 mg
14%
Manganese 0.5 mg
25%
Phosphorus 79.0 mg
8%
Potassium 827.0 mg
24%
Sodium 35.0 mg
1%
Zinc 0.9 mg
6%
Carob

About Carob

Ceratonia siliqua, commonly known as the carob tree and St John's-bread, is a species of flowering evergreen shrub or tree in the pea family, Fabaceae. It is widely cultivated for its edible pods, and as an ornamental tree in gardens. The ripe, dried pod is often ground to carob powder which is used as a substitute for cocoa powder.