Mashed potatoes

Mashed Potatoes

Potato, mashed, from restaurant

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Potato, mashed, from restaurant's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

7%
138 kcal Calories
4%
2.1 g Protein
6%
16.8 g Carbs
9%
7.2 g Fat

Fair nutrient density 19/100

How many beneficial nutrients Potato, mashed, from restaurant delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Potato, mashed, from restaurant come from — the split across carbs, fat & protein.

What Potato, mashed, from restaurant is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value.

Vitamin B618% Copper18% Vitamin C11%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate16.8 g
6%
Dietary Fiber1.1 g
4%
Total Sugars2.1 g
Fats & Fatty AcidsAmount% DV
Total Fat7.2 g
9%
Saturated Fat3.5 g
17%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.9 g
Omega-3 Fatty Acids96.0 mg
Omega-6 Fatty Acids822.0 mg
Protein & Amino AcidsAmount% DV
Protein2.1 g
4%
VitaminsAmount% DV
Vitamin A (RAE)70.0 mcg
8%
Vitamin C9.6 mg
11%
Vitamin D0.1 mcg
1%
Vitamin E0.6 mg
4%
Vitamin K3.4 mcg
3%
Thiamin (B1)0.1 mg
7%
Riboflavin (B2)0.1 mg
4%
Niacin (B3)1.1 mg
7%
Vitamin B60.3 mg
18%
Folate (B9)7.0 mcg
2%
Vitamin B120.0 mcg
2%
Choline15.2 mg
3%
MineralsAmount% DV
Calcium25.0 mg
2%
Iron0.3 mg
2%
Magnesium20.0 mg
5%
Phosphorus56.0 mg
4%
Potassium315.0 mg
7%
Sodium370.0 mg
16%
Zinc0.3 mg
3%
Copper0.2 mg
18%
Selenium0.8 mcg
1%
SterolsAmount% DV
Cholesterol16.0 mg
5%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash~

About Potato, mashed, from restaurant

Mashed potato is pure comfort: potatoes boiled soft, then mashed or whipped with butter and milk until smooth and creamy. It is the default side at holiday tables and roast dinners, a soft, soothing partner to gravy and almost any main.

The potato itself brings carbohydrate, potassium, vitamin C and some fiber, while the butter and milk added for richness account for much of the fat and lift this restaurant version to around 138 calories per 100 grams. How much butter and cream go in is what really decides the calorie count.

Made with milk and a lighter hand on the butter — or with some of the skin left on for extra fiber — it stays comforting without becoming heavy. It is a moderate, satisfying side; the gravy and butter are the parts to keep in check.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Potato, mashed, from restaurant?

There are 138 calories in 100 g of Potato, mashed, from restaurant, or about 345 calories in 1 cup (250 g).

How much protein is in Potato, mashed, from restaurant?

Potato, mashed, from restaurant contains 2.1 g of protein per 100 g.

How many carbs are in Potato, mashed, from restaurant?

Potato, mashed, from restaurant has 16.8 g of carbohydrates per 100 g.

How much fat is in Potato, mashed, from restaurant?

Potato, mashed, from restaurant provides 7.2 g of total fat per 100 g.

What is Potato, mashed, from restaurant a good source of?

Potato, mashed, from restaurant is a good source of Vitamin B6, Copper and Vitamin C (per 100 g). Daily Values are based on a 2,000-calorie diet.

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