Beefalo
Game meat, beefalo, composite of cuts, cooked, roasted
9.4%
188 kcal
188 kcal
Energy
9%
6.3 g
6.3 g
Fat
13.4%
2.7 g
2.7 g
Saturates
3.4%
0.2 g
0.2 g
Salt
0%
32%
68%
Caloric Ratio
Nutrition
| Calories % Daily Value | ||
|---|---|---|
| Total Calories | 188 (787 kJ) | |
| from Carbohydrate | 0 (0 kJ) | |
| from Fat | 57 (238 kJ) | |
| from Protein | 123 (513 kJ) | |
| from Alcohol | 0 (0 kJ) | |
| Carbohydrates % Daily Value | ||
|---|---|---|
| Total Carbohydrates | 0.0 g | |
| Dietary Fiber | 0.0 g | |
| Starch | ~ | |
| Sugars | ~ | |
| Sucrose | ~ | |
| Glucose | ~ | |
| Fructose | ~ | |
| Lactose | ~ | |
| Maltose | ~ | |
| Galactose | ~ | |
| Fats & Fatty Acids % Daily Value | ||
|---|---|---|
| Total Fat | 6.3 g | |
| Saturated Fat | 2.7 g | |
| Butyric Acid | ~ | |
| Caproic Acid | ~ | |
| Caprylic Acid | ~ | |
| Capric Acid | ~ | |
| Lauric Acid | 10.0 mg | |
| Tridecylic Acid | ~ | |
| Myristic Acid | 130.0 mg | |
| Pentadecanoic Acid | ~ | |
| Palmitic Acid | 1,260.0 mg | |
| Margaric Acid | ~ | |
| Stearic Acid | 1,200.0 mg | |
| Arachidic Acid | ~ | |
| Behenic Acid | ~ | |
| Lignoceric Acid | ~ | |
| Monounsaturated Fat | 2.7 g | |
| Myristoleic Acid | ~ | |
| 15:1 | ~ | |
| Palmitoleic Acid | 240.0 mg | |
| 16:1 c | ~ | |
| 16:1 t | ~ | |
| 17:1 | ~ | |
| Oleic Acid | 2,400.0 mg | |
| 18:1 c | ~ | |
| 18:1 t | ~ | |
| Gadoleic Acid | ~ | |
| Erucic Acid | ~ | |
| 22:1 c | ~ | |
| 22:1 t | ~ | |
| Nervonic Acid | ~ | |
| Polyunsaturated Fat | 0.2 g | |
| Linoleic Acid | 150.0 mg | |
| 18:2 CLAs | ~ | |
| 18:2 n-6 c,c | ~ | |
| 18:2 t,t | ~ | |
| 18:2 i | ~ | |
| 18:2 t | ~ | |
| Linolenic Acid | 60.0 mg | |
| alpha-Linolenic Acid | ~ | |
| gamma-Linolenic acid | ~ | |
| Parinaric Acid | ~ | |
| Eicosadienoic Acid | ~ | |
| Eicosatrienoic Acid | ~ | |
| 20:3 n-3 | ~ | |
| Dihomo-gamma-linolenic acid | ~ | |
| Arachidonic Acid | ~ | |
| 20:4 n-6 | ~ | |
| Timnodonic Acid | ~ | |
| Clupanodonic Acid | ~ | |
| Docosahexaenoic Acid | ~ | |
| Trans Fat | ~ | |
| Omega-3 Fatty Acids | 60.0 mg | |
| Omega-6 Fatty Acids | 150.0 mg | |
| Sterols % Daily Value | ||
|---|---|---|
| Cholesterol | 58.0 mg | |
| Phytosterols | ~ | |
| Campesterol | ~ | |
| Stigmasterol | ~ | |
| Beta-sitosterol | ~ | |
| Protein & Amino Acids % Daily Value | ||
|---|---|---|
| Protein | 30.7 g | |
| Essential Aminos | ||
| Histidine | ~ | |
| Isoleucine | ~ | |
| Leucine | ~ | |
| Lysine | ~ | |
| Methionine | ~ | |
| Phenylalanine | ~ | |
| Threonine | ~ | |
| Tryptophan | ~ | |
| Valine | ~ | |
| Non-essential Aminos | ||
| Alanine | ~ | |
| Arginine | ~ | |
| Aspartic Acid | ~ | |
| Cystine | ~ | |
| Glutamic Acid | ~ | |
| Glycine | ~ | |
| Proline | ~ | |
| Serine | ~ | |
| Tyrosine | ~ | |
| Other Nutrients % Daily Value | |
|---|---|
| Alcohol | ~ |
| Water | 61.7 g |
| Ash | 1.2 g |
| Caffiene | ~ |
| Theobromine | ~ |
| Vitamins % Daily Value | ||
|---|---|---|
| Betaine | ~ | |
| Choline | ~ | |
| Vitamin A | 0 IU | |
| Vitamin B1 (thiamine) | 0.0 mg | |
| Vitamin B2 (riboflavin) | 0.1 mg | |
| Vitamin B3 (niacin) | 4.9 mg | |
| Vitamin B5 (pantothenic acid) | 0.6 mg | |
| Vitamin B6 (pyridoxine) | ~ | |
| Vitamin B9 (folate) | 18 mcg | |
| Vitamin B12 (cobalamin) | 3 mcg | |
| Vitamin C | 9.0 mg | |
| Vitamin D | ~ | |
| Vitamin E | ~ | |
| Vitamin K | ~ | |
| Minerals % Daily Value | ||
|---|---|---|
| Calcium | 24.0 mg | |
| Copper | ~ | |
| Fluoride | ~ | |
| Iron | 3.1 mg | |
| Magnesium | ~ | |
| Manganese | ~ | |
| Phosphorus | 250.0 mg | |
| Potassium | 459.0 mg | |
| Sodium | 82.0 mg | |
| Zinc | 6.4 mg | |
About Beefalo
Beefalo are a fertile hybrid offspring of domestic cattle, generally a male in managed breeding programs currently, Bos taurus, and the American bison, usually a female in managed breeding programs currently, Bison bison (generally called buffalo in the US). The breed was created to combine the characteristics of both animals for beef production. Beefalo are primarily cattle in genetics and appearance, with the breed association defining a full beefalo as one with 3?8 (37.5%) bison genetics, while animals with higher percentages of bison genetics are called "bison hybrids".