Breadnut Tree Seed · Brosimum alicastrum
Seeds, breadnut tree seeds, dried
Nutrition facts per 100 g · edible portion
Herbs And SpicesDietary labels are inferred automatically from Seeds, breadnut tree seeds, dried's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Good nutrient density 35/100
How many beneficial nutrients Seeds, breadnut tree seeds, dried delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Seeds, breadnut tree seeds, dried come from — the split across carbs, fat & protein.
86% from carbs
-
Carbs 86%79.4 g per serving
-
Fat 4%1.7 g per serving
-
Protein 9%8.6 g per serving
What Seeds, breadnut tree seeds, dried is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 79.4 g | |
| Dietary Fiber | 14.9 g |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 1.7 g | |
| Saturated Fat | 0.5 g | |
| Monounsaturated Fat | 0.2 g | — |
| Polyunsaturated Fat | 0.9 g | — |
| Omega-3 Fatty Acids | 207.0 mg | — |
| Omega-6 Fatty Acids | 690.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 0.0 mg | — |
| Lauric Acid | 0.0 mg | — |
| Myristic Acid | 0.0 mg | — |
| Palmitic Acid | 301.0 mg | — |
| Stearic Acid | 154.0 mg | — |
| Palmitoleic Acid | 9.0 mg | — |
| Oleic Acid | 205.0 mg | — |
| Gadoleic Acid | 0.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 690.0 mg | — |
| Arachidonic Acid | 0.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 8.6 g | |
| Histidine | 132.0 mg | — |
| Isoleucine | 488.0 mg | — |
| Leucine | 935.0 mg | — |
| Lysine | 376.0 mg | — |
| Methionine | 50.0 mg | — |
| Phenylalanine | 407.0 mg | — |
| Threonine | 335.0 mg | — |
| Tryptophan | 234.0 mg | — |
| Valine | 834.0 mg | — |
| Alanine | 392.0 mg | — |
| Arginine | 793.0 mg | — |
| Aspartic Acid | 951.0 mg | — |
| Cystine | 135.0 mg | — |
| Glutamic Acid | 5,206.0 mg | — |
| Glycine | 541.0 mg | — |
| Proline | 429.0 mg | — |
| Serine | 577.0 mg | — |
| Tyrosine | 634.0 mg | — |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 11.0 mcg | |
| Vitamin C | 46.6 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | ~ | — |
| Vitamin K | ~ | — |
| Thiamin (B1) | 0.0 mg | |
| Riboflavin (B2) | 0.1 mg | |
| Niacin (B3) | 2.1 mg | |
| Vitamin B6 | 0.7 mg | |
| Folate (B9) | 113.0 mcg | |
| Vitamin B12 | 0.0 mcg | |
| Pantothenic Acid (B5) | 1.9 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 94.0 mg | |
| Iron | 4.6 mg | |
| Magnesium | 115.0 mg | |
| Phosphorus | 178.0 mg | |
| Potassium | 2,011.0 mg | |
| Sodium | 53.0 mg | |
| Zinc | 1.9 mg | |
| Copper | 2.5 mg | |
| Manganese | 0.3 mg | |
| Selenium | 1.9 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | ~ | — |
| Theobromine | ~ | — |
| Ash | 3.8 g | — |
About Seeds, breadnut tree seeds, dried
The breadnut, or Maya nut (Brosimum alicastrum), is the seed of a towering tropical rainforest tree native to Mexico, Central America, and the Caribbean, and it was an important staple for the ancient Maya. Inside the small orange fruit is a single large seed that, once roasted, develops a flavor somewhere between a chestnut, coffee, and cocoa, nutty and faintly sweet. The versatile seed is highly nutritious, rich in fiber, plant protein, calcium, potassium, iron, and antioxidants, and it is naturally gluten-free.
Roasted breadnuts are eaten as a snack, boiled like a vegetable, ground into a flour for breads and porridge, or brewed into a caffeine-free drink much like coffee. The tree is also valued as a sustainable, drought-tolerant food source. Store dried or roasted breadnut seeds, or the ground flour, in an airtight container in a cool, dry place to keep them fresh.
Source: USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Seeds, breadnut tree seeds, dried?
There are 367 calories in 100 g of Seeds, breadnut tree seeds, dried, or about 104 calories in 1 oz (28 g).
How much protein is in Seeds, breadnut tree seeds, dried?
Seeds, breadnut tree seeds, dried contains 8.6 g of protein per 100 g.
How many carbs are in Seeds, breadnut tree seeds, dried?
Seeds, breadnut tree seeds, dried has 79.4 g of carbohydrates per 100 g.
How much fat is in Seeds, breadnut tree seeds, dried?
Seeds, breadnut tree seeds, dried provides 1.7 g of total fat per 100 g.
What is Seeds, breadnut tree seeds, dried a good source of?
Seeds, breadnut tree seeds, dried is an excellent source of Copper (273% DV), Dietary Fiber (53% DV), Vitamin C (52% DV), Potassium (43% DV), Vitamin B6 (40% DV) and Pantothenic Acid (B5) (38% DV) and a good source of Protein, Zinc, Phosphorus, Niacin (B3), Manganese and Riboflavin (B2) (per 100 g). Daily Values are based on a 2,000-calorie diet.
Related herbs and spices
Compare Seeds, breadnut tree seeds, dried with…
- Seeds, breadnut tree seeds, dried vs Quinoa, uncooked
- Seeds, breadnut tree seeds, dried vs Seeds, flaxseed
- Seeds, breadnut tree seeds, dried vs Seeds, sunflower seed kernels, toasted, with salt added
- Seeds, breadnut tree seeds, dried vs Purslane, raw
- Seeds, breadnut tree seeds, dried vs Teff, cooked
- Seeds, breadnut tree seeds, dried vs Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product