Dietary labels are inferred automatically from Pie, pumpkin's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 19/100
How many beneficial nutrients Pie, pumpkin delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Pie, pumpkin come from — the split across carbs, fat & protein.
58% from carbs
-
Carbs 58%36.3 g per serving
-
Fat 35%9.8 g per serving
-
Protein 8%4.8 g per serving
What Pie, pumpkin is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 36.3 g | |
| Dietary Fiber | 1.7 g | |
| Total Sugars | 24.6 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 9.8 g | |
| Saturated Fat | 4.1 g | |
| Monounsaturated Fat | 3.8 g | — |
| Polyunsaturated Fat | 1.0 g | — |
| Omega-3 Fatty Acids | 66.0 mg | — |
| Omega-6 Fatty Acids | 851.0 mg | — |
| Butyric Acid | 99.0 mg | — |
| Caproic Acid | 61.0 mg | — |
| Caprylic Acid | 36.0 mg | — |
| Capric Acid | 43.0 mg | — |
| Lauric Acid | 76.0 mg | — |
| Myristic Acid | 354.0 mg | — |
| Palmitic Acid | 2,158.0 mg | — |
| Stearic Acid | 1,140.0 mg | — |
| Palmitoleic Acid | 154.0 mg | — |
| Oleic Acid | 3,550.0 mg | — |
| Gadoleic Acid | 32.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 851.0 mg | — |
| Arachidonic Acid | 5.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 4.8 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 327.0 mcg | |
| Vitamin C | 2.2 mg | |
| Vitamin D | 0.3 mcg | |
| Vitamin E | 0.6 mg | |
| Vitamin K | 7.6 mcg | |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Niacin (B3) | 0.9 mg | |
| Vitamin B6 | 0.0 mg | |
| Folate (B9) | 25.0 mcg | |
| Vitamin B12 | 0.2 mcg | |
| Choline | 52.2 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 91.0 mg | |
| Iron | 1.2 mg | |
| Magnesium | 19.0 mg | |
| Phosphorus | 110.0 mg | |
| Potassium | 204.0 mg | |
| Sodium | 252.0 mg | |
| Zinc | 0.5 mg | |
| Copper | 0.1 mg | |
| Selenium | 8.0 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 47.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | ~ | — |
About Pie, pumpkin
Pumpkin pie is the centerpiece of the American autumn table, especially at Thanksgiving: a smooth, spiced custard of pumpkin puree, eggs, sugar and warm spices set in a pastry shell. Its silky filling and cinnamon-clove warmth make it a seasonal favorite.
It is a slightly more nutritious dessert than most, thanks to the pumpkin — an excellent source of beta-carotene (vitamin A) — and the egg-and-milk custard, which adds a bit of protein and calcium. Still, the sugar and pastry put it around 249 calories per 100 grams, keeping it firmly in dessert territory.
Enjoyed as a holiday treat, pumpkin pie offers a genuine hit of vitamin A alongside its sweetness. The crust and sugar are where most of the calories sit, so a sensible slice — perhaps with a little less whipped cream — keeps it a reasonable indulgence.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Pie, pumpkin?
There are 249 calories in 100 g of Pie, pumpkin, or about 187 calories in 1 mini/small slice (75 g).
How much protein is in Pie, pumpkin?
Pie, pumpkin contains 4.8 g of protein per 100 g.
How many carbs are in Pie, pumpkin?
Pie, pumpkin has 36.3 g of carbohydrates per 100 g.
How much fat is in Pie, pumpkin?
Pie, pumpkin provides 9.8 g of total fat per 100 g.
What is Pie, pumpkin a good source of?
Pie, pumpkin is an excellent source of Vitamin A (RAE) (36% DV) and a good source of Riboflavin (B2), Selenium and Protein (per 100 g). Daily Values are based on a 2,000-calorie diet.
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