Dried Milk
Milk, dry, nonfat, calcium reduced
Milk, dry, nonfat, calcium reduced
Milk, dry, nonfat, instant, with added vitamin A and vitamin D
Milk, dry, nonfat, instant, without added vitamin A and vitamin D
Milk, dry, nonfat, regular, with added vitamin A and vitamin D
Milk, dry, nonfat, regular, without added vitamin A and vitamin D
Milk, dry, whole, with added vitamin D
Milk, dry, whole, without added vitamin D
17.7%
353 kcal
353 kcal
Energy
0.3%
0.2 g
0.2 g
Fat
0.6%
0.1 g
0.1 g
Saturates
95%
5.7 g
5.7 g
Salt
59%
1%
40%
Caloric Ratio
Nutrition
| Calories % Daily Value | ||
|---|---|---|
| Total Calories | 353 (1480 kJ) | |
| from Carbohydrate | 207 (868 kJ) | |
| from Fat | 2 (8 kJ) | |
| from Protein | 142 (595 kJ) | |
| from Alcohol | 0 (0 kJ) | |
| Carbohydrates % Daily Value | ||
|---|---|---|
| Total Carbohydrates | 51.8 g | |
| Dietary Fiber | 0.0 g | |
| Starch | ~ | |
| Sugars | ~ | |
| Sucrose | ~ | |
| Glucose | ~ | |
| Fructose | ~ | |
| Lactose | ~ | |
| Maltose | ~ | |
| Galactose | ~ | |
| Fats & Fatty Acids % Daily Value | ||
|---|---|---|
| Total Fat | 0.2 g | |
| Saturated Fat | 0.1 g | |
| Butyric Acid | 6.0 mg | |
| Caproic Acid | 4.0 mg | |
| Caprylic Acid | 2.0 mg | |
| Capric Acid | 5.0 mg | |
| Lauric Acid | 6.0 mg | |
| Tridecylic Acid | ~ | |
| Myristic Acid | 20.0 mg | |
| Pentadecanoic Acid | ~ | |
| Palmitic Acid | 53.0 mg | |
| Margaric Acid | ~ | |
| Stearic Acid | 24.0 mg | |
| Arachidic Acid | ~ | |
| Behenic Acid | ~ | |
| Lignoceric Acid | ~ | |
| Monounsaturated Fat | 0.1 g | |
| Myristoleic Acid | ~ | |
| 15:1 | ~ | |
| Palmitoleic Acid | 4.0 mg | |
| 16:1 c | ~ | |
| 16:1 t | ~ | |
| 17:1 | ~ | |
| Oleic Acid | 50.0 mg | |
| 18:1 c | ~ | |
| 18:1 t | ~ | |
| Gadoleic Acid | ~ | |
| Erucic Acid | ~ | |
| 22:1 c | ~ | |
| 22:1 t | ~ | |
| Nervonic Acid | ~ | |
| Polyunsaturated Fat | 0.0 g | |
| Linoleic Acid | 5.0 mg | |
| 18:2 CLAs | ~ | |
| 18:2 n-6 c,c | ~ | |
| 18:2 t,t | ~ | |
| 18:2 i | ~ | |
| 18:2 t | ~ | |
| Linolenic Acid | 3.0 mg | |
| alpha-Linolenic Acid | ~ | |
| gamma-Linolenic acid | ~ | |
| Parinaric Acid | ~ | |
| Eicosadienoic Acid | ~ | |
| Eicosatrienoic Acid | ~ | |
| 20:3 n-3 | ~ | |
| Dihomo-gamma-linolenic acid | ~ | |
| Arachidonic Acid | 0.0 mg | |
| 20:4 n-6 | ~ | |
| Timnodonic Acid | ~ | |
| Clupanodonic Acid | ~ | |
| Docosahexaenoic Acid | ~ | |
| Trans Fat | ~ | |
| Omega-3 Fatty Acids | 3.0 mg | |
| Omega-6 Fatty Acids | 5.0 mg | |
| Sterols % Daily Value | ||
|---|---|---|
| Cholesterol | 2.0 mg | |
| Phytosterols | ~ | |
| Campesterol | ~ | |
| Stigmasterol | ~ | |
| Beta-sitosterol | ~ | |
| Protein & Amino Acids % Daily Value | ||
|---|---|---|
| Protein | 35.5 g | |
| Essential Aminos | ||
| Histidine | 963.0 mg | |
| Isoleucine | 2,148.0 mg | |
| Leucine | 3,478.0 mg | |
| Lysine | 2,816.0 mg | |
| Methionine | 890.0 mg | |
| Phenylalanine | 1,714.0 mg | |
| Threonine | 1,603.0 mg | |
| Tryptophan | 501.0 mg | |
| Valine | 2,376.0 mg | |
| Non-essential Aminos | ||
| Alanine | 1,224.0 mg | |
| Arginine | 1,285.0 mg | |
| Aspartic Acid | 2,693.0 mg | |
| Cystine | 328.0 mg | |
| Glutamic Acid | 7,434.0 mg | |
| Glycine | 751.0 mg | |
| Proline | 3,439.0 mg | |
| Serine | 1,931.0 mg | |
| Tyrosine | 1,714.0 mg | |
| Other Nutrients % Daily Value | |
|---|---|
| Alcohol | 0.0 g |
| Water | 4.9 g |
| Ash | 7.6 g |
| Caffiene | ~ |
| Theobromine | ~ |
| Vitamins % Daily Value | ||
|---|---|---|
| Betaine | ~ | |
| Choline | ~ | |
| Vitamin A | 8 IU | |
| Vitamin B1 (thiamine) | 0.2 mg | |
| Vitamin B2 (riboflavin) | 1.6 mg | |
| Vitamin B3 (niacin) | 0.7 mg | |
| Vitamin B5 (pantothenic acid) | 3.3 mg | |
| Vitamin B6 (pyridoxine) | 0.3 mg | |
| Vitamin B9 (folate) | 50 mcg | |
| Vitamin B12 (cobalamin) | 4 mcg | |
| Vitamin C | 6.7 mg | |
| Vitamin D | ~ | |
| Vitamin E | ~ | |
| Vitamin K | ~ | |
| Minerals % Daily Value | ||
|---|---|---|
| Calcium | 280.0 mg | |
| Copper | 0.0 mg | |
| Fluoride | ~ | |
| Iron | 0.3 mg | |
| Magnesium | 60.0 mg | |
| Manganese | 0.0 mg | |
| Phosphorus | 1,011.0 mg | |
| Potassium | 680.0 mg | |
| Sodium | 2,280.0 mg | |
| Zinc | 4.0 mg | |
About Dried Milk
Powdered milk is a manufactured dairy product made by evaporating milk to dryness. One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated, due to its low moisture content. Another purpose is to reduce its bulk for economy of transportation. Powdered milk and dairy products include such items as dry whole milk, nonfat dry milk, dry buttermilk, dry whey products and dry dairy blends.