Macaroni salad

Macaroni Salad

Macaroni or pasta salad with egg

Nutrition facts per 100 g · edible portion

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Vegetarian Dairy-free Contains Egg Wheat

Dietary labels are inferred automatically from Macaroni or pasta salad with egg's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

11%
215 kcal Calories
10%
5.2 g Protein
8%
22.5 g Carbs
15%
11.4 g Fat

Fair nutrient density 22/100

How many beneficial nutrients Macaroni or pasta salad with egg delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Macaroni or pasta salad with egg come from — the split across carbs, fat & protein.

What Macaroni or pasta salad with egg is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Selenium38% Vitamin K21% Thiamin (B1)16% Folate (B9)14% Riboflavin (B2)11% Protein10%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate22.5 g
8%
Dietary Fiber1.3 g
5%
Total Sugars1.8 g
Fats & Fatty AcidsAmount% DV
Total Fat11.4 g
15%
Saturated Fat2.0 g
10%
Monounsaturated Fat2.7 g
Polyunsaturated Fat6.2 g
Omega-3 Fatty Acids739.0 mg
Omega-6 Fatty Acids5,454.0 mg
Protein & Amino AcidsAmount% DV
Protein5.2 g
10%
VitaminsAmount% DV
Vitamin A (RAE)18.0 mcg
2%
Vitamin C1.6 mg
2%
Vitamin D0.2 mcg
1%
Vitamin E0.6 mg
4%
Vitamin K25.2 mcg
21%
Thiamin (B1)0.2 mg
16%
Riboflavin (B2)0.1 mg
11%
Niacin (B3)1.2 mg
7%
Vitamin B60.0 mg
3%
Folate (B9)55.0 mcg
14%
Vitamin B120.1 mcg
5%
Choline35.7 mg
6%
MineralsAmount% DV
Calcium12.0 mg
1%
Iron1.0 mg
6%
Magnesium14.0 mg
3%
Phosphorus59.0 mg
5%
Potassium56.0 mg
1%
Sodium197.0 mg
9%
Zinc0.5 mg
4%
Copper0.1 mg
8%
Selenium20.7 mcg
38%
SterolsAmount% DV
Cholesterol39.0 mg
13%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash~

About Macaroni or pasta salad with egg

Pasta salad is the reliable workhorse of picnics, barbecues and potlucks: cooked macaroni cooled and tossed with a creamy mayonnaise dressing, here with chopped egg and usually some celery, onion or pickle for crunch. It is easy to make in bulk and travels without fuss.

The pasta provides the carbohydrate base, the egg adds a little protein and the mayonnaise drives most of the fat, putting it around 215 calories per 100 grams. It is more of a rich side than a light salad, with the dressing doing most of the calorie work.

Lightening the mayo with yogurt, leaning on a tangy vinaigrette, and folding in plenty of crunchy raw vegetables keeps it refreshing. Wholegrain pasta adds fiber and helps it sit a little lighter alongside the main event.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Macaroni or pasta salad with egg?

There are 215 calories in 100 g of Macaroni or pasta salad with egg, or about 439 calories in 1 cup (204 g).

How much protein is in Macaroni or pasta salad with egg?

Macaroni or pasta salad with egg contains 5.2 g of protein per 100 g.

How many carbs are in Macaroni or pasta salad with egg?

Macaroni or pasta salad with egg has 22.5 g of carbohydrates per 100 g.

How much fat is in Macaroni or pasta salad with egg?

Macaroni or pasta salad with egg provides 11.4 g of total fat per 100 g.

What is Macaroni or pasta salad with egg a good source of?

Macaroni or pasta salad with egg is an excellent source of Selenium (38% DV) and Vitamin K (21% DV) and a good source of Thiamin (B1), Folate (B9), Riboflavin (B2) and Protein (per 100 g). Daily Values are based on a 2,000-calorie diet.

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