Fried chicken

Fried Chicken

Chicken wing, fried, coated, from raw

Nutrition facts per 100 g · edible portion

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Dietary labels are inferred automatically from Chicken wing, fried, coated, from raw's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.

14%
289 kcal Calories
39%
19.4 g Protein
2%
6.0 g Carbs
26%
20.2 g Fat

Fair nutrient density 21/100

How many beneficial nutrients Chicken wing, fried, coated, from raw delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.

Caloric ratio

Where the calories in Chicken wing, fried, coated, from raw come from — the split across carbs, fat & protein.

What Chicken wing, fried, coated, from raw is a good source of

Stand-out nutrients per 100 g, by share of your Daily Value. Bold figures are an excellent source (20%+ DV).

Protein39% Selenium39% Niacin (B3)34% Vitamin B626% Choline16% Vitamin E12% Riboflavin (B2)12% Vitamin B1212% Zinc12% Thiamin (B1)10% Phosphorus10%

Full nutrition breakdown

  • Beneficial
  • Moderate
  • Limit
  • Neutral

Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.

CarbohydratesAmount% DV
Total Carbohydrate6.0 g
2%
Dietary Fiber0.2 g
1%
Total Sugars0.1 g
Fats & Fatty AcidsAmount% DV
Total Fat20.2 g
26%
Saturated Fat4.8 g
24%
Monounsaturated Fat9.0 g
Polyunsaturated Fat5.5 g
Omega-3 Fatty Acids435.0 mg
Omega-6 Fatty Acids4,911.0 mg
Protein & Amino AcidsAmount% DV
Protein19.4 g
39%
VitaminsAmount% DV
Vitamin A (RAE)11.0 mcg
1%
Vitamin C0.0 mg
0%
Vitamin D0.2 mcg
1%
Vitamin E1.9 mg
12%
Vitamin K7.3 mcg
6%
Thiamin (B1)0.1 mg
10%
Riboflavin (B2)0.2 mg
12%
Niacin (B3)5.4 mg
34%
Vitamin B60.4 mg
26%
Folate (B9)19.0 mcg
5%
Vitamin B120.3 mcg
12%
Choline89.6 mg
16%
MineralsAmount% DV
Calcium22.0 mg
2%
Iron1.1 mg
6%
Magnesium17.0 mg
4%
Phosphorus125.0 mg
10%
Potassium176.0 mg
4%
Sodium419.0 mg
18%
Zinc1.3 mg
12%
Copper0.0 mg
5%
Selenium21.3 mcg
39%
SterolsAmount% DV
Cholesterol112.0 mg
37%
Phytosterols~
OtherAmount% DV
Alcohol0.0 g
Caffeine0.0 mg
Theobromine0.0 mg
Ash~

About Chicken wing, fried, coated, from raw

Coated and fried chicken wings are the heart of game-day spreads and bar menus: wings dredged in a seasoned coating and deep-fried until crisp, then often tossed in a sauce. Crunchy outside and juicy within, they are made for eating with your hands and a pile of napkins.

Wings are a fattier part of the bird to begin with, and the breading and frying add more, putting them around 289 calories per 100 grams. There is solid protein here, but a large share of the calories comes from fat, and any salty or sugary sauce adds sodium and sugar on top.

Baked or air-fried wings deliver much of the same satisfaction with far less fat. As a fried bar snack they are firmly a treat — delicious in moderation, easy to overdo by the basketful.

Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.

Frequently asked questions

How many calories are in Chicken wing, fried, coated, from raw?

There are 289 calories in 100 g of Chicken wing, fried, coated, from raw, or about 159 calories in 1 wing, any size (55 g).

How much protein is in Chicken wing, fried, coated, from raw?

Chicken wing, fried, coated, from raw contains 19.4 g of protein per 100 g.

How many carbs are in Chicken wing, fried, coated, from raw?

Chicken wing, fried, coated, from raw has 6.0 g of carbohydrates per 100 g.

How much fat is in Chicken wing, fried, coated, from raw?

Chicken wing, fried, coated, from raw provides 20.2 g of total fat per 100 g.

What is Chicken wing, fried, coated, from raw a good source of?

Chicken wing, fried, coated, from raw is an excellent source of Protein (39% DV), Selenium (39% DV), Niacin (B3) (34% DV) and Vitamin B6 (26% DV) and a good source of Choline, Vitamin E, Riboflavin (B2), Vitamin B12, Zinc and Thiamin (B1) (per 100 g). Daily Values are based on a 2,000-calorie diet.

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