Dietary labels are inferred automatically from Potato, hash brown, from fresh's food group, name and nutrient profile — a helpful guide, not a guarantee. Recipes and brands vary, so always read the label on packaged foods.
Fair nutrient density 19/100
How many beneficial nutrients Potato, hash brown, from fresh delivers for its calories — scored across 24 vitamins, minerals, protein and fiber, minus saturated fat and sodium. See the most nutrient-dense foods.
Caloric ratio
Where the calories in Potato, hash brown, from fresh come from — the split across carbs, fat & protein.
39% from carbs
-
Carbs 39%18.6 g per serving
-
Fat 57%12.3 g per serving
-
Protein 4%1.9 g per serving
What Potato, hash brown, from fresh is a good source of
Stand-out nutrients per 100 g, by share of your Daily Value.
Full nutrition breakdown
- Beneficial
- Moderate
- Limit
- Neutral
Bars are shaded by how a high amount affects your diet — green for nutrients to seek out (fiber, protein, vitamins), red for those best kept low (saturated fat, sodium, cholesterol), neutral where it depends. Each bar shows the % of your Daily Value per serving.
| Carbohydrates | Amount | % DV |
|---|---|---|
| Total Carbohydrate | 18.6 g | |
| Dietary Fiber | 1.6 g | |
| Total Sugars | 1.3 g | — |
| Fats & Fatty Acids | Amount | % DV |
|---|---|---|
| Total Fat | 12.3 g | |
| Saturated Fat | 1.7 g | |
| Monounsaturated Fat | 5.2 g | — |
| Polyunsaturated Fat | 4.7 g | — |
| Omega-3 Fatty Acids | 542.0 mg | — |
| Omega-6 Fatty Acids | 4,172.0 mg | — |
| Butyric Acid | 0.0 mg | — |
| Caproic Acid | 0.0 mg | — |
| Caprylic Acid | 0.0 mg | — |
| Capric Acid | 1.0 mg | — |
| Lauric Acid | 3.0 mg | — |
| Myristic Acid | 7.0 mg | — |
| Palmitic Acid | 1,185.0 mg | — |
| Stearic Acid | 355.0 mg | — |
| Palmitoleic Acid | 43.0 mg | — |
| Oleic Acid | 5,028.0 mg | — |
| Gadoleic Acid | 82.0 mg | — |
| Erucic Acid | 0.0 mg | — |
| Linoleic Acid | 4,172.0 mg | — |
| Arachidonic Acid | 0.0 mg | — |
| Eicosapentaenoic Acid (EPA) | 0.0 mg | — |
| Docosahexaenoic Acid (DHA) | 0.0 mg | — |
| Protein & Amino Acids | Amount | % DV |
|---|---|---|
| Protein | 1.9 g |
| Vitamins | Amount | % DV |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | |
| Vitamin C | 9.7 mg | |
| Vitamin D | 0.0 mcg | |
| Vitamin E | 2.4 mg | |
| Vitamin K | 13.2 mcg | |
| Thiamin (B1) | 0.1 mg | |
| Riboflavin (B2) | 0.0 mg | |
| Niacin (B3) | 1.2 mg | |
| Vitamin B6 | 0.3 mg | |
| Folate (B9) | 16.0 mcg | |
| Vitamin B12 | 0.0 mcg | |
| Choline | 12.8 mg |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium | 9.0 mg | |
| Iron | 0.6 mg | |
| Magnesium | 23.0 mg | |
| Phosphorus | 52.0 mg | |
| Potassium | 403.0 mg | |
| Sodium | 343.0 mg | |
| Zinc | 0.3 mg | |
| Copper | 0.1 mg | |
| Selenium | 0.3 mcg |
| Sterols | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 mg | |
| Phytosterols | ~ | — |
| Other | Amount | % DV |
|---|---|---|
| Alcohol | 0.0 g | — |
| Caffeine | 0.0 mg | — |
| Theobromine | 0.0 mg | — |
| Ash | ~ | — |
About Potato, hash brown, from fresh
Hash browns are shredded or grated potato pressed into a patty or loose pile and fried until deeply golden and crisp. A diner-breakfast staple, they turn the humble potato into something crunchy, savory and hard to stop eating — the salty counterpoint to eggs and toast.
The potato base supplies carbohydrate, potassium, vitamin C and a little fiber, but the frying is what shapes the numbers, lifting hash browns to around 190 calories per 100 grams depending on how much oil they soak up. They sit between a plain boiled potato and full-on french fries.
Made from fresh potato with a modest amount of oil and a hot pan to crisp them quickly, they need not be heavy. Cooking them in less fat — or baking them — keeps the satisfying crunch while easing the calorie load.
Nutrition data from USDA FoodData Central & FooDB. Values are per 100 g, edible portion.
Frequently asked questions
How many calories are in Potato, hash brown, from fresh?
There are 190 calories in 100 g of Potato, hash brown, from fresh, or about 304 calories in 1 cup (160 g).
How much protein is in Potato, hash brown, from fresh?
Potato, hash brown, from fresh contains 1.9 g of protein per 100 g.
How many carbs are in Potato, hash brown, from fresh?
Potato, hash brown, from fresh has 18.6 g of carbohydrates per 100 g.
How much fat is in Potato, hash brown, from fresh?
Potato, hash brown, from fresh provides 12.3 g of total fat per 100 g.
What is Potato, hash brown, from fresh a good source of?
Potato, hash brown, from fresh is a good source of Vitamin E, Vitamin B6, Copper, Vitamin C and Vitamin K (per 100 g). Daily Values are based on a 2,000-calorie diet.
Related dishes
Compare Potato, hash brown, from fresh with…
- Potato, hash brown, from fresh vs Braunschweiger (a liver sausage), pork
- Potato, hash brown, from fresh vs McDONALD'S, Fruit & Walnut Salad
- Potato, hash brown, from fresh vs OSCAR MAYER, Braunschweiger Liver Sausage (saren tube)
- Potato, hash brown, from fresh vs McDONALD'S, Sausage Biscuit
- Potato, hash brown, from fresh vs Succotash, (corn and limas), canned, with whole kernel corn, solids and liquids
- Potato, hash brown, from fresh vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust