Breadnut Tree Seed · Brosimum alicastrum
Seeds, pumpkin seeds (pepitas), raw
Nutrition facts per 100 g · edible portion
Herbs And SpicesDietary labels are inferred automatically from Seeds, pumpkin seeds (pepitas), raw's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Good nutrient density 31/100
How many beneficial nutrients Seeds, pumpkin seeds (pepitas), raw delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Seeds, pumpkin seeds (pepitas), raw come from — the split across carbs, fat & protein.
13% from carbs
-
Carbs 13%18.7 g per serving
-
Fat 65%40.0 g per serving
-
Protein 22%29.9 g per serving
What Seeds, pumpkin seeds (pepitas), raw is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 18.7 g | |
| Dietary Fiber | 5.1 g |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 40.0 g |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 29.9 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | ~ | — |
| Vitamin C | ~ | — |
| Vitamin D | ~ | — |
| Vitamin E | ~ | — |
| Vitamin K | ~ | — |
| Thiamin (B1) | ~ | — |
| Riboflavin (B2) | ~ | — |
| Niacin (B3) | ~ | — |
| Vitamin B6 | ~ | — |
| Folate (B9) | ~ | — |
| Vitamin B12 | ~ | — |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 37.4 mg | |
| Iron | 8.4 mg | |
| Magnesium | 499.7 mg | |
| Phosphorus | 1,150.0 mg | |
| Potassium | 691.2 mg | |
| Sodium | 0.0 mg | |
| Zinc | 6.3 mg | |
| Copper | 1.2 mg | |
| Manganese | 4.1 mg | |
| Selenium | 20.5 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | ~ | — |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | ~ | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 4.8 g | — |
About Seeds, pumpkin seeds (pepitas), raw
The breadnut, or Maya nut (Brosimum alicastrum), is the seed of a towering tropical rainforest tree native to Mexico, Central America, and the Caribbean, and it was an important staple for the ancient Maya. Inside the small orange fruit is a single large seed that, once roasted, develops a flavor somewhere between a chestnut, coffee, and cocoa, nutty and faintly sweet. The versatile seed is highly nutritious, rich in fiber, plant protein, calcium, potassium, iron, and antioxidants, and it is naturally gluten-free.
Roasted breadnuts are eaten as a snack, boiled like a vegetable, ground into a flour for breads and porridge, or brewed into a caffeine-free drink much like coffee. The tree is also valued as a sustainable, drought-tolerant food source. Store dried or roasted breadnut seeds, or the ground flour, in an airtight container in a cool, dry place to keep them fresh.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Seeds, pumpkin seeds (pepitas), raw?
There are 554 calories in 100 g of Seeds, pumpkin seeds (pepitas), raw.
How much protein is in Seeds, pumpkin seeds (pepitas), raw?
Seeds, pumpkin seeds (pepitas), raw contains 29.9 g of protein per 100 g.
How many carbs are in Seeds, pumpkin seeds (pepitas), raw?
Seeds, pumpkin seeds (pepitas), raw has 18.7 g of carbohydrates per 100 g.
How much fat is in Seeds, pumpkin seeds (pepitas), raw?
Seeds, pumpkin seeds (pepitas), raw provides 40.0 g of total fat per 100 g.
What is Seeds, pumpkin seeds (pepitas), raw a good source of?
Seeds, pumpkin seeds (pepitas), raw is an excellent source of Manganese (179% DV), Copper (136% DV), Magnesium (119% DV), Phosphorus (92% DV), Protein (60% DV) and Zinc (58% DV) and a good source of Dietary Fiber and Potassium (per 100 g). Daily Values are based on a 2,000-calorie diet.
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